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The chemical composition of traditional european sausages
(SLOVENSKÁ POĽNOHOSPODÁRSKA UNIVERZITA V NITRE FAKULTA BIOTECHNOLÓGIE A POTRAVINÁRSTVA KATEDRA HYGIENY A BEZPEČNOSTI POTRAVÍN, 2019)
Central-Eastern Europe is famous of sausages production such delighted as:
kranjska klobasa, csabai kolbász, mangalica kolbász, slavonski kulen, kulenova seka,
češnjovka, domaća kobasica, zlatiborski kulen, levačka ...
WELFARE INDICATORS OF DAIRY COWS - SELECTION AND IMPLEMENTATION IN ASSESSMENT
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
Definition, implementation, analysis of relevance and development of standards of animal welfare on cattle farms have become very important issues in the late 20th and early 21 century. Today, the most widely accepted ...
Seasonal Variation Of Aflatoxin M1 In Dairy Products During 2015 In Serbia
(Scientific Institute of Veterinary Medicine of Serbia, 22-06-2016)
During the last two years, official regulations about aflatoxin M1 (AFM1) level in milk are
periodically changed. The cause of the variation in the concentration levels of AFM1 in milk during
different seasons. The Serbian ...
The concentrations of heavy metals in the liver and muscle tissue of three kinds of fish during five year period
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 2019)
Fish, as the top of the trophic pyramid of aquatic ecosystems, are one of the most sensitive
bioindicators for the presence of heavy metals in the aquatic ecosystems that inhabit them.
Concentrations of cadmium (Cd), ...
QUALITY OF WHOLE-PLANT CORN SILAGE ON FAMILY FARMS
(Institute for Animal Husbandry, Belgrade-Zemun, 2015)
Whole-plant corn silage is a starting point for economical and modern animal husbandry. It is a quality green feed replacement and the most important cattle feed. The quality of whole-plant corn silage is of great importance ...
Survey of Demographic and Phenotypic Data of Local Pig Breeds of Treasure Project
(Portalegre : Instituto Politécnico de Portalegre, 2017)
Local genetic resources represent an important reservoir of biodiversity in the animal sector. Sustainable use of these resources can be an important source of income for farmers taking advantage of the peculiar characteristics ...
Kvalitatitvna svojstva lucerkinih krmnih smeša sa ježevicom i visokim vijukom
(Друштво за крмно биље Републике Србије, 2019)
Сејани травњаци представљају добар извор јефтине и квалитетне кабасте сточне хране. Поред тога оне имају низ других предности као што су: азотофиксаторне способности легуминоза где траве могу да користе усвојени азот , ...
Preferences of consumers from Serbia toward organic eggs
(Institute for Animal Husbandry, Belgrade, 2019)
In order to examine consumers’ preferences toward eggs from organic production and their willingness to allocate more money for these eggs, 581 respondents were surveyed in three regions of Serbia (the Belgrade region, the ...
PHENOTYPIC VARIABILITY OF FERTILITY AND MILK TRAITS IN OFFSPRING OBTAINED BY INSEMINATION BY SEXED AND CONVENTIONAL SEMEN OF HOLSTEIN BREED BULLS
(Faculty of Agricultural Sciences and Food, Skopje, 10-2018)
The objective of this paper was to compare heifers reproductive traits and characteristics of their
calves after artificial insemination performed by conventional (non-sexed) and sexed sperm on 6
commercial farms in ...
Importance of farm management in reducing broilers skin lesions
(Belgrade : Institute for Animal Husbandry, 2015)
The incidence of contact lesions in broiler production is showing an upward trend over the past decades. The frequency and severity of lesions are perceived through the negative effects on productivity, carcass quality and ...