Pregled Radovi istraživača / Researchers' publications tema: "omega-3 fatty acids"
Prikaz rezultata 1-3 od 3
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Importance of utilization of omega-3 fatty acids in human and animal nutrition / Značaj korišćenja omega-3 masnih kiselina u ishrani ljudi i životinja
(Institute for Animal Husbandry, Belgrade, 2009) -
Production of beef meat with functional food properties / Proizvodnja junećeg mesa sa svojstvima funkcionalne hrane
(Institute for Animal Husbandry, Belgrade, 2011) -
Production of milk and meat with functional food properties / Dobijanje mleka i mesa sa osobinama funkcionalne hrane
(Institut PKB Agroekonomik, Padinska skela, 2009)