Toggle navigation
RIStocar - Repository of the Institute of Animal Husbandry
Institute of Animal Husbandry, Belgrade, Serbia
English
Српски
Српски (Serbia)
English
English
Serbian (Cyrillic)
Serbian (Latin)
Login
Toggle navigation
Browsing by Titles
RIStočar
RIStocar
Radovi istraživača / Researchers' publications
Browsing by Titles
RIStočar
RIStocar
Radovi istraživača / Researchers' publications
Browsing by Titles
JavaScript is disabled for your browser. Some features of this site may not work without it.
Browsing by Title
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Go
Order:
ascending
descending
Results:
5
10
20
40
60
80
100
Update
Now showing items 123-142 of 1433
ascending
descending
5
10
20
40
60
80
100
Titles
Comparative analysis of fatty acid profile and cholesterol content in table eggs from different genotype hens
[1]
Comparative analysis of production and slaughter parameters of fast-growing broiler hybrids
[1]
Comparative examination of the meat quality of the female cattle of Simmental breed and crosses with Charolais breed
[1]
Comparative presentation of quality of pig carcass halves using different examination methods
[1]
Comparative study of fattening and slaughter traits of male Simmental breed and crosses with Charolais breed
[1]
Comparative testing of slaughter traits and meat quality of male and female Simmental cattle
[1]
Comparison of stress level indicators in blood of free-roaming dogs after transportation and housing in the new environment
[1]
Comparison of the fatty acid composition of five different fat tissues in Swedish Landrace pig
[1]
Composition of carcass sides and quality of meat from Swallow-Belly Mangalitsa reared in two systems
[1]
Comprehensive levels of fatty acids in meat: implications for human health
[1]
Conformation measures on carcass of chickens
[1]
Conservation of autochthonous sheep breeds in Serbia and Slovenia
[1]
Consumer attitudes to broiler meat and products
[1]
Consumer criteria for purchasing eggs and the quality of eggs in the markets of the city of Belgrade
[1]
Consumers attitudes to poultry products
[1]
Contamination of cattle feed with molds and mycotoxins
[1]
Contamination of cereals with aflatoxins, metabolites of fungi Aspergillus flavus
[1]
Contamination of durum wheat lines kernels with Fusarium species and deoxynivalenol
[1]
Contamination of maize kernels with mycotoxins after harvest
[1]
Contents of sodium-chloride in various groups of locally manufactured meat
[1]
Search RIStocar
This Institution/community
All of DSpace
Communities
Authors
Titles
Subjects
This institution
Authors
Titles
Subjects