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The presence of potential toxigenic fungi in animal feed with particular rewiev on species of genera Aspergillus and Fusarium

Prisustvo potencijalno toksigenih gljiva u hrani za životinje sa posebnim osvrtom na vrste rodova Aspergillus i Fusarium

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2007
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Authors
Krnjaja, Vesna
Lević, Jelena
Tomić, Zorica
Stojanović, Ljiljana
Trenkovski, Snežana
Nešić, Zorica
Marinkov, Gordana
Article (Published version)
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Abstract
The presence of potential toxigenic fungi genera was investigated in 72 samples of different kinds of animal feed. A total five genera of fungi were isolated and identified with followed degree of frequency: Aspergillus (79,17%), Rhizopus (70,83%), Penicillium (68,06%), Fusarium (51,39%) i Mucor (30,56%). The most frequent of the species of fungi from genera Aspergillus and Fusarium were isolated: A. flavus (73,61%), A. fumigatus (31,94%), A. ohraceus (23,16%), A. niger (4,17%), F. verticillioides (36,11%), F. proliferatum (15,28%) i F. subglutinans (2,78%).
Ukupno 72 uzoraka razlčitih vrsta hrane za životinje ispitano je na prisustvo potencijalno toksigenih rodova gljiva. Izolovano i identifikovano je ukupno pet rodova gljiva sa sledećim stepenom zastupljenosti: Aspergillus (79,17%), Rhizopus (70,83%), Penicillium (68,06%), Fusarium (51,39%) i Mucor (30,56%). Najčešće izolovane vrste iz rodova Aspergillus i Fusarium su: A. flavus (73,61%), A. fumigatus (31,94%), A. ohraceus (23,16%), A. niger (4,17%), F. verticillioides (36,11%), F. proliferatum (15,28%) i F. subglutinans (2,78%).
Keywords:
animal feed / total number of fungi (moulds) / toxigenic species / Aspergillus spp. and Fusarium spp. / hrana za životinje / ukupan broj gljiva (plesni) / toksigene vrste / Aspergillus spp. i Fusarium spp.
Source:
Biotechnology in Animal Husbandry, 2007, 23, 1-2, 95-103
Publisher:
  • Institute for Animal Husbandry, Belgrade
Projects:
  • Ministry of Science, Republic of Serbia, no. TR-6826

DOI: 10.2298/BAH0702095K

ISSN: 1450-9156

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URI
http://r.istocar.bg.ac.rs/handle/123456789/105
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