TY  - JOUR
AU  - Pajić, Marko
AU  - Todorović, Dalibor
AU  - Knežević, Slobodan
AU  - Prunić, Bojana
AU  - Velhner, Maja
AU  - Ostojić Andrić, Dušica
AU  - Stanimirović, Zoran
PY  - 2023
UR  - http://r.istocar.bg.ac.rs/handle/123456789/889
AB  - Coccidiosis is a significant poultry disease caused by the Eimeria species. This study aims to determine the prevalence of Eimeria spp. on broiler farms in Vojvodina, along with the identification of parasite species, and assess the implemented biosecurity measures. The study was conducted on 100 broiler chicken farms (28 small-sized; 34 medium-sized; 38 large-sized farms) from June 2018 to December 2021. One pooled sample of faeces was collected from three to six-week-old chickens from each farm, and assessment of biosecurity measures was carried out using a questionnaire. Using the PCR method, DNA of Eimeria was found in 59 samples (59%), while 41 samples (41%) were negative. Four species of Eimeria were identified, and their prevalence was the following: E. acervulina (37%), E. maxima (17%), E. mitis (25%) and E. tenella (48%). A significant difference (p < 0.05) was established in the number of oocysts in flocks from small-sized farms compared to medium-sized farms. It was found that regular implementation of disinfection, disinsection and deratisation measures, as well as all the biosecurity measures, can significantly reduce the occurrence of coccidiosis. These results will help to develop better strategies for the control and prevention of coccidiosis on farms.
T2  - Life (Basel, Switzerland)
T1  - Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia
VL  - 13
IS  - 4
SP  - 1039
DO  - 10.3390/life13041039
ER  - 

@article{
author = "Pajić, Marko and Todorović, Dalibor and Knežević, Slobodan and Prunić, Bojana and Velhner, Maja and Ostojić Andrić, Dušica and Stanimirović, Zoran",
year = "2023",
abstract = "Coccidiosis is a significant poultry disease caused by the Eimeria species. This study aims to determine the prevalence of Eimeria spp. on broiler farms in Vojvodina, along with the identification of parasite species, and assess the implemented biosecurity measures. The study was conducted on 100 broiler chicken farms (28 small-sized; 34 medium-sized; 38 large-sized farms) from June 2018 to December 2021. One pooled sample of faeces was collected from three to six-week-old chickens from each farm, and assessment of biosecurity measures was carried out using a questionnaire. Using the PCR method, DNA of Eimeria was found in 59 samples (59%), while 41 samples (41%) were negative. Four species of Eimeria were identified, and their prevalence was the following: E. acervulina (37%), E. maxima (17%), E. mitis (25%) and E. tenella (48%). A significant difference (p < 0.05) was established in the number of oocysts in flocks from small-sized farms compared to medium-sized farms. It was found that regular implementation of disinfection, disinsection and deratisation measures, as well as all the biosecurity measures, can significantly reduce the occurrence of coccidiosis. These results will help to develop better strategies for the control and prevention of coccidiosis on farms.",
journal = "Life (Basel, Switzerland)",
title = "Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia",
volume = "13",
number = "4",
pages = "1039",
doi = "10.3390/life13041039"
}

Pajić, M., Todorović, D., Knežević, S., Prunić, B., Velhner, M., Ostojić Andrić, D.,& Stanimirović, Z.. (2023). Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia. in Life (Basel, Switzerland), 13(4), 1039.
https://doi.org/10.3390/life13041039

Pajić M, Todorović D, Knežević S, Prunić B, Velhner M, Ostojić Andrić D, Stanimirović Z. Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia. in Life (Basel, Switzerland). 2023;13(4):1039.
doi:10.3390/life13041039 .

Pajić, Marko, Todorović, Dalibor, Knežević, Slobodan, Prunić, Bojana, Velhner, Maja, Ostojić Andrić, Dušica, Stanimirović, Zoran, "Molecular Investigation of Eimeria Species in Broiler Farms in the Province of Vojvodina, Serbia" in Life (Basel, Switzerland), 13, no. 4 (2023):1039,
https://doi.org/10.3390/life13041039 . .

TY  - JOUR
AU  - Delić, Nikola
AU  - Drašković, Vladimir
AU  - Stevanović, Jevrosima
AU  - Savić, Bozidar
AU  - Lakic, Nada
AU  - Bošnjak-Neumueller, Jasna
AU  - Stanimirović, Zoran
PY  - 2018
UR  - http://r.istocar.bg.ac.rs/handle/123456789/562
AB  - Control of swine dysentery with antibiotics is often ineffective due to the resistance of Brachyspira hyodysenteriae. The potential of some herbal-based components against B. hyodysenteriae was previously studied in vitro. This study aims at the evaluation of in vivo efficacy of phytogemc feed additives in the control of swine dysentery. The study involved 64 seven-week old weaned pigs allotted to 4 groups: two were fed on feed supplemented with either Patente Herba(R)or Patente Herba(R) Plus, the third received tiamulin (positive control), while the negative control was not given antibiotics or additives. Fecal consistency was recorded daily. The presence of B. hyodysenteriae in the feces was investigated weekly using microbiological assays and the PCR test. Weight gain and feed conversion ratio were calculated for each week, and for the whole experiment. B. hyodysenteriae was detected in all samples by both methods. The additives showed efficacy in the prevention and control of swine dysentery as only normal and soft stool was observed in the treated groups. By contrast, in the negative control all feces categories were detected. Frequencies of feces categories significantly differed (p (lt) 0.001) between feed-supplemented groups and the negative control. Efficacy of both additives in the prevention of SD is comparable to tiamulin, based on insignificant differences in the frequency of the various feces categories. Beneficial effects of both additives resulted in significantly (p  (lt) = 0.05) higher weight gain and lower feed conversion ratio in comparison to the negative control. The average weight gains between additive-fed groups and tiamulin-treated group did not differ significantly.
PB  - De Gruyter Poland Sp Zoo, Warsaw
T2  - Acta veterinaria, Belgrade
T1  - The efficacy of two phytogenic feed additives in the control of swine dysentery
VL  - 68
IS  - 2
SP  - 178
EP  - 189
DO  - 10.2478/acve-2018-0016
ER  - 

@article{
author = "Delić, Nikola and Drašković, Vladimir and Stevanović, Jevrosima and Savić, Bozidar and Lakic, Nada and Bošnjak-Neumueller, Jasna and Stanimirović, Zoran",
year = "2018",
abstract = "Control of swine dysentery with antibiotics is often ineffective due to the resistance of Brachyspira hyodysenteriae. The potential of some herbal-based components against B. hyodysenteriae was previously studied in vitro. This study aims at the evaluation of in vivo efficacy of phytogemc feed additives in the control of swine dysentery. The study involved 64 seven-week old weaned pigs allotted to 4 groups: two were fed on feed supplemented with either Patente Herba(R)or Patente Herba(R) Plus, the third received tiamulin (positive control), while the negative control was not given antibiotics or additives. Fecal consistency was recorded daily. The presence of B. hyodysenteriae in the feces was investigated weekly using microbiological assays and the PCR test. Weight gain and feed conversion ratio were calculated for each week, and for the whole experiment. B. hyodysenteriae was detected in all samples by both methods. The additives showed efficacy in the prevention and control of swine dysentery as only normal and soft stool was observed in the treated groups. By contrast, in the negative control all feces categories were detected. Frequencies of feces categories significantly differed (p (lt) 0.001) between feed-supplemented groups and the negative control. Efficacy of both additives in the prevention of SD is comparable to tiamulin, based on insignificant differences in the frequency of the various feces categories. Beneficial effects of both additives resulted in significantly (p  (lt) = 0.05) higher weight gain and lower feed conversion ratio in comparison to the negative control. The average weight gains between additive-fed groups and tiamulin-treated group did not differ significantly.",
publisher = "De Gruyter Poland Sp Zoo, Warsaw",
journal = "Acta veterinaria, Belgrade",
title = "The efficacy of two phytogenic feed additives in the control of swine dysentery",
volume = "68",
number = "2",
pages = "178-189",
doi = "10.2478/acve-2018-0016"
}

Delić, N., Drašković, V., Stevanović, J., Savić, B., Lakic, N., Bošnjak-Neumueller, J.,& Stanimirović, Z.. (2018). The efficacy of two phytogenic feed additives in the control of swine dysentery. in Acta veterinaria, Belgrade
De Gruyter Poland Sp Zoo, Warsaw., 68(2), 178-189.
https://doi.org/10.2478/acve-2018-0016

Delić N, Drašković V, Stevanović J, Savić B, Lakic N, Bošnjak-Neumueller J, Stanimirović Z. The efficacy of two phytogenic feed additives in the control of swine dysentery. in Acta veterinaria, Belgrade. 2018;68(2):178-189.
doi:10.2478/acve-2018-0016 .

Delić, Nikola, Drašković, Vladimir, Stevanović, Jevrosima, Savić, Bozidar, Lakic, Nada, Bošnjak-Neumueller, Jasna, Stanimirović, Zoran, "The efficacy of two phytogenic feed additives in the control of swine dysentery" in Acta veterinaria, Belgrade, 68, no. 2 (2018):178-189,
https://doi.org/10.2478/acve-2018-0016 . .

TY  - JOUR
AU  - Pajić, Marko
AU  - Aleksić, Nevenka
AU  - Vejnović, Branislav
AU  - Polaček, Vladimir
AU  - Novakov, Nikolina
AU  - Ostojić Andrić, Dušica
AU  - Stanimirović, Zoran
PY  - 2018
UR  - http://r.istocar.bg.ac.rs/handle/123456789/652
AB  - The influence of certain anticoccidial drugs on oxidative stress in broiler chickens infected with Eimeria species was assessed. There were two
untreated (uninfected and infected), and three groups infected and treated with anticoccidials. The first treated group (Ro) was given robenidine,
the 2nd a herbal anticoccidial (Herb) and the 3rd the combination of robenidine and the herbal anticoccidial (Ro+Herb). All infected groups were on
day 14 challenged with oral inoculation of oocysts. The activities of catalase (CAT), superoxide dismutase (SOD) and glutathione S-transferase (GST),
and the concentration of malondialdehyde (MDA) were estimated in blood taken on days 21 and 40. The oocyst numbers were calculated per gram,
and chicken body weight and feed conversion ratio (FCR) measured. The activities of CAT, GST and the level of MDA were significantly lower (P<0.05),
whilst the activity of SOD was higher in infected chickens treated with anticoccidials (P<0.05) in comparison to those untreated. The most prominent
change in the parameters of oxidative stress was recorded in the Ro+Herb group. In chickens treated with anticoccidials body weight was significantly
higher (P<0.05), and the FCR and the oocyst counts significantly lower (P<0.05) than in untreated chickens. Oocyst counts were lower in the Ro and
Ro+Herb groups than in the Herb group. Our study demonstrated that both anticoccidial substances exerted antioxidant and anticoccidial effects
PB  - Kafkas Univ Vet Fak Derg
T2  - Kafkas Universitesi Veteriner Fakultesi Dergisi
T1  - Influence of Anticoccidials on Oxidative Stress, Production Performance and Faecal Oocyst Counts in Broiler Chickens Infected with Eimeria Species
VL  - 25
IS  - 3
SP  - 379
EP  - 385
DO  - 10.9775/kvfd.2018.21021
ER  - 

@article{
author = "Pajić, Marko and Aleksić, Nevenka and Vejnović, Branislav and Polaček, Vladimir and Novakov, Nikolina and Ostojić Andrić, Dušica and Stanimirović, Zoran",
year = "2018",
abstract = "The influence of certain anticoccidial drugs on oxidative stress in broiler chickens infected with Eimeria species was assessed. There were two
untreated (uninfected and infected), and three groups infected and treated with anticoccidials. The first treated group (Ro) was given robenidine,
the 2nd a herbal anticoccidial (Herb) and the 3rd the combination of robenidine and the herbal anticoccidial (Ro+Herb). All infected groups were on
day 14 challenged with oral inoculation of oocysts. The activities of catalase (CAT), superoxide dismutase (SOD) and glutathione S-transferase (GST),
and the concentration of malondialdehyde (MDA) were estimated in blood taken on days 21 and 40. The oocyst numbers were calculated per gram,
and chicken body weight and feed conversion ratio (FCR) measured. The activities of CAT, GST and the level of MDA were significantly lower (P<0.05),
whilst the activity of SOD was higher in infected chickens treated with anticoccidials (P<0.05) in comparison to those untreated. The most prominent
change in the parameters of oxidative stress was recorded in the Ro+Herb group. In chickens treated with anticoccidials body weight was significantly
higher (P<0.05), and the FCR and the oocyst counts significantly lower (P<0.05) than in untreated chickens. Oocyst counts were lower in the Ro and
Ro+Herb groups than in the Herb group. Our study demonstrated that both anticoccidial substances exerted antioxidant and anticoccidial effects",
publisher = "Kafkas Univ Vet Fak Derg",
journal = "Kafkas Universitesi Veteriner Fakultesi Dergisi",
title = "Influence of Anticoccidials on Oxidative Stress, Production Performance and Faecal Oocyst Counts in Broiler Chickens Infected with Eimeria Species",
volume = "25",
number = "3",
pages = "379-385",
doi = "10.9775/kvfd.2018.21021"
}

Pajić, M., Aleksić, N., Vejnović, B., Polaček, V., Novakov, N., Ostojić Andrić, D.,& Stanimirović, Z.. (2018). Influence of Anticoccidials on Oxidative Stress, Production Performance and Faecal Oocyst Counts in Broiler Chickens Infected with Eimeria Species. in Kafkas Universitesi Veteriner Fakultesi Dergisi
Kafkas Univ Vet Fak Derg., 25(3), 379-385.
https://doi.org/10.9775/kvfd.2018.21021

Pajić M, Aleksić N, Vejnović B, Polaček V, Novakov N, Ostojić Andrić D, Stanimirović Z. Influence of Anticoccidials on Oxidative Stress, Production Performance and Faecal Oocyst Counts in Broiler Chickens Infected with Eimeria Species. in Kafkas Universitesi Veteriner Fakultesi Dergisi. 2018;25(3):379-385.
doi:10.9775/kvfd.2018.21021 .

Pajić, Marko, Aleksić, Nevenka, Vejnović, Branislav, Polaček, Vladimir, Novakov, Nikolina, Ostojić Andrić, Dušica, Stanimirović, Zoran, "Influence of Anticoccidials on Oxidative Stress, Production Performance and Faecal Oocyst Counts in Broiler Chickens Infected with Eimeria Species" in Kafkas Universitesi Veteriner Fakultesi Dergisi, 25, no. 3 (2018):379-385,
https://doi.org/10.9775/kvfd.2018.21021 . .

TY  - JOUR
AU  - Đoković, Radojica
AU  - Kurcubic, Vladimir S.
AU  - Ilić, Zoran Z.
AU  - Cincović, Marko
AU  - Fratrić, Natalija
AU  - Stanimirović, Zoran
AU  - Petrović, Milun D.
AU  - Petrović, Milan P.
PY  - 2013
UR  - http://r.istocar.bg.ac.rs/handle/123456789/373
AB  - Fifteen early-lactation cows and 15 mid-lactation cows were chosen for the analysis. Blood samples were collected to measure the beta-hydroxybutyrate (BHB), non-esterified fatty acids (NEFA), triglycerides (TG), glucose (Glu), total protein (TP), albumin (ALB), total bilirubin (TB), urea (U) and the activity of aspartate transaminase (AST) and gamma-glutamyl transferase (GGT). Earlyl-actation cows showed significantly higher (P (lt) 0.05) values of serum BHB and NEFA, and lower of (P (lt) 0.05) glycemia levels compared to mid-lactation cows. High lipomobilization (NEFA >0.4 mmol/l) and subclinical ketosis (BHB >1.2 mmol/L) were detected in 6 (40%) and 14 (94.4%) early-lactation cows, respectively, and in none of the mid lactation cows. AST activities above 100 IU/1 were detected in two early-lactation and none of the mid-lactation cows. TG concentrations below 0.12 mmol/l were found in 7 (44%) early-lactation and 2 (13.3%) mid-lactation cows. Glucose levels were below 2.5 mmol/l in 10 (66.6%) early-lactation and 5 (33.3%) mid-lactation cows. Early-lactation cows showed lower blood serum concentrations of TG (P>0.05), ALB (P>0.05), TP (P (lt) 0.05), U (P>0.05) and GTT (P>0.05) activities and higher concentrations of TB (P>0.05) and AST activities (P (lt) 0.05), as compared to mid-lactation cows. These metabolic characteristics were correlated with DMI and energy balance (EB). Blood serum values for glucose, TG, BHB, NEFA and AST showed that early-lactation cows suffered from metabolic disturbances, associated with ketosis, and some degree of hepatic lesions, probably due to fat infiltration. These serum parameters may have a key role in evaluating the metabolic status of dairy cows.
PB  - Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow
T2  - Animal Science Papers and Reports
T1  - Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation
VL  - 31
IS  - 2
SP  - 101
EP  - 110
UR  - https://hdl.handle.net/21.15107/rcub_veterinar_1022
ER  - 

@article{
author = "Đoković, Radojica and Kurcubic, Vladimir S. and Ilić, Zoran Z. and Cincović, Marko and Fratrić, Natalija and Stanimirović, Zoran and Petrović, Milun D. and Petrović, Milan P.",
year = "2013",
abstract = "Fifteen early-lactation cows and 15 mid-lactation cows were chosen for the analysis. Blood samples were collected to measure the beta-hydroxybutyrate (BHB), non-esterified fatty acids (NEFA), triglycerides (TG), glucose (Glu), total protein (TP), albumin (ALB), total bilirubin (TB), urea (U) and the activity of aspartate transaminase (AST) and gamma-glutamyl transferase (GGT). Earlyl-actation cows showed significantly higher (P (lt) 0.05) values of serum BHB and NEFA, and lower of (P (lt) 0.05) glycemia levels compared to mid-lactation cows. High lipomobilization (NEFA >0.4 mmol/l) and subclinical ketosis (BHB >1.2 mmol/L) were detected in 6 (40%) and 14 (94.4%) early-lactation cows, respectively, and in none of the mid lactation cows. AST activities above 100 IU/1 were detected in two early-lactation and none of the mid-lactation cows. TG concentrations below 0.12 mmol/l were found in 7 (44%) early-lactation and 2 (13.3%) mid-lactation cows. Glucose levels were below 2.5 mmol/l in 10 (66.6%) early-lactation and 5 (33.3%) mid-lactation cows. Early-lactation cows showed lower blood serum concentrations of TG (P>0.05), ALB (P>0.05), TP (P (lt) 0.05), U (P>0.05) and GTT (P>0.05) activities and higher concentrations of TB (P>0.05) and AST activities (P (lt) 0.05), as compared to mid-lactation cows. These metabolic characteristics were correlated with DMI and energy balance (EB). Blood serum values for glucose, TG, BHB, NEFA and AST showed that early-lactation cows suffered from metabolic disturbances, associated with ketosis, and some degree of hepatic lesions, probably due to fat infiltration. These serum parameters may have a key role in evaluating the metabolic status of dairy cows.",
publisher = "Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow",
journal = "Animal Science Papers and Reports",
title = "Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation",
volume = "31",
number = "2",
pages = "101-110",
url = "https://hdl.handle.net/21.15107/rcub_veterinar_1022"
}

Đoković, R., Kurcubic, V. S., Ilić, Z. Z., Cincović, M., Fratrić, N., Stanimirović, Z., Petrović, M. D.,& Petrović, M. P.. (2013). Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation. in Animal Science Papers and Reports
Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow., 31(2), 101-110.
https://hdl.handle.net/21.15107/rcub_veterinar_1022

Đoković R, Kurcubic VS, Ilić ZZ, Cincović M, Fratrić N, Stanimirović Z, Petrović MD, Petrović MP. Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation. in Animal Science Papers and Reports. 2013;31(2):101-110.
https://hdl.handle.net/21.15107/rcub_veterinar_1022 .

Đoković, Radojica, Kurcubic, Vladimir S., Ilić, Zoran Z., Cincović, Marko, Fratrić, Natalija, Stanimirović, Zoran, Petrović, Milun D., Petrović, Milan P., "Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation" in Animal Science Papers and Reports, 31, no. 2 (2013):101-110,
https://hdl.handle.net/21.15107/rcub_veterinar_1022 .

TY  - JOUR
AU  - Stanišić, Nikola
AU  - Aleksić, S.
AU  - Di, L.
AU  - Stanimirović, Zoran
AU  - Zhenhua, G.
AU  - Petrović, M.
AU  - Delić, Nikola
AU  - Radović, Čedomir
AU  - Parunović, Nenad
AU  - Gogić, Marija
PY  - 2012
UR  - http://r.istocar.bg.ac.rs/handle/123456789/354
AB  - Porcine stress syndrome (PSS) is one kind of molecular genetics defect which will cause malignant hyperthermia syndrome in pigs. It was reported that mutation of pig rynodine receptor (RYR1) gene is the main reason for PSS. The aim of this study was to test the RYR1 genotype of 10 Mangalitsa pigs using a polymerase chain reaction-restriction endonuclease fragment length polymorphism (PCR-RFLP) technique, which is a reliable and simple method for RYR1 gene testing. Extraction of DNA was done by using hair follicles. The results showed that the RYR1 genotype of all the 10 porcine cases were negative. These results suggested that Mangalitsa pig could be one of the porcine breeds selectively bred for medical and clinically experiments.
AB  - Stres sindrom svinja (PSS - Porcine Stress Syndrome) pripada genetskim oboljenjima svinja i može da izazove sindrom maligne hipertermije. Utvrđeno je da je mutacija rijanodin receptora (RYR1) gena svinja glavni razlog za pojavu PSS-a. Cilj ovog ogleda bio je testiranje RYR1 gena na 10 svinja rase mangulica korišćenjem PCR-restriktivnog endonukleaza testa (PCR-RFLP), koji predstavlja jednostavnu i pouzdanu tehniku za testiranje RYR1 gena. Ekstrakcija DNK je obavljena korišćenjem korena dlake svinja. Rezultati ogleda potvrđuju da je RYR1 genotip kod svih 10 svinja bio negativan. Na osnovu napred navedenog može se zaključiti da bi mangulica mogla da bude jedna od genotipova koji se koriste za medicinska i klinička ispitivanja.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Porcine stress syndrome (PSS) in Mangalitsa pigs
T1  - Prisustvo stres sindroma (PSS) kod svinja rase mangulica
VL  - 28
IS  - 4
SP  - 873
EP  - 878
DO  - 10.2298/BAH1204873S
ER  - 

@article{
author = "Stanišić, Nikola and Aleksić, S. and Di, L. and Stanimirović, Zoran and Zhenhua, G. and Petrović, M. and Delić, Nikola and Radović, Čedomir and Parunović, Nenad and Gogić, Marija",
year = "2012",
abstract = "Porcine stress syndrome (PSS) is one kind of molecular genetics defect which will cause malignant hyperthermia syndrome in pigs. It was reported that mutation of pig rynodine receptor (RYR1) gene is the main reason for PSS. The aim of this study was to test the RYR1 genotype of 10 Mangalitsa pigs using a polymerase chain reaction-restriction endonuclease fragment length polymorphism (PCR-RFLP) technique, which is a reliable and simple method for RYR1 gene testing. Extraction of DNA was done by using hair follicles. The results showed that the RYR1 genotype of all the 10 porcine cases were negative. These results suggested that Mangalitsa pig could be one of the porcine breeds selectively bred for medical and clinically experiments., Stres sindrom svinja (PSS - Porcine Stress Syndrome) pripada genetskim oboljenjima svinja i može da izazove sindrom maligne hipertermije. Utvrđeno je da je mutacija rijanodin receptora (RYR1) gena svinja glavni razlog za pojavu PSS-a. Cilj ovog ogleda bio je testiranje RYR1 gena na 10 svinja rase mangulica korišćenjem PCR-restriktivnog endonukleaza testa (PCR-RFLP), koji predstavlja jednostavnu i pouzdanu tehniku za testiranje RYR1 gena. Ekstrakcija DNK je obavljena korišćenjem korena dlake svinja. Rezultati ogleda potvrđuju da je RYR1 genotip kod svih 10 svinja bio negativan. Na osnovu napred navedenog može se zaključiti da bi mangulica mogla da bude jedna od genotipova koji se koriste za medicinska i klinička ispitivanja.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Porcine stress syndrome (PSS) in Mangalitsa pigs, Prisustvo stres sindroma (PSS) kod svinja rase mangulica",
volume = "28",
number = "4",
pages = "873-878",
doi = "10.2298/BAH1204873S"
}

Stanišić, N., Aleksić, S., Di, L., Stanimirović, Z., Zhenhua, G., Petrović, M., Delić, N., Radović, Č., Parunović, N.,& Gogić, M.. (2012). Porcine stress syndrome (PSS) in Mangalitsa pigs. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 28(4), 873-878.
https://doi.org/10.2298/BAH1204873S

Stanišić N, Aleksić S, Di L, Stanimirović Z, Zhenhua G, Petrović M, Delić N, Radović Č, Parunović N, Gogić M. Porcine stress syndrome (PSS) in Mangalitsa pigs. in Biotechnology in Animal Husbandry. 2012;28(4):873-878.
doi:10.2298/BAH1204873S .

Stanišić, Nikola, Aleksić, S., Di, L., Stanimirović, Zoran, Zhenhua, G., Petrović, M., Delić, Nikola, Radović, Čedomir, Parunović, Nenad, Gogić, Marija, "Porcine stress syndrome (PSS) in Mangalitsa pigs" in Biotechnology in Animal Husbandry, 28, no. 4 (2012):873-878,
https://doi.org/10.2298/BAH1204873S . .

TY  - JOUR
AU  - Stanimirović, M.
AU  - Petrujkić, B.
AU  - Delić, Nikola
AU  - Djelic, N.
AU  - Stevanović, J.
AU  - Stanimirović, Zoran
PY  - 2012
UR  - http://r.istocar.bg.ac.rs/handle/123456789/318
AB  - The present study was conducted in order to determine the effects of supplementation of a growing-finishing pig diet with 0.5% conjugated linoleic acid (CLA) on production characteristics and slaughter traits. Ninety-seven female Swedish Landrace pigs were used. The control group of animals was fed a regular diet (n = 49), while the experimental group of animals (n = 48) received a diet where part of the soybean oil was substituted with commercially enriched CLA oil (containing at least 56% of CLA isomers, 28% cis-9, trans-11 and 28% trans-10, cis-12). The experiment lasted 44 days; porkers were fed from an initial weight of 66.0 up until a final weight of 103.5 kg. Feed conversion ratio, carcass and ham weight, percentage of lean meat and subcutaneous fat tissue as well as intramuscular fat were recorded. The fatty acid content of ham intramuscular fat tissue was determined by HPLC. No statistically significant influence of CLA was observed, either on carcass and ham weight, or on fat percentage in subcutaneous and intramuscular tissue. Dietary CLA enrichment proved to increase the content of stearinic acid in intramuscular fat tissue, 17.29 13.26 % in experimental and 15.87 33.71 % in control group of pigs (P  (lt)  0.01). The obtained production results show no statistically significant changes in main production traits between the two groups of animals. The observed difference in the content of stearinic acid (P  (lt)  0.01) implies firmer fat tissue, which has a practical value in pig bacon fattening.
PB  - Czech Academy Agricultural Sciences, Prague
T2  - Veterinarni Medicina
T1  - Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissue
VL  - 57
IS  - 2
SP  - 92
EP  - 100
DO  - 10.17221/5255-VETMED
ER  - 

@article{
author = "Stanimirović, M. and Petrujkić, B. and Delić, Nikola and Djelic, N. and Stevanović, J. and Stanimirović, Zoran",
year = "2012",
abstract = "The present study was conducted in order to determine the effects of supplementation of a growing-finishing pig diet with 0.5% conjugated linoleic acid (CLA) on production characteristics and slaughter traits. Ninety-seven female Swedish Landrace pigs were used. The control group of animals was fed a regular diet (n = 49), while the experimental group of animals (n = 48) received a diet where part of the soybean oil was substituted with commercially enriched CLA oil (containing at least 56% of CLA isomers, 28% cis-9, trans-11 and 28% trans-10, cis-12). The experiment lasted 44 days; porkers were fed from an initial weight of 66.0 up until a final weight of 103.5 kg. Feed conversion ratio, carcass and ham weight, percentage of lean meat and subcutaneous fat tissue as well as intramuscular fat were recorded. The fatty acid content of ham intramuscular fat tissue was determined by HPLC. No statistically significant influence of CLA was observed, either on carcass and ham weight, or on fat percentage in subcutaneous and intramuscular tissue. Dietary CLA enrichment proved to increase the content of stearinic acid in intramuscular fat tissue, 17.29 13.26 % in experimental and 15.87 33.71 % in control group of pigs (P  (lt)  0.01). The obtained production results show no statistically significant changes in main production traits between the two groups of animals. The observed difference in the content of stearinic acid (P  (lt)  0.01) implies firmer fat tissue, which has a practical value in pig bacon fattening.",
publisher = "Czech Academy Agricultural Sciences, Prague",
journal = "Veterinarni Medicina",
title = "Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissue",
volume = "57",
number = "2",
pages = "92-100",
doi = "10.17221/5255-VETMED"
}

Stanimirović, M., Petrujkić, B., Delić, N., Djelic, N., Stevanović, J.,& Stanimirović, Z.. (2012). Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissue. in Veterinarni Medicina
Czech Academy Agricultural Sciences, Prague., 57(2), 92-100.
https://doi.org/10.17221/5255-VETMED

Stanimirović M, Petrujkić B, Delić N, Djelic N, Stevanović J, Stanimirović Z. Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissue. in Veterinarni Medicina. 2012;57(2):92-100.
doi:10.17221/5255-VETMED .

Stanimirović, M., Petrujkić, B., Delić, Nikola, Djelic, N., Stevanović, J., Stanimirović, Zoran, "Dietary conjugated linoleic acid influences the content of stearinic acid in porcine adipose tissue" in Veterinarni Medicina, 57, no. 2 (2012):92-100,
https://doi.org/10.17221/5255-VETMED . .