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Production performance and carcass quality of coloured broilers differentiated genetic potential for growth / Proizvodne performanse i kvalitet trupa brojlera diferenciranog genetskog potencijala za porast
(Institute for Animal Husbandry, Belgrade, 2013)
The study was conducted with the purpose of the comparative analysis of production performance and carcass quality of two coloured broiler genotypes of differentiated genetic potential for growth (Redbro and Redbro Naked ...
Phenotypic variability of fertility traits of pure breed sows in first three farrowings / Fenotipska varijabilnost osobina plodnosti čistorasnih krmača u prva tri prašenja
(Institute for Animal Husbandry, Belgrade, 2007)
Investigation of the phenotypic variability of fertility traits was performed on Swedish Landrace sows (926 sows) deriving from single herd in Serbia. Data was processed by method of least squares (Harvey, 1990), and ...
Modern Approach to the Enigma of Bovine Respiratory Disease Complex: A Review
(Univ Agriculture, Fac Veterinary Science, Faisalabad, 2014)
Research on bovine respiratory disease complex (BRDC) has strongly contributed to a better understanding of disease at both global and local levels. New agents have been identified and their nature has been better known ...
DAIRY COWS HEALTH PARAMETERS IN DIFFERENT SEASON - A WELFARE APPROACH
(Institute for Animal Husbandry, Belgrade-Zemun, 2017)
The aim of the research was to determine whether the frequency of certain injuries and diseases of cows as important parameters for ensuring their welfare varies considerably depending on the growing season (summer/winter). ...
Diversity of the Fusarium verticillioides and F. proliferatum isolates according to their fumonisin B1 production potential and origin / Diverzitet Fusarium verticillioides i F. proliferatum izolata u potencijalu sinteze fumonizina B1 zavisno od porekla
(Serbian Genetics Society, Belgrade, 2012)
Species of the genus Fusarium are characterised by the exceptional intraspecies and interspecies variability in respect to morphological, physiological and genetic properties. Intraspecies and interspecies diversity of ...
The effects of crossing Balkan and Saanen goat breeds on carcass traits and certain quality parameters of kid meat
(De Gruyter Open Ltd, Warsaw, 2012)
The possibility for improvement of carcass traits and quality of kid meat of the autochthonous Balkan goat breed by crossing with Saanen breed was investigated in this study. The trial was carried out on one group of Balkan ...
The effect of protease on productive and slaughter traits in broiler chickens / Efekat proteaze na proizvodne i klanične osobine tovnih pilića
(Institute for Animal Husbandry, Belgrade, 2012)
Carcass conformation is a very important parameter in assessing the overall appearance and meatiness of broilers. This study evaluates the effect of protease supplemented to reduced protein diets on production traits, ...
The effect of lighting program and type of litter on production and carcass performance of two broiler genotypes / Uticaj svetlosnog programa i vrste prostirke na proizvodne i klanične performanse brojlera dva genotipa
(Institute for Animal Husbandry, Belgrade, 2012)
Light program and quality of litter are important for forming of the environment and have a direct impact on the performance and welfare of broilers. In conditions of short-photoperiod, the welfare of broilers is improved, ...
The effect of the level of milk yield on the reproduction traits in black and white cows / Uticaj nivoa mlečnosti na osobine plodnosti krava crno bele rase
(Institute for Animal Husbandry, Belgrade, 2012)
In this study a relationship between the milk yield and following reproduction traits: number of inseminations per conception [AIS], service period [SP], age at calving [AC], calving interval [CI] and birth weight [BW] is ...
Causes for culling first calving cows on farms with different levels of production / Uzroci izlučenja prvotelki na farmama sa različitim nivoom proizvodnje
(Institute for Animal Husbandry, Belgrade, 2013)
It is general knowledge that management influences results in cattle production to the highest extent, and that the culling of cows is a very good indicator of the success of farm management. A comparison of results of ...