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Attittudes of consumers in Serbia towards the importance of a balanced diet and table egggs as foodstuff / Stavovi potrošača u Srbiji o značaju uravnotežene ishrane i konzumnim jajima kao namirnici
(Institute for Animal Husbandry, Belgrade, 2016)
To investigate consumers' attitudes towards a balanced diet and eggs as foodstuff, 509 consumers have been surveyed. Through this survey, the consumers answered questions about the importance of a balanced diet, importance ...
Consumer criteria for purchasing eggs and the quality of eggs in the markets of the city of Belgrade / Kriterijumi potrošača pri kupovini konzumnih jaja i kvalitet jaja u marketima na području grada Beograda
(Institute for Animal Husbandry, Belgrade, 2017)
In order to examine the consumers' attitude towards eggs, 239 respondents in the area of the City of Belgrade were surveyed, and the assessment of the quality of eggs on the Belgrade market was done by examining the quality ...
The effect of addition of organic selenium on pheasant production characteristics / Uticaj dodavanja organskog selena na proizvodne karakteristike fazana
(Institute for Animal Husbandry, Belgrade, 2014)
The effect of organic selenium as feed additive contained in the feed was investigated, applied in concentrations of 0.3 and 0.4 mg Se/kg mixture on production characteristics pheasant. The study was conducted on a total ...
Effect of extruded flaxseed enriched diet on physico-chemical and sensory characteristics of broiler meat / Uticaj ishrane obogaćene ekstrudiranim lanenim semenom na fizičko-hemijska i senzorna svojstva mesa brojlera
(Institute for Animal Husbandry, Belgrade, 2017)
The aim of this experiment was to examine the effect of the addition of extruded flaxseed to chicken feed on physico-chemical and sensory characteristics of breast and leg-thigh meat. The basic chemical composition, pH ...
Variability of ejaculate volume and sperm motility depending on the age and intensity of utilization of boars / Varijabilnost volumena ejakulata i pokretljivosti spermatozoida u zavisnosti od starosti i intenziteta korišćenja nerasta
(Institute for Animal Husbandry, Belgrade, 2013)
The main objective of this study was to evaluate the effect of age (A) and the intensity of the boars' utilization (s) on the phenotypic variability of ejaculate volume (VOL) and sperm motility (MO). The study included 274 ...
Effect of vegetable oils on productive performances and lipid fatty acid composition of chicken abdominal fat / Efekat različitih izvora biljnih ulja na proizvodne performanse i masnokiselinski sastav abdominalne masti brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2013)
This paper investigates the effect of soybean, flax and rapeseed oil on productive performance and lipid fatty acid composition of broiler chickens. Six groups of 40 one day-old chicks hybrid line Cobb 500, with five ...
Production performance and carcass quality of coloured broilers differentiated genetic potential for growth / Proizvodne performanse i kvalitet trupa brojlera diferenciranog genetskog potencijala za porast
(Institute for Animal Husbandry, Belgrade, 2013)
The study was conducted with the purpose of the comparative analysis of production performance and carcass quality of two coloured broiler genotypes of differentiated genetic potential for growth (Redbro and Redbro Naked ...
The most common health disorders and welfare of dairy cows and calves / Najčešći zdravstveni poremećaji i dobrobit muznih krava i teladi
(Institute for Animal Husbandry, Belgrade, 2014)
Three farms of dairy cows (A, B and C) were observed for health disorders of dairy cows and suckling calves. Farm A is farm with tied system of rearing, with 1100 cows, while farms B and C have 400 and 600 cows kept loose ...
Prediction of test day milk yield by AC method in indigenous Balkan goats in Macedonia / Predviđanje prinosa mleka domaćih balkanskih koza u Makedoniji korišćenjem dnevne test AC metode
(Institute for Animal Husbandry, Belgrade, 2017)
Accurate and precise milk recording is one of the most important moments for a successful selection of milking goats. In this context, breeders are constantly making efforts to find the most suitable and cheapest methods ...
Crossing system application and its effect on lambs growth traits / Primena sistema ukrštanja i njegov uticaj na osobine porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2015)
Success of crossing depends on the breeds used and the genetic distance among them, as well the combining ability of maternal and individual heterosis to make the proper choice of breeds employed in a crossing system. The ...