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Приказ резултата 131-140 од 183
Zoo technical production conditions important from the aspect of geographical brand of origin of native white cheese from sjenica / Zootehnički uslovi proizvodnje od značaja za geografsku oznaku porekla autohtonog sjeničkog sira
(Institute for Animal Husbandry, Belgrade, 2004)
Main characteristics of zoo technical conditions that are important for geographical brand of origin of native white cheese from Sjenica are presented in this paper. General characteristics of farms, as well as typical ...
Selection of bull dams in population of Simmental cattle / Selekcija bikovskih majki u populaciji simentalske rase goveda
(Institute for Animal Husbandry, Belgrade, 2009)
Increase of production and improvement of the quality of milk, as well as of the intensity of fertility, are main prerequisites of modern cattle production. For the purpose of production of domestic Simmental bulls it is ...
The influence of age at first fertilization on some reproductive and performance traits of Simmental cows in first three lactations / Uticaj uzrasta pri prvoj oplodnji na neke reproduktivne i proizvodne osobine krava simentalske rase u prve tri laktacije
(Institute for Animal Husbandry, Belgrade, 2002)
Certain reproductive and performance traits of Simmental cows, as well as the demonstration of those traits depending on the effect of age at first fertilization, were investigated. The investigation included 606 cows, ...
The effect of breeding region on certain fertility parameters of Simmental cows / Uticaj odgajivačkog područja na pojedine parametre plodnosti krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2008)
Field of cattle reproduction is the most important production stage because it is in this stage that heads of cattle for renewal of herd are provided, also for production of milk and fattening, i.e. production of meat. In ...
Methods for determination of the conformation of chicken carcass / Metode određivanja konformacije trupa pilića
(Institute for Animal Husbandry, Belgrade, 2002)
With the exception of shank length, significant differences in regard to all conformation measures were established in case of observed conformation measures. Statistically significant differences were established in all ...
Study of the project 'production of beef' / Studija projekta 'proizvodnja junećeg mesa'
(Institute for Animal Husbandry, Belgrade, 2003)
Realization of the programme of crossing of Domestic spotted cattle with meat cattle breeds in order to obtain cattle for export (live or as beef) has following production effects: - Intensifying of the fattening ability, ...
Meat yield of kids of Serbian white breed depending on the body mass prior to slaughtering / Prinos mesa jaradi srpske bele koze u zavisnosti od telesne mase pre klanja
(Institute for Animal Husbandry, Belgrade, 2008)
Investigations were carried out on three groups of kids of Serbian White breed as follows: group of lighter kids, average body mass at slaughtering 12,65 kg (8,8 - 15,0 kg) and average age of 70 days; group of medium heavy ...
Some technological aspects in improvement of weaned pigs / Neki tehnološki aspekti poboljšanja kod prasadi u odgoju
(Institute for Animal Husbandry, Belgrade, 2009)
Effects of utilization of imported boars in comparison to domestic ones were investigated, two imported boar lines Tibora and Tempa were compared in regard to production of their progeny, piglets in rearing, and in the ...
The influence of presence of cadmium and arsenic in feedmeal on production and reproduction traits of goats / Uticaj zastupljenosti kadmijuma i arsena u obroku na proizvodne i reproduktivne osobine koza
(Institute for Animal Husbandry, Belgrade, 2008)
Animals require microelements in small quantities, and they play a role in virtually all physiological and biochemical processes. The role of microelements is important role from bone structure to maintaining the structure ...
Genetic resources in pig breeding: Moravka / Genetički resursi u svinjarstvu - Moravka
(Institute for Animal Husbandry, Belgrade, 2007)
Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and ...