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Morphometric characterization and body measurment correlations in lipska pramenka sheep / Morfometrijska karakterizacija i korelacija telesnih mera Lipske pramenke
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 12-2022)
Lipska sheep is an autochthonous Serbian population from the
group of Pramenka (Zapfel) sheep, bred in the area around Smederevo, Požarevac
and Mladenovac. The average weight of male animals (BW) is 95 kg and 62 kg ...
Protosan in flocks of small ruminants in Belgrade area during 2020
(Banat´s University of Agricultural Sciences and Veterinary Medicine "King Michael I of Romania" from Timisoara Bioengineering Faculty of Animal Resource, 2022)
During our research we examined flocks of small ruminant originated from 23 villages from city districts Mladenovac, Lazarevac, Obrenovac, Grocka, Zemun, Surčin, Palilula, Vozdovac and Zvezdara. In more than 80 percent of ...
Genetical influence on histological structure and chemical composition of muscular tissue in sheep
(Genetika, 2021)
The effect of different genotypes kept in the same feeding level on microstructure and chemical composition of muscular tissue (musculus longissimus dorsi) of sheep has studied. The study aims to see how the gene combination ...
The influence of boar breed and applied method on the meat content
(Institute for Animal Husbandry, Belgrade-Zemun, 2020)
The aim of this study was to determine the influence of the
applied method of the quality carcass in 201 descendants, both sexes (n=108 male
castrated animals and n=93 females), of studied boar-sires. For the determination
of ...
Quality assessment of frankfurters produced from fresh vs. frozen/thawed ground beef
(Institute for Animal Husbandry, Belgrade-Zemun, 12-2022)
In order to evaluate the effect of raw meat's freezing/thawing
process on meat products produced from them, frankfurter's quality was monitored.
Fresh beef meat was grounded and separated into two lots – the first lot ...
The study of the share of tissues in bovine carcass parts under the influence of the flaxseed diet
(Institute for Animal Husbandry, Belgrade-Zemun, 2020)
The aim of the experiment was to investigate the effect of adding flax seed to the cattle diet in the final stage of fattening. A total of 30 male Simmental cattle of uniform initial weight were selected for the trial, ...
Muscle transcriptome analysis reveals molecular pathways related to oxidative phosphorylation, antioxidant defense, fatness and growth in mangalitsa and moravka pigs
(MDPI, 16-03-2021)
This work was aimed at evaluating loin transcriptome and metabolic pathway differences between the two main Serbian local pig breeds with divergent characteristics regarding muscle growth and fatness, as well as exploring ...
Examination of certain beef quality traits under the influence of flaxseed diet
(Institute for Animal Husbandry, Belgrade-Zemun, 10-2021)
The experiment was set up to examine the effect of adding flax seeds to the cattle diet on the quality of meat, in the final phase of fattening. Thirty Simmental young bulls of uniform initial body weight were selected for ...
Cryptosporidium Infection in Goats in Serbia.
(Bulletin UASVM Veterinary Medicine, 2020)
Cryptosporidiosis is an anthropozoonosis caused by coccidia of the family Cryptoporididae, whish may cause a serious health problem for kids in the first weeks of life. In our paper we presented results of examination of ...
Contents of sodium-chloride in various groups of locally manufactured meat
(Institute for Animal Husbandry, Belgrade-Zemun, 09-2021)
Sodium chloride (NaCl) is one of the most important food additives and it has a significant impact on the sensory and microbiological properties of meat products. According to the Regulation on the quality of ground meat, ...