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Prikaz rezultata 31-40 od 108
Factors influencing productive traits of Awassi crossbreeds in Macedonia / Uticaj faktora na proizvodna svojstva kod meleza Awassi ovce i ovčepoljske pramenke u Makedoniji
(Institute for Animal Husbandry, Belgrade, 2016)
The purpose of the survey was to determine a bond between certain factors that affect most of the production traits in crossbreeds between Awassi and Ovchepolian indigenous sheep in Macedonia. We implemented 1145 individual ...
Fungal and mycotoxin contamination of maize hybrids in different maturity groups / Kontaminacija gljivama i mikotoksinima hibrida kukuruza različite grupe zrenja
(Institute for Animal Husbandry, Belgrade, 2016)
In the present study, the frequency of toxigenic fungi and occurrence of aflatoxin B1 (AFB1), deoxynivalenol (DON) and total fumonisins (FBs) in the kernels of six maize hybrids from different FAO maturity groups (ZP 341, ...
The effect of bull sire provenance on production traits of Simmental cows / Uticaj provenijence bikova očeva na proizvodne osobine krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2017)
The aim of the present study was to obtain relevant results related to the basic indicators of fertility and milk yield of Simmental cows, in production conditions on farms of agricultural producers, using appropriate ...
The effect of crop density on maize grain yield / Uticaj gustine useva na prinos zrna kukuruza
(Institute for Animal Husbandry, Belgrade, 2016)
The aim of this investigation was to estimate the effects of crop density on the plant height (PH), ear height (EH), leaf number per plant (LN), ear length (EL), number of rows per ear (NRE), number of grain per row (NGR), ...
Fungal contamination and natural occurrence of ochratoxin A (OTA) in poultry feed / Kontaminacija gljivama i prirodna pojava ohratoksina A (OTA) u hrani za živinu
(Institute for Animal Husbandry, Belgrade, 2014)
Total fungal count, the presence of potentially toxigenic fungi and natural occurrence of ochratoxin A (OTA) were studied in 30 poultry feed samples (14 samples of feed for chickens and 16 samples of feed for laying hens), ...
The effect of bacterial inoculant on chemical composition and fermentation of alfalfa silage / Uticaj bakterijskog inokulanta na hemijski sastav i fermentaciju silaže lucerke
(Institute for Animal Husbandry, Belgrade, 2016)
Alfalfa silage is a useful source of protein for feeding ruminants. Therefore, managing alfalfa silage in livestock production systems is an important issue in order to maintain the silage quality and achieve maximum ...
Distribution frequency and incidence of seed-borne pathogens of some cereals and industrial crops in Serbia / Pojava i učestalost patogena semena žita i industrijskih biljaka u Srbiji
(Institute of Pesticides and Environmental Protection, Belgrade / Plant Protection Society of Serbia, Belgrade, 2012)
A total of 41 species of fungi were isolated from seed samples of barley, maize, soybean, and sunflower collected at different locations in Serbia. The majority of detected species occurred on barley (35 of 41 species or ...
Attittudes of consumers in Serbia towards the importance of a balanced diet and table egggs as foodstuff / Stavovi potrošača u Srbiji o značaju uravnotežene ishrane i konzumnim jajima kao namirnici
(Institute for Animal Husbandry, Belgrade, 2016)
To investigate consumers' attitudes towards a balanced diet and eggs as foodstuff, 509 consumers have been surveyed. Through this survey, the consumers answered questions about the importance of a balanced diet, importance ...
Consumer criteria for purchasing eggs and the quality of eggs in the markets of the city of Belgrade / Kriterijumi potrošača pri kupovini konzumnih jaja i kvalitet jaja u marketima na području grada Beograda
(Institute for Animal Husbandry, Belgrade, 2017)
In order to examine the consumers' attitude towards eggs, 239 respondents in the area of the City of Belgrade were surveyed, and the assessment of the quality of eggs on the Belgrade market was done by examining the quality ...
The effect of addition of organic selenium on pheasant production characteristics / Uticaj dodavanja organskog selena na proizvodne karakteristike fazana
(Institute for Animal Husbandry, Belgrade, 2014)
The effect of organic selenium as feed additive contained in the feed was investigated, applied in concentrations of 0.3 and 0.4 mg Se/kg mixture on production characteristics pheasant. The study was conducted on a total ...