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The effects of crossing Balkan and Saanen goat breeds on carcass traits and certain quality parameters of kid meat
(De Gruyter Open Ltd, Warsaw, 2012)
The possibility for improvement of carcass traits and quality of kid meat of the autochthonous Balkan goat breed by crossing with Saanen breed was investigated in this study. The trial was carried out on one group of Balkan ...
The effect of genotype on production and slaughter properties of broiler chickens / Uticaj genotipa na proizvodne i klanične karakteristike brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2011)
Objective of the research was to investigate the effect of genotype on production and slaughter properties of broiler chickens. The usual technology of broiler production was implemented, therefore fattening lasted 42 days. ...
Carcass quality of chickens of different conformation / Kvalitet trupa pilića različite konformacije
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to investigate the effect of conformation of chickens of different genotype on the yield of breast meat. As a typical example of the chickens of very poor conformation pure breed Naked neck chickens ...
The effect of genotype of broiler chickens on carcass quality in extensive rearing system / Uticaj genotipa brojlerskih pilića na kvalitet trupa u ekstenzivnom sistemu gajenja
(Faculty of Veterinary Medicine, Belgrade, 2009)
Research was carried out on chickens of four genotypes: two slow-growing genotypes, Master Gris (MG) and Farm Q (FQ), one fastgrowing, Hubbard Classic (HC) and one medium-growing Red Bro (RB). To the age of 3 weeks, chickens ...
The effect of different fixed factors on pig carcass quality and meat traits / Uticaj različitih fiksnih faktora na osobine kvaliteta trupa i mesa svinja
(Institute for Animal Husbandry, Belgrade, 2009)
Objective of the paper was to investigate the effect of the sire breed (Swedish landrace and Large Yorkshire) and sex (female animals and male castrates) on quality of carcass and pig meat. Established fat thickenss was ...
Effect of acid stress on germination and early seedling growth of red clover / Uticaj stresa usled promene pH na klijanje i porast klijanaca crvene deteline
(Institute for Animal Husbandry, Belgrade, 2011)
The aim of this investigation was to estimate the effect of four pH levels of germination media (4, 5, 6 and 7) on seed germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), percentage of ...
The effect of genotype on dressing percentage and tissue content of beef carcasses / Uticaj genotipa na randman i sadržaj tkiva u junećim trupovima
(Institute for Animal Husbandry, Belgrade, 2007)
Differences in dressing percentage and content of different tissues in carcasses of Domestic Spotted breed and crosses F1 generation with Charolais and Limousine breed were investigated. Total of 30 carcass sides were ...
Fenotipska i genetska varijabilnost osobina kvaliteta polutki i mesa svinja / Phenotypic and genetic variability of quality traits of pig carcass sides and meat
(Универзитет у Београду, Пољопривредни факултет, 2012)
Ovo istraživanje je imalo za cilj da se utvrdi fenotipska i genetska varijabilnostosobina kvaliteta trupa i mesa potomaka tri čiste rase očeva (ŠL-švedski landras, VJvelikijorkšir i P-pijetren), kao i pouzdanost ocene udela ...