Претраживање
Приказ резултата 21-30 од 44
Pathogenicity and diversity of vegetative compatibility of Fusarium verticillioides / Patogenost i diverzitet vegetativne kompatibilnosti Fusarium verticillioides
(Matica srpska, Novi Sad, 2007)
Pathogenicity of 10 Fusarium verticillioides isolates, originated from grain of wheat (five isolates) and maize (five isolates), were studied under greenhouse conditions. Based on different parameters of the pathogenicity ...
Study of the morphology of ovary and cytology of oocyte as basis for establishing methods IVM, IVF and embryo transfer / Izučavanje morfologije jajnika i citologije jajne ćelije kao osnova za uspostavljanje metoda IVM, IVF i embriotransfera
(Institute for Animal Husbandry, Belgrade, 2007)
In three types of domestic animals: cattle, pigs and sheep, morphology of ovary was studied. Results such as differences in shape, size within and between species, number of follicles in maturation, changes in sex cycle, ...
Fixed part of the model for breeding value estimation in pigs based on litter size / Fiksni deo modela za procenu priplodne vrednosti svinja na osnovu veličine legla
(Institute for Animal Husbandry, Belgrade, 2007)
The goal of this paper was to investigate the effect of various fixed effects on the number of born alive piglets in litter (NBA), based on results of Swedish Landrace sow fertility on three farms in Serbia, in order to ...
The effect of genotype on dressing percentage and tissue content of beef carcasses / Uticaj genotipa na randman i sadržaj tkiva u junećim trupovima
(Institute for Animal Husbandry, Belgrade, 2007)
Differences in dressing percentage and content of different tissues in carcasses of Domestic Spotted breed and crosses F1 generation with Charolais and Limousine breed were investigated. Total of 30 carcass sides were ...
The toxigenic potential of Fusarium poae originated from wheat / Toksigeni potencijal izolata Fusarium poae poreklom sa pšenice
(Matica srpska, Novi Sad, 2007)
Eleven isolates of F. poae, originated from wheat grain at 9 locations mainly in Vojvodina, were encompassed by the present study. The greatest number of samples was collected in 2005, in which the climatic conditions ...
Dynamics of incidence and frequency of populations of Fusarium species on stored maize grain / Dinamika pojave i učestalosti populacija Fusarium vrsta na uskladištenom zrnu kukuruza
(Institute for Animal Husbandry, Belgrade, 2007)
Production and providing of high quality maize grain are of primary importance for livestock production since maize is the main component of livestock feed. Contamination with fungi not only diminishes the quality of grain, ...
Body mass of kids prior to slaughtering as meat yield and quality factor. II: The effect of body mass of kids prior to slaughtering on carcass evaluation / Telesna masa jaradi pred klanje kao faktor prinosa i kvaliteta mesa. II - uticaj telesne mase jaradi pred klanje na ocenu trupa
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Investigation was carried out on three groups of kids of Domestic White breed and its crosses with Saanen breed: group of light, average body mass prior to slaughtering of 12,653 kg (8,8-15,0 kg) and average age of 70 days, ...
Contribution to the knowledge of the effect of back fat thickness on quality of carcass of Swedish landrace pigs / Prilog poznavanju uticaja debljine slanine na kvalitet trupova svinja rase Švedski landras
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper a comparative research relating to evaluation of the quality of pig carcasses originating from Swedish Landrace was carried out, total of 248 fatteners divided into two groups depending on the back fat thickness ...
The effect of N fertilization on share of alfalfa leaf and protein content in grass-leguminous mixtures / Uticaj đubrenja N na udeo lista lucerke i sadržaj proteina u travnoleguminoznim smešama
(Institute for Animal Husbandry, Belgrade, 2007)
Different ratio of plant organs means that their role and contribution to forming of total yield and quality is different. Objective of this research was to monitor changes in the share of alfalfa leaf in mixtures depending ...
The effect of the level of nondegradable protein on digestibility of nutritive substances in fattening lambs / Uticaj nivoa nerazgradivog proteina na svarljivost hranljivih materija kod jagnjadi u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
Results of the investigation of the effect of the level of nondegradable protein in concentrate mixtures on digestibility of nutritive substances in fattening lambs are presented in this paper. Physiological research ...