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VARIABILITY OF MILK TRAITS IN THE POPULATION OF SIMMENTAL CATTLE IN SERBIA
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
The work is the presentation of performance data and phenotypes of milk traits of Simmental cows in Serbia. The analysis of quantitative phenotypic parameters was carried out in four breeding areas and on dozen of large ...
The effect of breed, boar and season on some properties of sperm / Uticaj rase, nerasta i sezone na neke osobine sperme
(Institute for Animal Husbandry, Belgrade, 2013)
The main objective of this study was to assess the phenotypic variability of the ejaculate volume (VOL) and progressive sperm motility (MO) under the influence of breed, boar within breed and season. The study included 555 ...
Sucuk (Turkish-style dry-fermented sausage) quality as an influence of recipe formulation and inoculation of starter cultures
(Wiley-Blackwell, Hoboken, 2013)
Six variants of beef, mutton and goat sucuk without (B, M, G) and with (Bs, Ms, Gs) starter cultures were examined. Chemical composition, proteolytic changes, color and sensory quality were observed. Starter variants had ...
Enzymes in broiler diets with special reference to protease
(Cambridge Univ Press, Cambridge, 2013)
Enzyme supplementation of poultry diets is nutritionally, economically and environmentally justified. Enzymes are used to increase the energy value of feed ingredients and enhance the utilisation of protein, fats, carbohydrates ...
Anaerobic co-digestion of dairy cow manure and high concentrated food processing waste
(Springer, New York, 2013)
Anaerobic co-digestion of dairy manure (DM) and concentrated food processing wastes (FPW) under thermophilic (55 A degrees C) and mesophilic (35 A degrees C) temperatures, and fertilizer value of the effluent were investigated ...
Variability of ejaculate volume and sperm motility depending on the age and intensity of utilization of boars / Varijabilnost volumena ejakulata i pokretljivosti spermatozoida u zavisnosti od starosti i intenziteta korišćenja nerasta
(Institute for Animal Husbandry, Belgrade, 2013)
The main objective of this study was to evaluate the effect of age (A) and the intensity of the boars' utilization (s) on the phenotypic variability of ejaculate volume (VOL) and sperm motility (MO). The study included 274 ...
Effect of vegetable oils on productive performances and lipid fatty acid composition of chicken abdominal fat / Efekat različitih izvora biljnih ulja na proizvodne performanse i masnokiselinski sastav abdominalne masti brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2013)
This paper investigates the effect of soybean, flax and rapeseed oil on productive performance and lipid fatty acid composition of broiler chickens. Six groups of 40 one day-old chicks hybrid line Cobb 500, with five ...
Production performance and carcass quality of coloured broilers differentiated genetic potential for growth / Proizvodne performanse i kvalitet trupa brojlera diferenciranog genetskog potencijala za porast
(Institute for Animal Husbandry, Belgrade, 2013)
The study was conducted with the purpose of the comparative analysis of production performance and carcass quality of two coloured broiler genotypes of differentiated genetic potential for growth (Redbro and Redbro Naked ...
THE EFFECT OF CROSSING SIMMENTAL CATTLE WITH FRENCH BEEF CATTLE BREEDS ON SLAUGHTER PROPERTIES AND QUALITY OF MEAT
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
The study presents the review of the results and impact of crossing of Simmental breed with French fattening breeds on slaughter properties of meat and meat quality. The investigation of technological properties and sensory ...
OPTIMIZATION OF ENERGY AND PROTEIN LEVEL IN DIETS FOR FATTENING LAMBS
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
Sheep have the ability to transform the relatively low quality food into high quality protein of animal origin (meat, milk). To increase the efficiency of feed utilization and minimize pollution of the environment, it is ...