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Gastrointestinal helminths of sheep breed in pomoravski and rasina district (Serbia)
(Institute for Animal Husbandry Belgrade Zemun, 10-2021)
The study about gastrointestinal helminthes of sheep at central
parts of Šumadija region - Pomoravski and Rasina district was started in March
2016 and finished in October 2018. During our research 937 fecal samples
originated ...
Multifunkcionalne fino usitnjene barene kobasice od pilećeg mesa – Nov proizvod
(23-11-2022)
Fino usitnjene barene kobasice jedan su od najpopularnijih proizvoda od mesa, kako u Srbiji tako i u svetu. Danas na tržištu postoje različiti aditivi i dodaci koji se koriste kao zamena životinjskih masti i natrijuma u ...
Muscle transcriptome analysis reveals molecular pathways related to oxidative phosphorylation, antioxidant defense, fatness and growth in mangalitsa and moravka pigs
(MDPI, 16-03-2021)
This work was aimed at evaluating loin transcriptome and metabolic pathway differences between the two main Serbian local pig breeds with divergent characteristics regarding muscle growth and fatness, as well as exploring ...
Examination of certain beef quality traits under the influence of flaxseed diet
(Institute for Animal Husbandry, Belgrade-Zemun, 10-2021)
The experiment was set up to examine the effect of adding flax seeds to the cattle diet on the quality of meat, in the final phase of fattening. Thirty Simmental young bulls of uniform initial body weight were selected for ...
The effect of dietary l-tryptophan on productive performance and behavior of weaned piglets
(SIVAR, 10-03-2021)
This study was carried to determine if dietary tryptophan can be beneficial for piglets in period of weaning. Trial was conducted
on 84 individuals (Landrace×Yorkshire) female and castrated male piglets, at 30 days of ...
Inoculation of maize with PGPR. / Inokulacija kukuruza sa PGPR
(Proceedings of the 13th International Symposium „Modern Trends in Livestock Production“, 10-2021)
Maize is а highly productive crop intended for human and
animal nutrition, and industrial processing. The standard agrotechnical measures
are used in its production. However, the utilization of bacterial inoculants ...
Contents of sodium-chloride in various groups of locally manufactured meat
(Institute for Animal Husbandry, Belgrade-Zemun, 09-2021)
Sodium chloride (NaCl) is one of the most important food additives and it has a significant impact on the sensory and microbiological properties of meat products. According to the Regulation on the quality of ground meat, ...
Effect of peppermint (Mentha piperita L.) in broiler chicken diet on production parameters, slaughter characteristics and gut microbial composition
(Large Animal Review, 12-04-2021)
This study was conducted to evaluate the productive performance, carcass quality and cecal microbial composition of broiler
chickens fed diets supplemented with different concentrations of peppermint powder. Peppermint ...
Nova tehnologija efikаsne i kontinuirane produkcije mleka i mesa ovаcа “kooperant-2u1“ (tehničko rešenje)
(2020)
Ovo tehničko rešenje „KOOPERANT 2U1“ je skup ideja koje polaze od sasvim nove logike i nudi drugačiji i efikasniji organizaciono-tehnološki koncept koji može da omogući produkciju mleka i mesa ovаcа na farmama dvojnog ...
EFFECTS OF PROTEASE, DURATION OF FATTENING PERIOD AND SEX OF BROILERS ON CARCASS CONFORMATION MEASURES
(Book of Proceedings of the XIII International Scientific Agricultural Symposium „Agrosym 2022“, Jahorina, October 6-9, 2022, Bosnia and Herzegovina, 2022)
This study analyses the effect of different protein levels in broiler feeds (supplemented with
protease), different lengths of fattening period and sex on body conformation in fast-growing
Cobb 500 broilers. Complete ...