Претраживање
Приказ резултата 81-90 од 108
Fertility of boars: What is important to know / Plodnost nerasta - šta je važno znati
(Institute for Animal Husbandry, Belgrade, 2017)
The most important part in reproductive management is the control of boar fertility. A common division of fertility traits is on the: in vitro (sperm traits) and in vivo (return rate, farrowing rate and litter size traits) ...
The effects of complete mixtures from various domestic producers in nutrition of growing pigs / Efekti potpunih smeša različitih domaćih proizvođača u ishrani svinja u porastu
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The effects of nutrition using complete mixtures from five producers on production performance, digestibility of nutrients and cost of 1 kilogram of gain in nutrition of growing pigs were investigated. Obtained results ...
Effects of adding different forms of selenium in diets for fattening lambs / Efekti dodavanja različitih oblika selena u obroke za tovnu jagnjad
(Institute for Animal Husbandry, Belgrade, 2014)
The study included lambs of Mis population, divided into two groups (experimental and control) .All the animals fed with identical portions of meals consisted of alfalfa hay and fully concentrate mixtures. Meals are only ...
Fertility traits of autochthonous breeds of Mangalitsa, Moravka and Resavka / Plodnost autohtonih rasa mangulice, moravke i resavke
(Institute for Animal Husbandry, Belgrade, 2017)
Objective of this paper was to evaluate phenotypic variability of fertility traits of indigenous breeds of Mangalitsa (Swallow-Belly Strain Mangalitsa-SBSM), Moravka breed (M) and Resavka (R). Indigenous pig populations ...
Relationship between birth weight and body growth characteristics of lambs / Povezanost između mase tela pri rođenju i karakteristika porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2014)
Research was carried out in population of R2 generation Pirot pramenka x Pirot improved sheep during period of three years. Lambs were divided into three groups: I from 2.5 kg to 3.5 kg; II from 3.6 kg to 4.5 kg; III from ...
Effect of foliar fertilization on soybean grain yield / Efekat folijarne ishrane na prinos zrna soje
(Institute for Animal Husbandry, Belgrade, 2015)
The aim of this investigation was to estimate the effects of foliar fertilization on quantitative traits (plant height, first pod height, number of nodes per plant, number of pods per plant, number of grain per plant, grain ...
Comparative examination of the meat quality of the female cattle of Simmental breed and crosses with Charolais breed / Uporedno ispitivanje kvaliteta mesa ženske junadi simentalske rase i meleza šarolea sa simentalskom rasom
(Institute for Animal Husbandry, Belgrade, 2017)
The paper presents the results of a comparative examination of the beef quality obtained from females of two genotype groups: domestic Simmental breed (A) and its crosses with Charolais breed. The sample included a total ...
Crossing system application and its effect on lambs growth traits / Primena sistema ukrštanja i njegov uticaj na osobine porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2015)
Success of crossing depends on the breeds used and the genetic distance among them, as well the combining ability of maternal and individual heterosis to make the proper choice of breeds employed in a crossing system. The ...
Forage quality and energy content of perennial legume-grass mixtures at three level of N fertilization / Kvalitet i energetski sadžaj krme višegodišnjih travno-leguminoznih smeša u tri nivoa N đubrenja
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to investigate fodder quality and nutritive value of different grass-legumes mixtures influenced by various level of N fertilization. Studied factors had an impact only on the content of crude ...
Genetic variability of red clover seedlings in relation to salt stress / Genetička varijabilnost klijanaca crvene deteline u odnosu na soni stres
(Institute for Animal Husbandry, Belgrade, 2014)
Red clover is highly salt-sensitive plant, especially during germination and early seedling growth stages. The aim of this investigation was to estimate the effects of different saline conditions (0, 50, 100, 150, and 200mM ...