Search
Now showing items 21-30 of 240
PHENOTYPIC VARIABILITY OF FERTILITY AND MILK TRAITS IN OFFSPRING OBTAINED BY INSEMINATION BY SEXED AND CONVENTIONAL SEMEN OF HOLSTEIN BREED BULLS
(Faculty of Agricultural Sciences and Food, Skopje, 10-2018)
The objective of this paper was to compare heifers reproductive traits and characteristics of their
calves after artificial insemination performed by conventional (non-sexed) and sexed sperm on 6
commercial farms in ...
Effect of protease added in food and sex on chicken meat clasess
(Faculty of Agronomy in Čačak, 03-2023)
The effects of feeding low dietary crude protein with
supplemental protease and sex on the weight and percent yields of individual
meat classes in broiler chickens of hybrid Cobb 500 were investigated. A total of
300 ...
WELFARE INDICATORS OF DAIRY COWS - SELECTION AND IMPLEMENTATION IN ASSESSMENT
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
Definition, implementation, analysis of relevance and development of standards of animal welfare on cattle farms have become very important issues in the late 20th and early 21 century. Today, the most widely accepted ...
Population trends of goats in Serbia and Croatia from 2012 to 2021
(Institute for animal husbandry, 10-2023)
This paper aims to examine the state of goat production and the
population trends of goats in Croatia and Serbia from 2012 to 2021. Goat keeping
in both countries suffered immensely in the second half of the 20th century ...
Sustainability of a plant-based diet
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 04-10-2023)
Considering that recently there are more and more different options and dietary trends, vegetarianism is presented as a possible solution for quality nutrition with less impact on the environment, it is necessary to analyze ...
Market trends in meat and meat product prices: Analyzing the cost price of energy value in meat products
(World scientific and business center, KraljevoCenter for research, science, education and mediation "CINEP", BelgradeInstitute for plant protection and environment, Belgrade, Serbia, 02-2024)
This study provides an overview of food prices in the Republic of Serbia from 2016 to 2023 amidst the challenges faced by the meat processing industry. Household spending trends reveal a notable shift, marking an increase ...
Livestock production in Serbia on way to European Union / Stočarstvo Srbije na putu prema Evropskoj uniji
(Institute for Animal Husbandry, Belgrade, 2005)
COENUROSIS OF SHEEP IN SERBIA - CASE REPORT
(Institute for Animal Husbandry Belgrade - Zemun, Serbia, 10-2023)
Coenurosis is a zoonotic disease caused by the larval forms of Taenia
multiceps which are great host's animals from the family of canids. The disease is
global distribution but is most present in the Mediterranean, ...
SOME ASPECTS OF INBREEDING AND ITS EFFECT ON GROWTH TRAITS OF LAMBS –A REVIEW
(The Balkans Scientific Center of the Russian Academy of Natural Sciences, 2021)
Inbreeding seems to be a useful tool to improve the
population by increasing the frequency of desirable genes, but the first result of
inbreeding is inbreeding depression. Inbreeding depression implies the
reduction ...
Qualitative properties of traditionally produced dry fermented sausages from meat of the autochthonous Mangalitsa pig breed
(IOP Publishing, 2019)
The interest in autochthonous meat products from local pig breeds managed in
comprehensive, sustainable breeding programs is expanding in Europe. Dry fermented sausages
in Serbia and other southern European countries are ...