Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets
2017
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Аутори
Živković, VladimirStanković, Branislav
Cekić, Bogdan
Marinković, Miloš
Obradović, Saša
Gogić, Marija
Radović, Čedomir
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The effects of the use of antibiotics and probiotics in the nutrition of weaned piglets were examined. The trial was conducted on 36 piglets divided into two groups during the entire investigation period. In the first study period, a feed mixture with 20% protein was used, while in the second period, a mixture with 18% protein. The first group, control, was fed with mixtures containing antibiotics in the amount of 0.2%, while the experimental group was fed with mixtures containing probiotic in the concentration of 0.03%. The obtained results showed that the use of probiotics, instead of antibiotics, resulted in the increase of gain by 4.09%, as well as food conversion ratio by 5.37% during the entire research period, while the cost was reduced by 6.48% per kilogram of gain.
Poster presented at the 11th International Symposium Modern Trends in Livestock Production, October 11-13 2017
Кључне речи:
piglets / nutrition / probiotic / antibiotic / production results / prasad / ishrana / probiotik / antibiotik / proizvodni rezultatiИзвор:
2017Финансирање / пројекти:
- Примена различитих одгајивачко-селекцијских и биотехнолошких метода у циљу оплемењивања свиња (RS-MESTD-Technological Development (TD or TR)-31081)
Напомена:
Институција/група
RIStocarTY - CONF AU - Živković, Vladimir AU - Stanković, Branislav AU - Cekić, Bogdan AU - Marinković, Miloš AU - Obradović, Saša AU - Gogić, Marija AU - Radović, Čedomir PY - 2017 UR - http://r.istocar.bg.ac.rs/handle/123456789/601 AB - The effects of the use of antibiotics and probiotics in the nutrition of weaned piglets were examined. The trial was conducted on 36 piglets divided into two groups during the entire investigation period. In the first study period, a feed mixture with 20% protein was used, while in the second period, a mixture with 18% protein. The first group, control, was fed with mixtures containing antibiotics in the amount of 0.2%, while the experimental group was fed with mixtures containing probiotic in the concentration of 0.03%. The obtained results showed that the use of probiotics, instead of antibiotics, resulted in the increase of gain by 4.09%, as well as food conversion ratio by 5.37% during the entire research period, while the cost was reduced by 6.48% per kilogram of gain. AB - Poster presented at the 11th International Symposium Modern Trends in Livestock Production, October 11-13 2017 T1 - Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets UR - https://hdl.handle.net/21.15107/rcub_ristocar_601 ER -
@conference{ author = "Živković, Vladimir and Stanković, Branislav and Cekić, Bogdan and Marinković, Miloš and Obradović, Saša and Gogić, Marija and Radović, Čedomir", year = "2017", abstract = "The effects of the use of antibiotics and probiotics in the nutrition of weaned piglets were examined. The trial was conducted on 36 piglets divided into two groups during the entire investigation period. In the first study period, a feed mixture with 20% protein was used, while in the second period, a mixture with 18% protein. The first group, control, was fed with mixtures containing antibiotics in the amount of 0.2%, while the experimental group was fed with mixtures containing probiotic in the concentration of 0.03%. The obtained results showed that the use of probiotics, instead of antibiotics, resulted in the increase of gain by 4.09%, as well as food conversion ratio by 5.37% during the entire research period, while the cost was reduced by 6.48% per kilogram of gain., Poster presented at the 11th International Symposium Modern Trends in Livestock Production, October 11-13 2017", title = "Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets", url = "https://hdl.handle.net/21.15107/rcub_ristocar_601" }
Živković, V., Stanković, B., Cekić, B., Marinković, M., Obradović, S., Gogić, M.,& Radović, Č.. (2017). Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets. . https://hdl.handle.net/21.15107/rcub_ristocar_601
Živković V, Stanković B, Cekić B, Marinković M, Obradović S, Gogić M, Radović Č. Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets. 2017;. https://hdl.handle.net/21.15107/rcub_ristocar_601 .
Živković, Vladimir, Stanković, Branislav, Cekić, Bogdan, Marinković, Miloš, Obradović, Saša, Gogić, Marija, Radović, Čedomir, "Reviewing the possibility of the substitution of antibiotics with probiotics in diet for weaned piglets" (2017), https://hdl.handle.net/21.15107/rcub_ristocar_601 .