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Приказ резултата 11-20 од 27
Genotypic response of two soybean varieties with reduced content of KTI to application of different nitrogen level / Genotipski odgovor dve sorte soje sa smanjenim sadržajem KTI na primenu različitih količina azota
(Institute for Animal Husbandry, Belgrade, 2010)
The aim of this investigation was to estimate the effects of different amounts of nitrogen on the grain yield and nutritive value in two soybean genotypes (Laura and Lana). Studied varieties belong to different maturity ...
Body mass and dynamics of growth of broiler chickens of different genotype in improved rearing conditions / Telesna masa i dinamika porasta brojlerskih pilića različitog genotipa u poboljšanim uslovima gajenja
(Institute for Animal Husbandry, Belgrade, 2007)
Application of lower housing density and discontinuous light programme, which at the same time marked the application of moderate photoperiod, had positive effect on realized final body masses of broiler chickens of both ...
Methods for determination of the conformation of chicken carcass / Metode određivanja konformacije trupa pilića
(Institute for Animal Husbandry, Belgrade, 2002)
With the exception of shank length, significant differences in regard to all conformation measures were established in case of observed conformation measures. Statistically significant differences were established in all ...
Quality of pig carcass and meat of different genotypes / Kvalitet trupa i mesa svinja različitih genotipova
(Institute for Animal Husbandry, Belgrade, 2008)
Objective of this paper was to present results of investigation of different genotypes on quality of pig carcass and meat. Dissection of four main carcass parts was performed (n=67) in order to present share of tissue in ...
The effect of genotype and year on traits of performance tested gilts / Uticaj genotipa i godine na osobine performans testiranih nazimica
(Institute for Animal Husbandry, Belgrade, 2012)
Objective of this research was to establish the effect of animal genotype, year of measuring and birth on traits of performance tested gilts: age at the end of the test (AET), life daily gain (LDG), back fat thickness 1 ...
The effect of various factors on traits of performance tested gilts / Uticaj različitih faktora na osobine performans testiranih nazimica
(Institute for Animal Husbandry, Belgrade, 2012)
Objective of this research wasto determine the effect of sire breed, genotype of the animal, farm and year on traits of performance tested gilts: age at the end of test (AET), life daily gain (LDG), fat thickenss 1 and 2 ...
The effect of different fixed factors on pig carcass quality and meat traits / Uticaj različitih fiksnih faktora na osobine kvaliteta trupa i mesa svinja
(Institute for Animal Husbandry, Belgrade, 2009)
Objective of the paper was to investigate the effect of the sire breed (Swedish landrace and Large Yorkshire) and sex (female animals and male castrates) on quality of carcass and pig meat. Established fat thickenss was ...
Carcass quality of chickens of different conformation / Kvalitet trupa pilića različite konformacije
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to investigate the effect of conformation of chickens of different genotype on the yield of breast meat. As a typical example of the chickens of very poor conformation pure breed Naked neck chickens ...
The effect of genotype on production and slaughter properties of broiler chickens / Uticaj genotipa na proizvodne i klanične karakteristike brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2011)
Objective of the research was to investigate the effect of genotype on production and slaughter properties of broiler chickens. The usual technology of broiler production was implemented, therefore fattening lasted 42 days. ...
Effect of acid stress on germination and early seedling growth of red clover / Uticaj stresa usled promene pH na klijanje i porast klijanaca crvene deteline
(Institute for Animal Husbandry, Belgrade, 2011)
The aim of this investigation was to estimate the effect of four pH levels of germination media (4, 5, 6 and 7) on seed germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), percentage of ...