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Now showing items 41-50 of 54
System of guaranteed quality of eggs in relation to EU Regulations and consumer demands / Sistem garantovanog kvaliteta jaja u odnosu na propise EU i zahteve potrošača
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In developed countries of the world most of the people live healthy if we consider globally the quality of life. Recently, "quality" has become very important in many spheres of living. In this regard, it is necessary to ...
The effect of age of fatteners at slaughtering on slaughter values of Swedish landrace pigs / Uticaj starosti tovljenika pri klanju na klanične vrednosti svinja rase Švedski landras
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In order to investigate the effect of age of fatteners at slaughtering on quality of carcass sides, investigation in 115 fatteners of Swedish Landrace breed were carried out. Three groups of animals of different age were ...
Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization / Promene botaničkog sastava lucerkinih smeša u zavisnosti od vrsta u smeši i đubrenja N
(Institute for Animal Husbandry, Belgrade, 2007)
Alfalfa is the most important forage plant in our country. It is mainly grown as pure crop for livestock nutrition, although it gives very good results when grown in mixture with other plant species. By growing in mixtures ...
The effect of protein source in diet on production performances of fattening lambs / Efekat izvora proteina u obroku na proizvodne performanse jagnjadi u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
Research was carried out on experimental sheep farm of the Institute for Animal Husbandry, Belgrade-Zemun. Trial included 60 lambs - crosses of F1 generation of Pirot Pramenka x Württemberg x Ile de France weaned at the ...
Innovation of extensive system for milk production on Stara planina mountain / Inovacija ekstenzivnog sistema za proizvodnju mleka na Staroj planini
(Institute for Animal Husbandry, Belgrade, 2007)
In the last decades, old production technology used on farms on mountain of Stara planina was the reason why milk production wasn't profitable activity and therefore livestock production had collapse. In this paper current ...
Genetic improvement of fertility in sheep by selection according to physiological parameters / Genetsko poboljšanje plodnosti ovaca selekcijom po fiziološkim kvantitativnim parametrima
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper, fertility parameters of sheep are discussed and principles analyzed in order to obtain the optimal methods for their evaluation. Mathematical procedures for evaluation of genetic and phenotypic parameters ...
Pathogenicity and diversity of vegetative compatibility of Fusarium verticillioides / Patogenost i diverzitet vegetativne kompatibilnosti Fusarium verticillioides
(Matica srpska, Novi Sad, 2007)
Pathogenicity of 10 Fusarium verticillioides isolates, originated from grain of wheat (five isolates) and maize (five isolates), were studied under greenhouse conditions. Based on different parameters of the pathogenicity ...
Study of the morphology of ovary and cytology of oocyte as basis for establishing methods IVM, IVF and embryo transfer / Izučavanje morfologije jajnika i citologije jajne ćelije kao osnova za uspostavljanje metoda IVM, IVF i embriotransfera
(Institute for Animal Husbandry, Belgrade, 2007)
In three types of domestic animals: cattle, pigs and sheep, morphology of ovary was studied. Results such as differences in shape, size within and between species, number of follicles in maturation, changes in sex cycle, ...
Nutritional factors influencing improvement of milk and meat quality as well as productive and reproductive parameters of cattle / Ishrambeni faktori koji utiču na poboljšanje kvaliteta mleka i mesa kao i produktivnih i reproduktivnih parametara kod goveda
(Institute for Animal Husbandry, Belgrade, 2007)
Consumers are becoming more aware of the relationships between diet and health and this has increased consumer interest in the nutritional value of foods. This is impacting on the demand for foods which contain functional ...
Breeding strategy in small and closed livestock populations / Odgajivačka strategija u malim i zatvorenim populacijama domaćih životinja
(Institute for Animal Husbandry, Belgrade, 2007)
This paper reviews the main characteristics of small and/or closed livestock populations. Although the emphasis during the realization of the genetic improvement in animal breeding is put on commercial breeding programmes, ...