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Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets
(Belgrade : Institute for animal husbandry, 2017)
The effects of the use of antibiotics and probiotics in the nutrition of weaned piglets were examined. The trial was conducted on 36 piglets divided into two groups during the entire investigation ...
Carcass Quality and Fatty Acids Profile of the Fatteners of Swallow-Belly Mangalitsa Breed Reared in Outdoor System
(Badajoz : CICYTEX, 2017)
The objective of this study was to determine carcass quality of fatteners of Swallow-belly Mangalitsa breed reared in outdoor system. In m. longissimus dorsi (MLD) samples chemical composition, cholesterol content and ...
Nitrogen status evaluation of grass-legume swards under four N fertilization levels
(Proceedings of the 12th International Symposium "Modern Trends in Livestock Production", 2019)
Forage grass-legume mixture are highly productive ambience of
different plant species intended for animal nutrition. The competitiveness of
species in the mixtures is one of the important traits that significantly ...
Proximate composition and sensory characteristics of Sremska sausage produced in a traditional smoking house
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
The goal of this paper was to determine the proximate composition and sensory characteristics during storage of Sremska sausage produced in a traditional way in the smoking house, from the meat of commercial 7-month-old ...
Reliability of the PIGLOG assessment of meatiness and correlation of carcass quality properties
(Belgrade : Institute for Animal Husbandry, 2015)
The aim of the work was to determine the reliability of measurement using PIGLOG 105 of fat thickness (SL1 and SL2), the depth of Musculus longissimus (ML) and to estimate the meatiness in living and slaughtered animals ...
Consumer attitudes to broiler meat and products
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
The aim of this paper was to select the most acceptable housing system of broiler meat production evaluating consumers attitudes and to investigate quality of raw type sausages made of chicken meat, applying quantitative ...
Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets
(2017)
The effects of the use of antibiotics and probiotics in the nutrition of weaned piglets were examined. The trial was conducted on 36 piglets divided into two groups during the entire investigation ...
THE PHENOTYPIC VARIABILITY OF PRODUCTION TRAITS IN THE POPULATION OF SIMMENTAL COWS
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
The breeding objective for the Simmental breed of cattle is to achieve maximum genetic values for economically important traits, in line with the economic effects of genetic improvement, which this breed has achieved in ...
Hematological and biochemical blood parameters of pirot pramenka - endangered sheep population
(Institute for Animal Husbandry Belgrade Zemun, 10-2021)
Pirot breed is a highly endangered autochthonous population of
sheep in Serbia, from which several important national brands originate: Pirot
lamb, Pirot carpet and Pirot hard cheese. In the available literature, there ...
Effect of water stress on soybean production
(Belgrade : Institute for Animal Husbandry, 2015)
Soybean is main source of vegetable protein and oil in the world. Soybean used for livestock feed, human food and industrial processing. Soybean is main raw material for the preparation of a protein feed for all types and ...