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Effects of using plant protein feed as a fish meal replacer in the nutrition of weaned piglets
(Inst Zootechniki, Cracow, 2007)
The possibility of using plant protein feed as a fish meal replacer in the nutrition of weaned piglets was investigated. The results obtained showed that there were no significant differences in the weight gains of piglets. ...
Nutritional factors influencing improvement of milk and meat quality as well as productive and reproductive parameters of cattle / Ishrambeni faktori koji utiču na poboljšanje kvaliteta mleka i mesa kao i produktivnih i reproduktivnih parametara kod goveda
(Institute for Animal Husbandry, Belgrade, 2007)
Consumers are becoming more aware of the relationships between diet and health and this has increased consumer interest in the nutritional value of foods. This is impacting on the demand for foods which contain functional ...
Breeding strategy in small and closed livestock populations / Odgajivačka strategija u malim i zatvorenim populacijama domaćih životinja
(Institute for Animal Husbandry, Belgrade, 2007)
This paper reviews the main characteristics of small and/or closed livestock populations. Although the emphasis during the realization of the genetic improvement in animal breeding is put on commercial breeding programmes, ...
Fixed part of the model for breeding value estimation in pigs based on litter size / Fiksni deo modela za procenu priplodne vrednosti svinja na osnovu veličine legla
(Institute for Animal Husbandry, Belgrade, 2007)
The goal of this paper was to investigate the effect of various fixed effects on the number of born alive piglets in litter (NBA), based on results of Swedish Landrace sow fertility on three farms in Serbia, in order to ...
Genetic improvement of fertility in sheep by selection according to physiological parameters / Genetsko poboljšanje plodnosti ovaca selekcijom po fiziološkim kvantitativnim parametrima
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper, fertility parameters of sheep are discussed and principles analyzed in order to obtain the optimal methods for their evaluation. Mathematical procedures for evaluation of genetic and phenotypic parameters ...
Genetic resources in pig breeding: Moravka / Genetički resursi u svinjarstvu - Moravka
(Institute for Animal Husbandry, Belgrade, 2007)
Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and ...
Application of modern technology of nutrition in high yielding cows in dry period and early lactation / Primena savremene tehnologije ishrane kod visokomlečnih krava u periodu zasušenja i rane laktacije
(Institute for Animal Husbandry, Belgrade, 2007)
The paper presents review of authors’ own results as well as results of other researchers on the effects of nutritional factors in overcoming of problems in transition period, 30 days prior and 70 days post calving, and ...
Investigation of the skatole content in fat tissue and sensory acceptability of smoked neck from young boars / Ispitivanje sadržaja skatola u masnom tkivu i senzorne prihvatljivosti dimljenog vrata mladih nerastova
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper content of skatole equivalent in samples of fat tissue from young boars was determined, also the dependence between sensory evaluation of the acceptability of smoked neck meat from young boars and skatole ...
The effects of the introduction of betafine on the slaughter results of the fattening pigs / Efekti uvođenja betafina na klanične rezultate svinja u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
Effects of the use of additive Betafine on the slaughter results of the fattening pigs were investigated. Obtained results showed that the introduction of Betafine in the concentration of 0.1% in the diets had the effect ...
The effect of age of fatteners at slaughtering on slaughter values of Swedish landrace pigs / Uticaj starosti tovljenika pri klanju na klanične vrednosti svinja rase Švedski landras
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In order to investigate the effect of age of fatteners at slaughtering on quality of carcass sides, investigation in 115 fatteners of Swedish Landrace breed were carried out. Three groups of animals of different age were ...