Претраживање
Приказ резултата 21-30 од 240
Biofortification as a way of nutrient dense feed production
(Proceedings of the 13th International Symposium "Modern Trends in Livestock Production", 6 - 8 October 2021, Belgrade, Serbia, 287-307, 2021)
Malnutrition is a global problem, hitting both, people and
animals. Due to the many factors, such as climate change, soil depletion,
anthropogenic impact, including irresponsible soil management, high fertilization ...
Influence of cattle rearing conditions on health, reproduction, growth, milk yield and meat and milk quality
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 10-2021)
The paper describes the effects of different rearing conditions as
possible stressors on health, reproduction, growth, milk yield and quality of meat
and milk. It was pointed out that numerous internal and external ...
Body score condition of sows and the thin sow syndrome as health problems on commercial farms
(Institute for Animal Husbandry, Belgrade-Zemun, 2019)
In this article we presented body score condition of sows and
thin sow syndrome. In modern pig farming more and more attention is paid to body
condition score. On most commercial farms feeding of gilts and sows is based ...
The effect of substitution of fish meal with high protein plant feed in nutrition of sows and piglets / Efekti zamene ribljeg brašna biljnim visokoproteinskim hranivom u ishrani krmača i prasadi
(Institute for Animal Husbandry, Belgrade, 2007)
The effects of use of high protein plant feed - Ekofish meal in nutrition of sows in lactation, sucking piglets and weaned piglets were investigated in this paper. Considering our previous positive experiences in use of ...
Egg quality of commercial layer hybrid kept in different housing systems
(Institut za stočarstvo, Beograd, 2019)
Egg quality parameters of hybrid layers were analyzed by comparative testing of conventional cage and alternative housing systems: floor pen and mobile cages on the pasture. The analysis of the quality of eggs from the ...
Dairy cattle milk production during summer under heat stress conditions
(Institut za stočarstvo, Beograd-Zemun, 10-2023)
The term heat stress in mammals implies the sum of environmental influences that cause an increase in the body temperature of the organism. In dairy cow breeds, heat stress primarily reduces milk yield and milk quality, ...
The effect of climate conditions on aflatoxin contamination of cereal grains and feeds
(Institute for Animal Husbandry, Belgrade-Zemun, 2019)
Production and consumption of healthy food occur as the
necessity of the modern life habits. The reduced risk of diseases improves the
quality of life. Feed safety is a priority trend in all process of animal ...
Some parameters of dried pork produced with lower salt content
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Production of meat products with lower salt/sodium content is the goal of today's meat industry because of bad influence of exceed sodium intake by food. In this paper are presented some physico-chemical parameters during ...
Five years study of seasonal variations of milk composition
(University of Novi Sad, Institute of Food Technology, 25-10-2016)
Serbia has the largest dairy sector in the Balkan region, producing about 1.55 million tons of milk per year. However, farms are still very small and fragmented, with 600,000 cows on 220,000 farms, giving an average herd ...