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The influence of corn silage in dairy cows feeding on calcium, phosphorus and magnesium contents in the blood serum / Uticaj kukuruzne silaže u obroku krava muzara na sadržaj kalcijuma, fosfora i magnezijuma u krvnom serumu
(Institute for Animal Husbandry, Belgrade, 2012)
The amount of calcium, phosphorus and magnesium in milking cows, blood was tested and it is one of indicators that cows were fed with these substances. The average amount of calcium, phosphorus and magnesium in blood of ...
Serbia in the implementation of SEUROP standard for beef carcass classification: Legislation, parameters and evaluation criteria: Part A / Srbija pred implementacijom SEUROP standarda za klasifikaciju goveđih trupova - zakonska regulativa, parametri i kriterijumi ocene - deo A
(Institute for Animal Husbandry, Belgrade, 2012)
Agriculture of the Republic of Serbia is going through significant reforms in legislation and agricultural policy, during this EU preaccession period, in order to comply to one of the most important EU policies - Common ...
Import of boars: Semen quality control and possibility of complaints / Uvoz nerastova - kontrola semena i mogućnost reklamacije
(Institute for Animal Husbandry, Belgrade, 2012)
Serbia is one of the countries with the continuous import of breeding sows and boars. Boars are usually imported at the age of 4 to 6 months, in the period when the quality of the breeding males cannot be determined due ...
Body condition and longevity of high yielding dairy cows / Telesna kondicija i dugovečnost visokomlečnih krava
(Institute for Animal Husbandry, Belgrade, 2012)
Body condition of high yielding Holstein-Friesian dairy cows changes during the production cycle. It represents important indicator of achieved level of nutrition and degree of nourishment. BCS is a functional method, and ...
Performances and sensory quality of broilers fed with different levels of extruded rapeseed meal / Performanse i senzorni kvalitet mesa brojlera hranjenih različitim nivoima ekstrudirane sačme uljane repice
(Institute for Animal Husbandry, Belgrade, 2012)
In this paper the effect of extruded rapeseed meal on the performance and sensory quality of the breast meat of broilers was investigated. The experiments were performed with hybrid line ROSS 308. The control group was fed ...
The effect of interaction of systematic factors on milk performance of Simmental cows in standard lactation / Efekat interakcije sistematskih faktora na mlečnost krava simentalske rase u standardnim laktacijama
(Institute for Animal Husbandry, Belgrade, 2012)
The effect of interaction between the farm and calving season, as well as the farm and group of lactations on milk performance traits (milk yield, yield of milk fat, 4% fat corrected milk and milk fat content) was analyzed ...
The most significant stressors in intensive sheep production / Najznačajniji stresori ovaca u intenzivnim uslovima proizvodnje
(Institute for Animal Husbandry, Belgrade, 2012)
In this paper are described the most important stressors in intensive sheep production on farms and pastures. Stressors on farms and pastures mostly originate from adverse housing conditions, improper zootechnical procedures, ...
The effect of nitrogen fertilization on quality and yield of grass-legume mixtures
(Polish Grassland Soc-Polskie Towarzystwo Lakarskie, Poznan, 2012)
Studies were carried out in pure stands of three grasses: cocksfoot, meadow fescue and perennial ryegrass, and lucerne, as well as their mixtures with different ratios of individual components. The trial was carried out ...
Ispitivanje prisustva i serotipske pripadnosti vrste Streptococcus suis u materijalima poreklom od svinja / Investigation of presence and serotype affiliation of Streptococcus suis species in samples originating from pigs
(Универзитет у Београду, Факултет ветеринарске медицине, 2012)
Cilj ovog ispitivanja je bio da se ustanovi prisustvo S. suis na nekim farmama iklanicama svinja u Republici Srbiji, definišu biohemijske osobine izolovanih sojeva, utvrdinjihova serotipska pripadnost i ispita njihova ...
Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs
(South African Journal Of Animal Sciences, Hatfield, 2012)
This study investigated the effects of different feeding systems (free-range versus conventional rearing) on carcass characteristics, chemical composition, fatty acid profile and cholesterol content of the musculus longissimus ...