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Приказ резултата 61-70 од 221
Cattle production: PR China and Republic of Serbia / Govedarska proizvodnja - NR Kina i Republika Srbija
(Institute for Animal Husbandry, Belgrade, 2012)
The paper presents data on the cattle industry in the People's Republic of China and the Republic of Serbia. China is the third largest dairy producing country and the third largest beef producing country in the world. In ...
Dairy cows welfare quality in loose vs tie housing system / Kvalitet dobrobiti mlečnih krava u slobodnom, odnosno vezanom sistemu
(Institute for Animal Husbandry, Belgrade, 2011)
The subject of this research was to determine the effect of the housing system on quality of welfare of dairy cattle in Serbia. Study was realized on six farms, capacity of 30 to 900 cows, with loose and tie housing system. ...
Fatty acids in feed of laying hens on the production parameters and the ratio of Omega-6 and Omega-3 fatty acids
(Biotechnology in Animal Husbandry, 2019)
Enriching table eggs with certain nutrients such as omega-3 fatty acids is an ongoing topic. Therefore, the aforementioned research was carried out with the aim of examining the possibility of feeding laying hens with ...
Performance records of autochthonous goats in Central Serbia
(Institute for animal husbandry, 2019)
The purpose of this study was to determine status, number and present level of productivity of autochthonous goats raised in Central Serbia on smallholder farms. Study included quality breeding animals of Balkan and Serbian ...
Changes in body condition of high-yielding dairy cows / Promene telesne kondicije visokomlečnih krava
(Institute for Animal Husbandry, Belgrade, 2012)
Objective of the research was to investigate the level, structure and variability of realized differences between average values of body condition scores in high-yielding cows during most critical phases of production ...
Effect of zeolite on the chemical composition of milk from Serbian spotted dairy cattle / Uticaj zeolita na hemijski sastav mleka kod krava muzara domaće šarene rase
(Institute for Animal Husbandry, Belgrade, 2011)
Milk yield and milk chemical composition are largely affected by the quality of dairy cattle diet. The chemical composition of milk is dependent upon a large number of factors, including breed, diet, care, housing system, ...
Infection with Strongyloides papillosus in sheep: Effect of parasitic infection and treatment with albendazole on basic haematological parameters / Infekcija ovaca sa Strongyloides papillosus - uticaj intenziteta parazitske infekcije i terapije albendazolom na vrednosti osnovnih hematoloških parametara
(Institute for Animal Husbandry, Belgrade, 2016)
The aim of this study was to determine and evaluate the basic haematological parameters in conditions of natural infection of sheep with Strongyloides papillosus, as well as after the administration of antihelminthic ...
Regression analysis of milk production traits in Simmental cows / Korelaciona analiza povezanosti proizvodnih osobina kroz tri generacije krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2011)
The relationship between milk production traits over whole lactations was evaluated across three generations of Simmental cows, i.e. between daughters, dams and grand dams, by a phenotypic regression analysis with whole ...
The effect of interaction of systematic factors on milk performance of Simmental cows in standard lactation / Efekat interakcije sistematskih faktora na mlečnost krava simentalske rase u standardnim laktacijama
(Institute for Animal Husbandry, Belgrade, 2012)
The effect of interaction between the farm and calving season, as well as the farm and group of lactations on milk performance traits (milk yield, yield of milk fat, 4% fat corrected milk and milk fat content) was analyzed ...
Bacterial inoculant effect on quality of alfalfa silage and haylage / Uticaj bakterijskog inokulanta na kvalitet silaže i senaže lucerke
(Institute for Animal Husbandry, Belgrade-Zemun, 2019)
Using of silage and haylage of forage legumes in ruminant nutrition and promotion of promoting proper forage conservation techniques should be an important strategy in livestock production in our country. Forage legumes ...