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RIStočar - Repozitorijum Instituta za stočarstvo
Institut za stočarstvo, Beograd, Srbija
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Radovi istraživača / Researchers' publications
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RIStočar
RIStocar
Radovi istraživača / Researchers' publications
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Naslovi
Novi trendovi u ishrani živine
[1]
Nutrient Composition of Three Mangulica Pork Cuts from Serbia
[1]
Nutrition as factor of improvement of production of sheep milk on the territory of Stara Planina mountain
[1]
Nutrition-related aspects of ascites in poultry
[1]
Nutritional evaluation of cooked sausages in the market of the republic of Serbia using the nutri-score methodology
[1]
Nutritional factors influencing improvement of milk and meat quality as well as productive and reproductive parameters of cattle
[1]
Nutritive value of corn meal in nutrition of fattening chickens
[1]
Nutritive value of Ekofish meal in pig nutrition
[1]
Nutritive value of probiotics in nutrition of fattening pigs
[1]
Nutritive value of rapeseed meal in nutrition of broiler chickens
[1]
Nutritivna vrednost kukuruznog stočnog brašna u ishrani pilića u tovu
[1]
Nutritivna vrednost probiotika u ishrani svinja u tovu
[1]
Nutritivna vrednost sačme uljane repice u ishrani brojlerskih pilića
[1]
Nutritvna vrednost Ekofiš meala u ishrani svinja
[1]
Occurrence of aflatoxins and fumonisins in maize grains harvested in the territory of Belgrade (R. Serbia) from 2018 to 2022
[1]
Occurrence of Fusarium species in maize grains for silage
[1]
Occurrence of Giardia Sp. in ruminants in Serbia
[1]
Occurrence of moulds and mycotoxins in grass-legume silages influenced by nitrogen fertilization and phenological phase at harvest
[1]
Ocena fenotipskih i genetskih trendova osobina porasta Lipske i Svrljiške rase ovaca
[1]
Ocena kvaliteta dobrobiti na farmama mlečnih krava
[1]
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