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Приказ резултата 1-10 од 33
Correlation of body mass of Serbian white goat and type of kidding and production traits / Korelaciona povezanost telesne mase srpske bele koze prema tipu jarenja i proizvodnim osobinama
(Institute for Animal Husbandry, Belgrade, 2007)
Main breeding objective in improvement of goat production is realization of increase of number of animals and production and creation of constant highly productive goat breeding on private farms of individual producers. ...
Probiotics in gilt nutrition / Probiotik u ishrani krmača i prasadi na sisi
(Institute for Animal Husbandry, Belgrade, 2005)
Effect of housing density, duration of fattening and initial body mass of one day old chickens on production of broiler meat of Cobb hybrid / Uticaj gustine naseljenosti, trajanja tova i početne mase jednodnevnih pilića na proizvodnju brojlerskog mesa hibrida Cobb
(Institute for Animal Husbandry, Belgrade, 2005)
Genetic principles relating to improvement of milk yield in sheep and goats / Genetski principi unapređenja mlečnosti ovaca i koza
(Institute for Animal Husbandry, Belgrade, 2005)
Nutritional factors influencing improvement of milk and meat quality as well as productive and reproductive parameters of cattle / Ishrambeni faktori koji utiču na poboljšanje kvaliteta mleka i mesa kao i produktivnih i reproduktivnih parametara kod goveda
(Institute for Animal Husbandry, Belgrade, 2007)
Consumers are becoming more aware of the relationships between diet and health and this has increased consumer interest in the nutritional value of foods. This is impacting on the demand for foods which contain functional ...
Breeding strategy in small and closed livestock populations / Odgajivačka strategija u malim i zatvorenim populacijama domaćih životinja
(Institute for Animal Husbandry, Belgrade, 2007)
This paper reviews the main characteristics of small and/or closed livestock populations. Although the emphasis during the realization of the genetic improvement in animal breeding is put on commercial breeding programmes, ...
Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa / Genetički resursi u svinjarstvu - osobine kvaliteta polutki rase moravka i mangulica
(Institute for Animal Husbandry, Belgrade, 2007)
Objective of this paper was to evaluate phenotypic variability of carcass quality traits of pigs of Moravka and Mangalitsa breeds. Quantity and content of meat was determined based on Regulation (1985) and dissection of ...