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Prikaz rezultata 11-13 od 13
The effect of lactic acid additive on the quality and chemical composition of meadow grass silage / Uticaj dodavanja mlečne kiseline na kvalitet i hemijski sastav silaže livadskih trava
(Institute for Animal Husbandry, Belgrade, 2003)
In the experiment, forage from the 1st cut of meadow grasses mown at the heading stage of dominant grasses was ensiled. The control silages were made from fresh forage (dry matter 223.5 g×kg-1) and wilted forage (dry matter ...
Investigation of the consumer attitude towards beef as food stuff / Ispitivanje odnosa potrošača prema junećem mesu kao prehrambenom proizvodu
(Institute for Animal Husbandry, Belgrade, 2003)
In order to investigate the habits and preferences of consumers of beef as well as their attitude towards the factors affecting the meat quality, 504 consumers of different sex, age, wealth status and profession were ...
Study of the project 'production of beef' / Studija projekta 'proizvodnja junećeg mesa'
(Institute for Animal Husbandry, Belgrade, 2003)
Realization of the programme of crossing of Domestic spotted cattle with meat cattle breeds in order to obtain cattle for export (live or as beef) has following production effects: - Intensifying of the fattening ability, ...