RIStocar: Recent submissions
Приказ резултата 1-20 од 974
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The effect of protease enzyme on the meat classes of two broiler chicken hybrids
(University of Kragujevac, Serbia, Faculty of Agronomy in Čačak, 03-2024) -
Comparative analysis of production and slaughter parameters of fast-growing broiler hybrids
(University of Kragujevac, Serbia, Faculty of Agronomy in Čačak, 03-2024) -
Assessment of technological characteristics in chicken sausages utilizing inulin for fat reduction
(University of Zagreb Faculty of Agriculture, Zagreb, Croatia, 02-2024) -
Market trends in meat and meat product prices: Analyzing the cost price of energy value in meat products
(World scientific and business center, Kraljevo, Center for research, science, education and mediation "CINEP", Belgrade, Institute for plant protection and environment, Belgrade, Serbia, 02-2024) -
Agro-processing industry: Advanced technologies for meat industry wastewater treatment: A review
(11th JEEP International Scientific Agribusiness Conference (MAK 2024) „Food for the future – vision of Serbia, region and Southeast Europe”, 02-04. February, Kopaonik, Serbia, Proceedings, 02-2024) -
Exploring the role of inulin as a nutraceutical for enhancing nutritional and health benefits – a review
(University of Zagreb Faculty of Agriculture, Zagreb, Croatia, 02-2024) -
Trend analysis of cadmium in feedstuff
(World scientific and business center, Kraljevo, Center for research, science, education and mediation "CINEP", Belgrade, Institute for plant protection and environment, Belgrade, Serbia, 02-2024) -
Trichothecene chemotypes of Fusarium graminearum species complex in Serbia
(University of Zagreb Faculty of Agriculture, Zagreb, Croatia, 2024) -
Assessment of egg and eggshell quality: Insights from a three-year study on Isa Brown hybrid layers
(Institute for Animal Husbandry, Belgrade-Zemun, 18-12-2023) -
Innovative application of inulin-gel suspension in poultry sausages: Technological impact and nutritional enhancement
(Institute for Animal Husbandry, Belgrade-Zemun, 18-12-2023) -
Effects of protease and sex on skin, bone and muscle yields and percentages of major primal cuts in broilers
(University of Novi Sad, Faculty of Agriculture, Novi Sad, Serbia, 12-2023) -
Effect of pH on germination and seedling growth of maize. / Uticaj pH vrednosti na klijanje i rast klijanaca kukuruza
(Institute for Animal Husbandry, Belgrade-Zemun, 12-2023) -
Factors affecting milk fat variability in primiparous Simmental cows: housing methods, origin, and calving season
(Faculty of Agronomy Čačak, 12-2023) -
The influence of rearing system and age on the phenotypic correlation of the physical properties of eggs of Banat naked neck layers
(Faculty of Agronomy Čačak, 12-2023) -
The influence of some factors on the production effects of Sjenica sheep
(Institute for Animal Husbandry, Belgrade-Zemun, 12-2023) -
Fertility traits of sows by genotypes in C. Serbia
(Institute of Animal Science – Kostinbrod, 01-11-2023) -
Comprehensive levels of fatty acids in meat: implications for human health
(Baltica Journal, 11-2023)