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Slaughter results for kids of the domestic Balkan goat / Klanični rezultati jaradi domaće balkanske koze
(Institute for Animal Husbandry, Belgrade, 2009)
The paper presents the investigation of slaugher results, i.e. meat production results, in 96 kids of the domestic Balkan goat (4 herds, 24 animals per herd, 50:50 sex ratio), slaughtered at 90 days of age to determine the ...
Regression analysis of milk production traits in Simmental cows / Korelaciona analiza povezanosti proizvodnih osobina kroz tri generacije krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2011)
The relationship between milk production traits over whole lactations was evaluated across three generations of Simmental cows, i.e. between daughters, dams and grand dams, by a phenotypic regression analysis with whole ...
Application of alternative growth promoters in broiler production / Upotreba alternativnih stimulatora porasta u tovu brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2009)
Subsequent to banning of use of antibiotics as growth promoter sin poultry nutrition, numerous studies turned to finding of alternative solutions, i.e. other, natural substances, which would have positive effect on chicken ...
The use of bacterial indole-3-acetic acid (IAA) for reduce of chemical fertilizers doses
(Association of Chemical Engineers of Serbia, 2017)
The standard technology of seed processing uses mainly chemical products. Recent researches showed that toxic materials from chemical fertilizers can be harmful to humans, animals and the environment. Currently the attention ...
The effect of systematic factors on milk yield in Simmental cows over complete lactations / Uticaj sistematskih faktora na mlečnost krava Simentalske rase u celim laktacijama
(Institute for Animal Husbandry, Belgrade, 2009)
The effect of systematic factors on production traits over complete lactations was investigated in 2,805 Simmental cows born in 1982 and onwards. The cows were housed at three farms in different areas: at the Zlatiborski ...
Fusarium species and their mycotoxins in wheat grain / Fusarium vrste i njihovi mikotoksini u zrnu pšenice
(Matica srpska, Novi Sad, 2011)
Incidence of fungi and concentration of mycotoxin deoxynivalenol (DON), zearalenone (ZON) and fumonisin (FB1) were studied in the grain of the winter wheat collected subsequently after harvesting in 2010. In the analyzed ...
The effects of different pre-mixtures in nutrition of sows and piglets / Efekti različitih premiksa u ishrani krmača i prasadi
(Institute for Animal Husbandry, Belgrade, 2010)
In the last ten years we have been witnesses to import of numerous premixes produced by various producers and of different quality in regard to concentration of ingredients which are their main components. There is relatively ...
Correlation between certain parameters of pig carcass quality in unconventional housing systems / Korelativni odnosi između nekih pokazatelja kvaliteta svinjskih trupova u nekonvencionalnim uslovima držanja
(Institute for Animal Husbandry, Belgrade, 2009)
Major qualitative parameters of Landrace pig carcasses are presented in this paper. Phenotypic correlation between carcass quality indices and meat yield of carcass sides was investigated. Fatteners included in this research ...
Estimation of heritability coefficients of number of born alive piglets in the first three farrowings Swedish landrace sows / Procena koeficijenta heritabiliteta za broj živorođene prasadi u prva tri prašenja krmača švedskog landrasa
(Institute for Animal Husbandry, Belgrade, 2011)
The main objective of this study was to evaluate phenotypic and genetic variation of the number of piglets born alive (NBA) Swedish Landrace sows (SL) in three consecutive parities under the influence of sires, year and ...
Pathogenicity on grapevine and sporulation of E. lata isolates originating from Serbia
(Ars Docendi, Bucharest, 2012)
Pathogenicity of four isolates of Eutypa lata originating from Serbia (VL 17, VL 27, VL 29, VL 30) and two French reference isolates (8F and BX 1.10), were examined and compared on unrooted cuttings of Cabernet Sauvignon. ...