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Приказ резултата 21-30 од 434
Table eggs of known origin and guaranteed quality: Brand egg / Konzumna jaja poznatog porekla i garantovanog kvaliteta - brand jaja
(Institute for Animal Husbandry, Belgrade, 2007)
The fact that most of consumers according to polls and questionnaires in our country, value the most freshness of eggs, and that at the same time they are not satisfied with it, there is necessity to provide guaranteed ...
Testing of new cultivars of perennial grasses in year of sowing / Testiranje novih sorti višegodišnjih trava u godini setve
(Institute for Animal Husbandry, Belgrade, 2006)
Testing of new cultivars of perennial grasses cocksfoot (Dactylis glomerata L.), meadow fescue (Festuca pratensis L.) and tall fescue (Festuca arundinacea Huds.) was carried out on experimental field of the Institute for ...
Effect of body weight of goats and lactation order on the growth rate of kids in the suckling period / Uticaj telesne mase koza i laktacije po redu na porast jaradi u dojnom periodu
(Institute for Animal Husbandry, Belgrade, 2011)
The paper presents results of investigation of milk yield by lactation, by order, and mother's body weight on growth rate of kids of the domestic Balkan goat. Daily weight gains of 376 single kids (168 male and 208 female), ...
Nutritive value of corn meal in nutrition of fattening chickens / Nutritivna vrednost kukuruznog stočnog brašna u ishrani pilića u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
One of the by-products of corn processing which can successfully be used in poultry nutrition is livestock meal. In this trial corn meal was investigated, meal in two form: non-extruded (T1 and T2) and extruded (T3 and T4) ...
The effect of paragenetic factors on reproductive traits of simmental cows / Uticaj paragenetskih faktora na reproduktivne osobine krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2007)
The examination was made on the effect of systematic factors (parturition group, calving season, birth type, calf gender, and birth type-calf gender interaction) and age at first conception on the expression of reproductive ...
The presence of potentially toxigenic fungi in poultry feed / Prisustvo potencijalno toksigenih gljiva u hrani za živinu
(Institute for Animal Husbandry, Belgrade, 2008)
In Serbia, commercial feedstuffs are an important component in modern animal husbandry, but there is no information available about fungal contamination. Because of that the aim of this study was to determine the mycoflora ...
The effect of oviposition and time of marble addition to feed on quality of table eggs / Uticaj ovipozicije i vremena dodavanja mermera u hranu na kvalitet konzumnih jaja
(Institute for Animal Husbandry, Belgrade, 2005)
Investigation of the effect of oviposition and time of addition of marble was carried out on 360 Shaver layer hens divided into three groups. During six week trial (from age of 72 to 78 weeks) hens were fed standard diet ...
The effect of addition of organic selenium on pheasant production characteristics / Uticaj dodavanja organskog selena na proizvodne karakteristike fazana
(Institute for Animal Husbandry, Belgrade, 2014)
The effect of organic selenium as feed additive contained in the feed was investigated, applied in concentrations of 0.3 and 0.4 mg Se/kg mixture on production characteristics pheasant. The study was conducted on a total ...
The role of pH values in porcine reproductive tracts of male and female individuals / Uloga pH vrednosti u muškom i ženskom reproduktivnom traktu svinja
(Institute for Animal Husbandry, Belgrade, 2008)
For a long time, in practice, and science, has been known that pH values of sperm and vagina are important for successful fertilization. In this investigation this fact was confirmed, and the goal was to investigate the ...
Variability of linearly evaluated traits of type of simmental bull dams / Varijabilnost linearno ocenjenih osobina tipa bikovskih majki simentalske rase
(Institute for Animal Husbandry, Belgrade, 2007)
One of the important factors of successful milk production is group of secondary traits: health, longevity, type and milking traits. These traits have become increasingly significant. In order for productive life of cows ...