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The presence of potential toxigenic fungi in animal feed with particular rewiev on species of genera Aspergillus and Fusarium / Prisustvo potencijalno toksigenih gljiva u hrani za životinje sa posebnim osvrtom na vrste rodova Aspergillus i Fusarium
(Institute for Animal Husbandry, Belgrade, 2007)
The presence of potential toxigenic fungi genera was investigated in 72 samples of different kinds of animal feed. A total five genera of fungi were isolated and identified with followed degree of frequency: Aspergillus ...
Linear evaluation of Simmental bull-dams / Linearno ocenjivanje bikovskih majki simentalske rase
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Investigation included 292 Simmental cows selected as bull-dams on the territory of the Republic of Serbia in year 2002. For all investigated traits main variation-statistical parameters were calculated: arithmetic mean ...
Ocena kvaliteta dobrobiti na farmama mlečnih krava / Welfare quality assessment on diary farms
(Универзитет у Београду, Пољопривредни факултет, 2013)
U današnje vreme, uzimajući u obzir težinu i izloženost uticajima kojiugrožavaju dobrobit kao i broj gajenih životinja, problem dobrobiti mlečnih kravajedan je od najizraženijih u Evropi. Zaštita dobrobiti mlečnih krava ...
MEDICINAL AND AROMATIC PLANTS IN LIVESTOCK FARMING: A PROMISING APPROACH FOR BOOSTING HEALTH AND PERFORMANCE
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 10-2023)
In recent times, there has been a revived interest in utilizing medicinal
and aromatic plants (MAPs) for the treatment of diseases and enhancing the
productivity of farm animals. Thanks to their bioactive compounds, MAPs ...
Residue of ochratoxin a in chicken tissues-risk assessment
(Institut za onkologiju Vojvodine, Sremska Kamenica, 2011)
Background: Toxicological investigations of tissues of normally slaughtered chickens were carried out to provide preliminary evaluation of the incidence of OTA in chicken tissues (n=90). Majority of tissue samples were not ...
The effect of stocking density on certain broiler welfare parameters / Uticaj gustine naseljenosti na pojedine parametre dobrobiti brojlera
(Institute for Animal Husbandry, Belgrade, 2009)
In broiler production, stocking density, i.e. floor surface per chicken, is very important welfare factor which directly and indirectly influences and determines the level of growth of chicken body weight, but it is also ...
Foot-pad dermatitis in commercial broilers / Dermatitis tabanskih jastučića kod komercijalnih brojlera
(Institute for Animal Husbandry, Belgrade, 2012)
In the present experiment, the presence of mycological agents in chickens with skin lesions on foot pads was investigated, in order to improve the health of broiler chickens. Foot-pad dermatitis (FPD) is described in the ...
Fusarium species and their mycotoxins in wheat grain / Fusarium vrste i njihovi mikotoksini u zrnu pšenice
(Matica srpska, Novi Sad, 2011)
Incidence of fungi and concentration of mycotoxin deoxynivalenol (DON), zearalenone (ZON) and fumonisin (FB1) were studied in the grain of the winter wheat collected subsequently after harvesting in 2010. In the analyzed ...
The effect of full substitution of supplemental methionine with betaine in broiler nutrition on production and slaughter results / Uticaj potpune zamene dodatnog metionina betainom u ishrani brojlera na proizvodne i klanične rezultate
(Institute for Animal Husbandry, Belgrade, 2012)
The use of betaine can influence the resistance, production performance and quality of broiler carcass, and potentially it can reduce the need for choline and methionine in food due to the mutual correlation of these three ...
Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds / Osobine kvaliteta polutki i mesa svinja rase moravka i mangulica
(Institute for Animal Husbandry, Belgrade, 2010)
Objective of this paper was to evaluate phenotypic variability of carcass side traits and quality of meat of fatteners (male castrated heads) of Moravka breed (M) and Mangalitsa (swallow-belly Mangalitsa - LM). The quantity ...