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Приказ резултата 21-30 од 44
Table eggs of known origin and guaranteed quality: Brand egg / Konzumna jaja poznatog porekla i garantovanog kvaliteta - brand jaja
(Institute for Animal Husbandry, Belgrade, 2007)
The fact that most of consumers according to polls and questionnaires in our country, value the most freshness of eggs, and that at the same time they are not satisfied with it, there is necessity to provide guaranteed ...
Nutritive value of corn meal in nutrition of fattening chickens / Nutritivna vrednost kukuruznog stočnog brašna u ishrani pilića u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
One of the by-products of corn processing which can successfully be used in poultry nutrition is livestock meal. In this trial corn meal was investigated, meal in two form: non-extruded (T1 and T2) and extruded (T3 and T4) ...
Body mass and dynamics of growth of broiler chickens of different genotype in improved rearing conditions / Telesna masa i dinamika porasta brojlerskih pilića različitog genotipa u poboljšanim uslovima gajenja
(Institute for Animal Husbandry, Belgrade, 2007)
Application of lower housing density and discontinuous light programme, which at the same time marked the application of moderate photoperiod, had positive effect on realized final body masses of broiler chickens of both ...
Effect of dietary protein levels, sex and age on tibiae charateristics in two strains of broiler chickens / Uticaj nivoa proteina, pola i uzrasta na karakteristike golenjače kod dva hibrida brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2007)
Cobb 500 and Hubbard Classic broiler chicks were reared on the floor during seven weeks of fattening. Chicks, of each strain, were divided in two groups (160 chicks in group) and feed with two isocaloric diets differed in ...
The effect of paragenetic factors on reproductive traits of simmental cows / Uticaj paragenetskih faktora na reproduktivne osobine krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2007)
The examination was made on the effect of systematic factors (parturition group, calving season, birth type, calf gender, and birth type-calf gender interaction) and age at first conception on the expression of reproductive ...
Variability of linearly evaluated traits of type of simmental bull dams / Varijabilnost linearno ocenjenih osobina tipa bikovskih majki simentalske rase
(Institute for Animal Husbandry, Belgrade, 2007)
One of the important factors of successful milk production is group of secondary traits: health, longevity, type and milking traits. These traits have become increasingly significant. In order for productive life of cows ...
Genetic resources in pig breeding: Moravka / Genetički resursi u svinjarstvu - Moravka
(Institute for Animal Husbandry, Belgrade, 2007)
Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and ...
Application of modern technology of nutrition in high yielding cows in dry period and early lactation / Primena savremene tehnologije ishrane kod visokomlečnih krava u periodu zasušenja i rane laktacije
(Institute for Animal Husbandry, Belgrade, 2007)
The paper presents review of authors’ own results as well as results of other researchers on the effects of nutritional factors in overcoming of problems in transition period, 30 days prior and 70 days post calving, and ...
Phenotypic variability of fertility traits of pure breed sows in first three farrowings / Fenotipska varijabilnost osobina plodnosti čistorasnih krmača u prva tri prašenja
(Institute for Animal Husbandry, Belgrade, 2007)
Investigation of the phenotypic variability of fertility traits was performed on Swedish Landrace sows (926 sows) deriving from single herd in Serbia. Data was processed by method of least squares (Harvey, 1990), and ...
The effects of the introduction of betafine on the slaughter results of the fattening pigs / Efekti uvođenja betafina na klanične rezultate svinja u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
Effects of the use of additive Betafine on the slaughter results of the fattening pigs were investigated. Obtained results showed that the introduction of Betafine in the concentration of 0.1% in the diets had the effect ...