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Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia / Rezultati primene tehnologije genetskog unapređenja populacije simentalskih goveda u Srbiji
(Institute for Animal Husbandry, Belgrade, 2006)
Results of production traits obtained from first calving cows and evaluation of the breeding value of bull sires of Simmental breed in Serbia. Data was analyzed using the method of least squares and for evaluation of bulls' ...
Chemical-microbiological quality parameters of raw cow milk / Hemijski-mikrobiološki parametri kvaliteta sirovog kravljeg mleka
(Institute for Animal Husbandry, Belgrade, 2006)
This paper is based on investigation of chemical and hygiene parameters of the quality of cow raw milk. Samples were collected on 10 collection spots of the dairy firm "Imlek", in 4 identical time intervals in the period ...
Production potential of first calving Simmental heifers in Serbia / Proizvodni potencijal prvotelki simentalske rase u Srbiji
(Institute for Animal Husbandry, Belgrade, 2011)
Cattle production in Serbia, and especially milk production, contributes significantly to the value of total agricultural production (20%) and livestock production (45%). Achieved annual rate of milk yield increase of ...
Cattle production: Current situation and future directions of development in Republic of Serbia / Govedarska proizvodnja - stanje i budući pravci razvoja u Republici Srbiji
(Institute for Animal Husbandry, Belgrade, 2007)
Number of heads of cattle in the last 11 years is constantly decreasing. In this period, number of cattle is reduced by 18%. Number of cows and pregnant heifers reduced by 14%. Data indicate that at the end of 2006 1,096.000 ...
How to increase production of beef, lamb and pork in Serbia for domestic market and export / Kako u Srbiji povećati proizvodnju junećeg, jagnjećeg i svinjskog mesa namenjenog domaćim potrebama i izvozu
(Institute for Animal Husbandry, Belgrade, 2011)
The present situation in livestock production and production of meat is presented in this paper, as well as directions for future work aimed at bringing changes to this branch of economy. In the last decade, a drop in the ...
The effect of the level of application of selection and breeding criteria as factors of sustainable sheep production on productive traits of sheep in extensive rearing system / Uticaj nivoa primene selekcijskih i odgajivačkih kriterijuma kao faktora održivog ovčarstva na proizvodne osobine ovaca u ekstenzivnom sistemu gajenja
(Institute for Animal Husbandry, Belgrade, 2009)
For the purpose of realization of the project of development of sustainable sheep production systems, in this paper, the major influences on production parameters of sheep in conditions of Stara Planina Mountain are ...
Quantitative analysis of genetic improvement of milk production phenotypes in Simmental cows / Kvantitativna analiza genetskog unapređenja fenotipova mlečnosti krava Simentalske rase
(Institute for Animal Husbandry, Belgrade, 2009)
Results of the effect of direct and indirect selection on quantitative properties of milk production of first calving Simmental cows in Serbia, are presented in the paper. Analysis of quantitative phenotypic parameters was ...
The influence of age at first fertilization on some reproductive and performance traits of Simmental cows in first three lactations / Uticaj uzrasta pri prvoj oplodnji na neke reproduktivne i proizvodne osobine krava simentalske rase u prve tri laktacije
(Institute for Animal Husbandry, Belgrade, 2002)
Certain reproductive and performance traits of Simmental cows, as well as the demonstration of those traits depending on the effect of age at first fertilization, were investigated. The investigation included 606 cows, ...
Productive characteristics and body measurements of alpine goats raised under smallholder production systems in central Serbia / Proizvodne karakteristike i telesne mere koza alpske rase gajenih na malim porodičnim gazdinstvima u centalnoj Srbiji
(Institute for Animal Husbandry, Belgrade, 2015)
The purpose of this study was to evaluate present level of productivity and determine linear body traits of Alpine goats raised in Serbia on smallholder farms. Data were collected from 22 smallholder farms located in ...
Quality of milk from Serbian white goat in first lactation / Kvalitet mleka srpske bele koze u prvoj laktaciji
(Institute for Animal Husbandry, Belgrade, 2006)
Goat milk is biologically highly valuable protein food intended for nutrition of offspring and as raw material for preparation of different dairy products. Therefore, in our opinion, it was justified from zoo technical, ...