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Now showing items 11-20 of 26
Some aspects of improvement of grassland production for grazing of sheep / Neki aspekti poboljšanja produkcije travnjaka za ispašu ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Grasslands represent significant natural resource with important role in economy and ecology of every country. Properly cultivated and utilized grasslands provide cheap and high quality food for sheep, which they easily ...
The content of calcium, phosphorus and magnesium in the blood serum of sheep depending on the season and physiological state / Sadržaj kalcijuma, fosfora i magnezijuma u krvnom serumu ovaca po godišnjem dobu i fiziološkom stanju
(Institute for Animal Husbandry, Belgrade, 2014)
The large number of sheep, especially the ones that spend the majority of time on pastures, is been fed with the meals, which do not contain all the necessary mineral substances. The level of calcium, phosphorus and magnesium ...
The phenomenon of heterosis and experience in crossing different breeds of sheep in Serbia
(Biotechnology in Animal Husbandry, 2019)
Crossbreeding serves as a predictable and cost-effective method
to genetically increase lamb body weight by mating two or more breeds of sheep.
The crossing over breed comes to a far greater number of combinations of ...
Opportunities and challenges for sustainable sheep production in Serbia / Mogućnosti i izazovi održivog razvoja ovčarstva Srbije
(Institute for Animal Husbandry, Belgrade, 2011)
This paper analyzes the present state of sheep farming in Serbia and provide guidance for sustainable development in the future. It also discusses the challenges of the modern age that may affect the viability of sheep ...
Nutrition as factor of improvement of production of sheep milk on the territory of Stara Planina mountain / Ishrana kao faktor unapređenja proizvodnje ovčijeg mleka na području Stare planine
(Institute for Animal Husbandry, Belgrade, 2006)
Investigation was carried out on the territory of Stara Planina mountain, Pirot mnucipality, in villages: Dojkinci, Brlog, Jelovica, Visočka Ržana and Rsovci, from 700-1200 m above sea level, on farms with greater number ...
Evaluation of genetic potential of sheep in different production systems / Procena gentskog potencijala ovaca u različitim proizvodnim sistemima
(Institute for Animal Husbandry, Belgrade, 2009)
Evaluation of phenotypic value of most present sheep breeds in Serbia is carried out as well as those populations which should have greater significance in the future. In this way, clear picture was obtained of strength ...
Application of sustainable systems of milk production on small farms / Primena održivih sistema za proizvodnju mleka na malim farmama
(Institute for Animal Husbandry, Belgrade, 2008)
In this paper current situation is analyzed and sustainable systems introduced in production of milk on small farms. Old production systems used on farms were the reason why milk production wasn't profitable activity and ...
Genetic improvement of fertility in sheep by selection according to physiological parameters / Genetsko poboljšanje plodnosti ovaca selekcijom po fiziološkim kvantitativnim parametrima
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper, fertility parameters of sheep are discussed and principles analyzed in order to obtain the optimal methods for their evaluation. Mathematical procedures for evaluation of genetic and phenotypic parameters ...
Effect of mating method, sex and birth type on growth of lambs / Uticaj metoda oplodnje genotipa, pola i tipa rođenja na porast jagnjadi
(Institute for Animal Husbandry, Belgrade, 2013)
Estrus synchronization methods was use to control the reproductive traits of sheep, as well as bringing more females at the same stage of estrus and ovulation. According to the points mentioned above, the aim of the present ...
Laparoscopic insemination of sheep in Republic of Serbia / Laparoskopsko osemenjavanje ovaca u Republici Srbiji
(Institute for Animal Husbandry, Belgrade, 2013)
This paper describes a procedure of laparoscopic insemination (LAI) performed in 42 Ile de France ewes with deep-frozen rams' semen. Frozen semen doses was imported from France, originating from two rams (A and B), and ...