TY  - JOUR
AU  - Popovac, Mladen M.
AU  - Radojković, Dragan D.
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Gogić, Marija
AU  - Stanojević, D.
AU  - Stanišić, Nikola
PY  - 2012
UR  - http://r.istocar.bg.ac.rs/handle/123456789/346
AB  - Purpose of this paper was to determine fertility traits heritability coefficients of the sows (number of live born, total number of born, stillborn and reared piglets in the litter) and interconnections between these traits. Heritability coefficients were low and averaged in interval from h2 = 0,056 for number of reared piglets in litter to h2 = 0,142 for total number of born piglets in litter, which is in accordance with heritability values for reproductive traits. Genetic interconnections of these traits had wide variation interval and averaged from r = - 0,221 between number of still born and reared piglets in litter to r = 0,947 between total number of born and number of live born piglets in litter. Coefficients of phenotype correlation varied in interval from r = -0,162 between number of still born and number of live born piglets in litter to r = 0,909 between total number of born and number of live born piglets in litter.
AB  - Cilj rada bio je da se utvrde koeficijenti naslednosti osobina plodnosti krmača (broj živorođene, ukupno rođene, mrtvorođene i odgajene prasadi u leglu) i međusobna povezanost ovih osobina. Koeficijenti heritabiliteta su bili niski i kretali su se u intervalu od h2 = 0,056 za broj odgajene prasadi u leglu do h2 = 0,142 za broj ukupno rođene prasadi u leglu, što je u skladu sa vrednostima heritabiliteta za reproduktivne osobine. Genetska povezanost ovih osobina imala je širok interval variranja i kretala se od r = -0,221 između broja mrtvorođene i broja odgajene prasadi u leglu, do r = 0,947 između broja ukupno rođene i broja živorođene prasadi u leglu. Koeficijenti fenotipske korelacije kretali su se u intervalu od r = -0,162 između broja mrtvorođene i broja živorođene prasadi u leglu, do r = 0,909 između broja ukupno rođene i broja živorođene prasadi u leglu.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Heritability and connections of sow fertility traits
T1  - Naslednost i povezanost osobina plodnosti krmača
VL  - 28
IS  - 3
SP  - 469
EP  - 475
DO  - 10.2298/BAH1203469P
ER  - 

@article{
author = "Popovac, Mladen M. and Radojković, Dragan D. and Petrović, M. and Mijatović, Milan and Gogić, Marija and Stanojević, D. and Stanišić, Nikola",
year = "2012",
abstract = "Purpose of this paper was to determine fertility traits heritability coefficients of the sows (number of live born, total number of born, stillborn and reared piglets in the litter) and interconnections between these traits. Heritability coefficients were low and averaged in interval from h2 = 0,056 for number of reared piglets in litter to h2 = 0,142 for total number of born piglets in litter, which is in accordance with heritability values for reproductive traits. Genetic interconnections of these traits had wide variation interval and averaged from r = - 0,221 between number of still born and reared piglets in litter to r = 0,947 between total number of born and number of live born piglets in litter. Coefficients of phenotype correlation varied in interval from r = -0,162 between number of still born and number of live born piglets in litter to r = 0,909 between total number of born and number of live born piglets in litter., Cilj rada bio je da se utvrde koeficijenti naslednosti osobina plodnosti krmača (broj živorođene, ukupno rođene, mrtvorođene i odgajene prasadi u leglu) i međusobna povezanost ovih osobina. Koeficijenti heritabiliteta su bili niski i kretali su se u intervalu od h2 = 0,056 za broj odgajene prasadi u leglu do h2 = 0,142 za broj ukupno rođene prasadi u leglu, što je u skladu sa vrednostima heritabiliteta za reproduktivne osobine. Genetska povezanost ovih osobina imala je širok interval variranja i kretala se od r = -0,221 između broja mrtvorođene i broja odgajene prasadi u leglu, do r = 0,947 između broja ukupno rođene i broja živorođene prasadi u leglu. Koeficijenti fenotipske korelacije kretali su se u intervalu od r = -0,162 između broja mrtvorođene i broja živorođene prasadi u leglu, do r = 0,909 između broja ukupno rođene i broja živorođene prasadi u leglu.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Heritability and connections of sow fertility traits, Naslednost i povezanost osobina plodnosti krmača",
volume = "28",
number = "3",
pages = "469-475",
doi = "10.2298/BAH1203469P"
}

Popovac, M. M., Radojković, D. D., Petrović, M., Mijatović, M., Gogić, M., Stanojević, D.,& Stanišić, N.. (2012). Heritability and connections of sow fertility traits. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 28(3), 469-475.
https://doi.org/10.2298/BAH1203469P

Popovac MM, Radojković DD, Petrović M, Mijatović M, Gogić M, Stanojević D, Stanišić N. Heritability and connections of sow fertility traits. in Biotechnology in Animal Husbandry. 2012;28(3):469-475.
doi:10.2298/BAH1203469P .

Popovac, Mladen M., Radojković, Dragan D., Petrović, M., Mijatović, Milan, Gogić, Marija, Stanojević, D., Stanišić, Nikola, "Heritability and connections of sow fertility traits" in Biotechnology in Animal Husbandry, 28, no. 3 (2012):469-475,
https://doi.org/10.2298/BAH1203469P . .

TY  - JOUR
AU  - Parunović, Nenad
AU  - Petrović, M.
AU  - Matekalo-Sverak, Vesna F.
AU  - Trbović, Dejana
AU  - Mijatović, Milan
AU  - Radović, Čedomir
PY  - 2012
UR  - http://r.istocar.bg.ac.rs/handle/123456789/313
AB  - This study investigated the effects of different feeding systems (free-range versus conventional rearing) on carcass characteristics, chemical composition, fatty acid profile and cholesterol content of the musculus longissimus lumborum et thoracis (MLLT) of Mangalitsa pigs. Depending on the rearing system employed and live weight observed, we found statistically significant differences in the weight of the warm and cold Mangalitsa carcasses. Furthermore, we observed that conventionally reared Mangalitsa pigs weighed more. Measurements showed that the free-range-fed pigs had a lower total backfat thickness in comparison with the group reared in the conventional system, but that these differences were not significant. Outdoor rearing of the pigs led to higher protein, ash and water contents, and to a decrease in total fat content and pH values of the MLLT. The choice of rearing system did not significantly affect the cholesterol content. The fat of the free-range pigs had a higher concentration of n-3 and n-6 polyunsaturated fatty acids (PUFA), while the n-6/n-3 PUPA ratio was significantly lower than in conventionally reared pigs. The proportion of PUFA/SFA (saturated fatty acids) was not significantly different, whereas the proportion of monounsaturated fatty acids (MUFA/SFA) was significantly lower in the free-range group. It is concluded that the rearing system affects the carcass properties and chemical characteristics of Mangalitsa meat; it does so in particular by improving the fatty acid composition in free-range pigs.
PB  - South African Journal Of Animal Sciences, Hatfield
T2  - South African Journal of Animal Science
T1  - Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs
VL  - 42
IS  - 2
SP  - 101
EP  - 113
DO  - 10.4314/sajas.v42i2.2
ER  - 

@article{
author = "Parunović, Nenad and Petrović, M. and Matekalo-Sverak, Vesna F. and Trbović, Dejana and Mijatović, Milan and Radović, Čedomir",
year = "2012",
abstract = "This study investigated the effects of different feeding systems (free-range versus conventional rearing) on carcass characteristics, chemical composition, fatty acid profile and cholesterol content of the musculus longissimus lumborum et thoracis (MLLT) of Mangalitsa pigs. Depending on the rearing system employed and live weight observed, we found statistically significant differences in the weight of the warm and cold Mangalitsa carcasses. Furthermore, we observed that conventionally reared Mangalitsa pigs weighed more. Measurements showed that the free-range-fed pigs had a lower total backfat thickness in comparison with the group reared in the conventional system, but that these differences were not significant. Outdoor rearing of the pigs led to higher protein, ash and water contents, and to a decrease in total fat content and pH values of the MLLT. The choice of rearing system did not significantly affect the cholesterol content. The fat of the free-range pigs had a higher concentration of n-3 and n-6 polyunsaturated fatty acids (PUFA), while the n-6/n-3 PUPA ratio was significantly lower than in conventionally reared pigs. The proportion of PUFA/SFA (saturated fatty acids) was not significantly different, whereas the proportion of monounsaturated fatty acids (MUFA/SFA) was significantly lower in the free-range group. It is concluded that the rearing system affects the carcass properties and chemical characteristics of Mangalitsa meat; it does so in particular by improving the fatty acid composition in free-range pigs.",
publisher = "South African Journal Of Animal Sciences, Hatfield",
journal = "South African Journal of Animal Science",
title = "Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs",
volume = "42",
number = "2",
pages = "101-113",
doi = "10.4314/sajas.v42i2.2"
}

Parunović, N., Petrović, M., Matekalo-Sverak, V. F., Trbović, D., Mijatović, M.,& Radović, Č.. (2012). Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs. in South African Journal of Animal Science
South African Journal Of Animal Sciences, Hatfield., 42(2), 101-113.
https://doi.org/10.4314/sajas.v42i2.2

Parunović N, Petrović M, Matekalo-Sverak VF, Trbović D, Mijatović M, Radović Č. Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs. in South African Journal of Animal Science. 2012;42(2):101-113.
doi:10.4314/sajas.v42i2.2 .

Parunović, Nenad, Petrović, M., Matekalo-Sverak, Vesna F., Trbović, Dejana, Mijatović, Milan, Radović, Čedomir, "Fatty acid profile and cholesterol content of m. longissimus of free-range and conventionally reared Mangalitsa pigs" in South African Journal of Animal Science, 42, no. 2 (2012):101-113,
https://doi.org/10.4314/sajas.v42i2.2 . .

TY  - JOUR
AU  - Petrović, M.
AU  - Radović, Čedomir
AU  - Mijatović, Milan
AU  - Radojković, Dragan D.
AU  - Stanišić, Nikola
AU  - Parunović, Nenad
PY  - 2011
UR  - http://r.istocar.bg.ac.rs/handle/123456789/288
AB  - Objective of this paper was to determine the distribution of tissues in four major carcass side parts from fatteners of Swallow-Belly Mangalitsa and Moravka breeds. The study included 42 animals (male castrated and female pigs) of Swallow-Belly Mangalitsa strain (LM, n=19) and Moravka (M, n=23). Animals were kept and reared in the same farm conditions with free ranges. During fattening, animals were fed two complete mixtures containing 15 and 13% crude proteins. Dissection of left carcass sides and calculation of the meat percentage were carried out according to EU reference method (EC, No.3127/94). Obtained data was processed using GLM procedure of the software package SAS 9.1.3 (SAS Inst.Inc., 2002-2003). Pre-slaughter body mass influenced variation of the mass of warm and cooled carcass sides (P (lt) .0001). Pre-slaughter body mass of SBM and M had impact on variation of the subcutaneous fat tissue and skin in the thigh and shoulder, and on bone tissue in the shoulder. Fatteners of Moravka breed had higher average mass of back-loin part of the carcass sides (P (lt) 0.01) and mass of subcutaneous fat tissue including the skin (P (lt) 0.05) compared to Swallow-Belly Mangalitsa. Share of muscle tissue of this carcass part in total mass of muscle tissue in all four carcass side parts was higher in Moravka breed pigs (+2.18%, P (lt) 0.01). Male castrated pigs had lower values of average mass of the thigh/leg (P (lt) 0.05), lower values of muscle tissue mass in the thigh/leg (P (lt) 0.01) and higher share of bone tissue (P (lt) 0.05) compared to female pigs. In the belly-rib part, castrates had less intermuscular fat tissue (P (lt) 0.05) and bone tissue (P (lt) 0.05) than female pigs.
AB  - Cilj ovog rada je bio da se utvrdi udeo tkiva u četiri glavna dela polutki tovljenika lasaste mangulice i moravke u zavisnosti od telesne mase pri klanju i pola grla. Na variranje mase toplih i hladnih polutki uticala je telesna masa pri klanju (P (lt) .0001). U četiri glavna dela polutki bilo je od 36,02 do 38,59% mišićnog tkiva. Potkožno masno tkivo, koža i intermuskularno masno tkivo činili su od 52,64 do 56,24% mase buta, plećke, leđno-slabinskog i trbušno-rebarnog dela polutke. Telesna masa pri klanju grla rase LM i M je uticala na variranje potkožnog masnog tkiva i kože u butu i plećki i na koštano tkivo u plećki. Tovljenici rase moravka imali su veću prosečnu masu ledjno-slabinskog dela polutki (P (lt) 0,01) i masu potkožnog masnog tkiva sa kožom (P (lt) 0,05) od lasaste mangulice. Udeo mišićnog tkiva ovog dela u ukupnoj masi mišićnog tkiva u četiri dela polutki, bio je veći kod grla rase moravka (+2,18%, P (lt) 0,01). Muška kastrirana grla su imala manju prosečnu masu buta (P (lt) 0,05), manju masu mišićnog tkiva u butu (P (lt) 0,01) i veći udeo koštanog tkiva (P (lt) 0,05) od ženskih grla. U trbušno-rebarnom delu, kastrati su imali manje intermuskularnog masnog tkiva (P (lt) 0,05) i koštanog (P (lt) 0,05) od ženskih grla.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex
T1  - Udeo tkiva u polutkama svinja autohtonih rasa u zavisnosti od telesne mase i pola
VL  - 27
IS  - 3
SP  - 561
EP  - 569
DO  - 10.2298/BAH1103561P
ER  - 

@article{
author = "Petrović, M. and Radović, Čedomir and Mijatović, Milan and Radojković, Dragan D. and Stanišić, Nikola and Parunović, Nenad",
year = "2011",
abstract = "Objective of this paper was to determine the distribution of tissues in four major carcass side parts from fatteners of Swallow-Belly Mangalitsa and Moravka breeds. The study included 42 animals (male castrated and female pigs) of Swallow-Belly Mangalitsa strain (LM, n=19) and Moravka (M, n=23). Animals were kept and reared in the same farm conditions with free ranges. During fattening, animals were fed two complete mixtures containing 15 and 13% crude proteins. Dissection of left carcass sides and calculation of the meat percentage were carried out according to EU reference method (EC, No.3127/94). Obtained data was processed using GLM procedure of the software package SAS 9.1.3 (SAS Inst.Inc., 2002-2003). Pre-slaughter body mass influenced variation of the mass of warm and cooled carcass sides (P (lt) .0001). Pre-slaughter body mass of SBM and M had impact on variation of the subcutaneous fat tissue and skin in the thigh and shoulder, and on bone tissue in the shoulder. Fatteners of Moravka breed had higher average mass of back-loin part of the carcass sides (P (lt) 0.01) and mass of subcutaneous fat tissue including the skin (P (lt) 0.05) compared to Swallow-Belly Mangalitsa. Share of muscle tissue of this carcass part in total mass of muscle tissue in all four carcass side parts was higher in Moravka breed pigs (+2.18%, P (lt) 0.01). Male castrated pigs had lower values of average mass of the thigh/leg (P (lt) 0.05), lower values of muscle tissue mass in the thigh/leg (P (lt) 0.01) and higher share of bone tissue (P (lt) 0.05) compared to female pigs. In the belly-rib part, castrates had less intermuscular fat tissue (P (lt) 0.05) and bone tissue (P (lt) 0.05) than female pigs., Cilj ovog rada je bio da se utvrdi udeo tkiva u četiri glavna dela polutki tovljenika lasaste mangulice i moravke u zavisnosti od telesne mase pri klanju i pola grla. Na variranje mase toplih i hladnih polutki uticala je telesna masa pri klanju (P (lt) .0001). U četiri glavna dela polutki bilo je od 36,02 do 38,59% mišićnog tkiva. Potkožno masno tkivo, koža i intermuskularno masno tkivo činili su od 52,64 do 56,24% mase buta, plećke, leđno-slabinskog i trbušno-rebarnog dela polutke. Telesna masa pri klanju grla rase LM i M je uticala na variranje potkožnog masnog tkiva i kože u butu i plećki i na koštano tkivo u plećki. Tovljenici rase moravka imali su veću prosečnu masu ledjno-slabinskog dela polutki (P (lt) 0,01) i masu potkožnog masnog tkiva sa kožom (P (lt) 0,05) od lasaste mangulice. Udeo mišićnog tkiva ovog dela u ukupnoj masi mišićnog tkiva u četiri dela polutki, bio je veći kod grla rase moravka (+2,18%, P (lt) 0,01). Muška kastrirana grla su imala manju prosečnu masu buta (P (lt) 0,05), manju masu mišićnog tkiva u butu (P (lt) 0,01) i veći udeo koštanog tkiva (P (lt) 0,05) od ženskih grla. U trbušno-rebarnom delu, kastrati su imali manje intermuskularnog masnog tkiva (P (lt) 0,05) i koštanog (P (lt) 0,05) od ženskih grla.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex, Udeo tkiva u polutkama svinja autohtonih rasa u zavisnosti od telesne mase i pola",
volume = "27",
number = "3",
pages = "561-569",
doi = "10.2298/BAH1103561P"
}

Petrović, M., Radović, Č., Mijatović, M., Radojković, D. D., Stanišić, N.,& Parunović, N.. (2011). The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 27(3), 561-569.
https://doi.org/10.2298/BAH1103561P

Petrović M, Radović Č, Mijatović M, Radojković DD, Stanišić N, Parunović N. The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex. in Biotechnology in Animal Husbandry. 2011;27(3):561-569.
doi:10.2298/BAH1103561P .

Petrović, M., Radović, Čedomir, Mijatović, Milan, Radojković, Dragan D., Stanišić, Nikola, Parunović, Nenad, "The share of tissues in pig carcass sides of autochthonous breeds depending on the body mass and sex" in Biotechnology in Animal Husbandry, 27, no. 3 (2011):561-569,
https://doi.org/10.2298/BAH1103561P . .

TY  - JOUR
AU  - Radojković, Dragan D.
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Radović, Čedomir
AU  - Popovac, Mladen M.
PY  - 2011
UR  - http://r.istocar.bg.ac.rs/handle/123456789/253
AB  - Low heritability of pig litter size traits at birth (number of live born piglets - LBP and total born piglets - TBP) and weaning (number of reared piglets - RP) is one of the major problems in their genetic improvement. The effect of selection is directly proportional to trait heritability and inversely proportional to the duration of generation interval. Objective of this study was to establish presence of difference in regard to heritability coefficient values of observed traits, as well as their accuracy depending on the size of data used in the analysis. Heritability coefficients in this study were calculated based on fertility results obtained for Swedish Landrace sows on three pig farms (farms 1, 2 and 3) in the Republic of Serbia. Observed traits - LBP, TBP and RP on farms 1, 2 and 3 were analyzed in the first (2422, 1677 and 2015 litters), in the first two (4190, 2897 and 3377 litters), in the first three (5576, 3809 and 4425 litters) and all available parities (9538, 6340 and 7750 litters) by applying the adequate mixed model of the Least square method. Heritability of LBP calculated based on fertility realized in the first partus ranged from 5.6 to 16.4 %, TBP ranged from 7.0 to 16.8 % and RP ranged from 3.4 to 7.7 %. Introduction into the analysis of the results pertaining to the second, third and subsequent parities lead mainly to detection of lower values of heritability coefficients for observed traits.
AB  - U ovom radu rezultati istraživanja su pokazali da su koeficijenti heritabiliteta BŽP izračunati na osnovu plodnosti ostvarene u prvom prašenju bili u intervalu od 5,6 do 16,4 %, BUP u intervalu od 7,0 do 16,8 % i BOP u intervalu od 3,4 do 7,7 %. Uvođenje u analizu rezultata plodnosti drugog, trećeg i svih ostalih prašenja dovelo je uglavnom do utvrđivanja nižih vrednosti koeficijenata heritabiliteta posmatranih osobina.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs
T1  - Uticaj obima analiziranih podataka na vrednost koeficijenata heritabiliteta osobina veličine legla svinja
VL  - 27
IS  - 3
SP  - 777
EP  - 783
DO  - 10.2298/BAH1103777R
ER  - 

@article{
author = "Radojković, Dragan D. and Petrović, M. and Mijatović, Milan and Radović, Čedomir and Popovac, Mladen M.",
year = "2011",
abstract = "Low heritability of pig litter size traits at birth (number of live born piglets - LBP and total born piglets - TBP) and weaning (number of reared piglets - RP) is one of the major problems in their genetic improvement. The effect of selection is directly proportional to trait heritability and inversely proportional to the duration of generation interval. Objective of this study was to establish presence of difference in regard to heritability coefficient values of observed traits, as well as their accuracy depending on the size of data used in the analysis. Heritability coefficients in this study were calculated based on fertility results obtained for Swedish Landrace sows on three pig farms (farms 1, 2 and 3) in the Republic of Serbia. Observed traits - LBP, TBP and RP on farms 1, 2 and 3 were analyzed in the first (2422, 1677 and 2015 litters), in the first two (4190, 2897 and 3377 litters), in the first three (5576, 3809 and 4425 litters) and all available parities (9538, 6340 and 7750 litters) by applying the adequate mixed model of the Least square method. Heritability of LBP calculated based on fertility realized in the first partus ranged from 5.6 to 16.4 %, TBP ranged from 7.0 to 16.8 % and RP ranged from 3.4 to 7.7 %. Introduction into the analysis of the results pertaining to the second, third and subsequent parities lead mainly to detection of lower values of heritability coefficients for observed traits., U ovom radu rezultati istraživanja su pokazali da su koeficijenti heritabiliteta BŽP izračunati na osnovu plodnosti ostvarene u prvom prašenju bili u intervalu od 5,6 do 16,4 %, BUP u intervalu od 7,0 do 16,8 % i BOP u intervalu od 3,4 do 7,7 %. Uvođenje u analizu rezultata plodnosti drugog, trećeg i svih ostalih prašenja dovelo je uglavnom do utvrđivanja nižih vrednosti koeficijenata heritabiliteta posmatranih osobina.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs, Uticaj obima analiziranih podataka na vrednost koeficijenata heritabiliteta osobina veličine legla svinja",
volume = "27",
number = "3",
pages = "777-783",
doi = "10.2298/BAH1103777R"
}

Radojković, D. D., Petrović, M., Mijatović, M., Radović, Č.,& Popovac, M. M.. (2011). The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 27(3), 777-783.
https://doi.org/10.2298/BAH1103777R

Radojković DD, Petrović M, Mijatović M, Radović Č, Popovac MM. The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs. in Biotechnology in Animal Husbandry. 2011;27(3):777-783.
doi:10.2298/BAH1103777R .

Radojković, Dragan D., Petrović, M., Mijatović, Milan, Radović, Čedomir, Popovac, Mladen M., "The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs" in Biotechnology in Animal Husbandry, 27, no. 3 (2011):777-783,
https://doi.org/10.2298/BAH1103777R . .

Petrović, M., Radović, Č., Parunović, N., Mijatović, M., Radojković, D.,& Stanišić, N.. (2010). Kulen od mesa svinje rase mangulica i moravka. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd-Zemun., 81-94.
https://hdl.handle.net/21.15107/rcub_ristocar_968

Petrović M, Radović Č, Parunović N, Mijatović M, Radojković D, Stanišić N. Kulen od mesa svinje rase mangulica i moravka. in Biotechnology in Animal Husbandry. 2010;:81-94.
https://hdl.handle.net/21.15107/rcub_ristocar_968 .

Petrović, Milica, Radović, Čedomir, Parunović, Nenad, Mijatović, Milan, Radojković, Dragan, Stanišić, Nikola, "Kulen od mesa svinje rase mangulica i moravka" in Biotechnology in Animal Husbandry (2010):81-94,
https://hdl.handle.net/21.15107/rcub_ristocar_968 .

TY  - JOUR
AU  - Petrović, M.
AU  - Radović, Čedomir
AU  - Parunović, Nenad
AU  - Mijatović, Milan
AU  - Radojković, Dragan D.
AU  - Aleksić, S.
AU  - Stanišić, Nikola
AU  - Popovac, Mladen M.
PY  - 2010
UR  - http://r.istocar.bg.ac.rs/handle/123456789/238
AB  - Objective of this paper was to evaluate phenotypic variability of carcass side traits and quality of meat of fatteners (male castrated heads) of Moravka breed (M) and Mangalitsa (swallow-belly Mangalitsa - LM). The quantity and content of meat were determined based on dissection of left carcass sides (Walstra and Merkus, 1996). Also, nutritive properties of musculus longissimus dorsi (m.l.d.) were established. Obtained data were processed using GLM procedure of the program package SAS 9.1.3 (SAS Inst.Inc., 2002-2003). Results of the study show that Moravka fatteners had longer carcass sides (+6.82 and + 5.00 cm) compared to Mangalitsa breed, corrected to average body weight at slaughtering. Fatteners of M breed had in average higher total mass of back-loin part (+0.685, P (lt) 0.05) and average quantity of muscles in the same part of carcass side (+0.631 kg, P (lt) 0.01), compared to fatteners of LM breed. Also, they had higher quantity of muscle in belly-rib part (+0.237 kg, P (lt) 0.05) compared to LM. Share of muscle tissue in back-loin and belly-rib carcass side parts corrected for WCC, was higher in M carcass sides than in LM (P (lt) 0.01). Conversely, muscle tissue content in shoulders of Mangalitsa was higher (+4.8% ; P (lt) 0.05) than in Moravka. Share of muscle tissue in carcass sides of M pigs was by 4.3% higher compared to LM carcass sides. In m.l.d. of Moravka water content was higher (+6.1%, P (lt) 0.01), content of total lipids (-6.5%, P (lt) 0.05) and cholesterol (-19.68 mg/100 g, P (lt) 0.001) was lower than in Mangalitsa.
AB  - Rezultati ispitivanja pokazuju da su tovljenici rase moravka imali duže polutke od rase mangulica, korigovane na prosečnu telesnu masu pri klanju. Tovljenici rase M imali su prosečno veću ukupnu masu leđno-slabinskog dela (P (lt) 0,05) i prosečnu količinu mišića u istom delu polutki (P (lt) 0,01), nego rase LM. Takodje, oni su imali i veću količinu mišića u trbušno-rebarnom delu (P (lt) 0,05) nego LM. Udeo mišićnog tkiva u leđno-slabinskom i trbušno-rebarnom delu korigovan na WCC, bio je veći polutkama M nego kod LM (P (lt) 0,01). Obrnuto, sadržaj mišićnog tkiva u plećkama mangulice bio je veći nego kod moravke (P (lt) 0,05). Udeo mišićnog tkiva u polutkama svinja M, bio je za 4,3% veći nego u polutkama LM. U m.l.d. moravke bio je veći sadržaj vode (P (lt) 0,01), manji sadržaj ukupnih masti (-6,5%, P (lt) 0,05) i holesterola (-19,68 mg/100g, P (lt) 0,001) nego kod mangulice.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds
T1  - Osobine kvaliteta polutki i mesa svinja rase moravka i mangulica
VL  - 26
IS  - 1-2
SP  - 21
EP  - 27
DO  - 10.2298/BAH1002021P
ER  - 

@article{
author = "Petrović, M. and Radović, Čedomir and Parunović, Nenad and Mijatović, Milan and Radojković, Dragan D. and Aleksić, S. and Stanišić, Nikola and Popovac, Mladen M.",
year = "2010",
abstract = "Objective of this paper was to evaluate phenotypic variability of carcass side traits and quality of meat of fatteners (male castrated heads) of Moravka breed (M) and Mangalitsa (swallow-belly Mangalitsa - LM). The quantity and content of meat were determined based on dissection of left carcass sides (Walstra and Merkus, 1996). Also, nutritive properties of musculus longissimus dorsi (m.l.d.) were established. Obtained data were processed using GLM procedure of the program package SAS 9.1.3 (SAS Inst.Inc., 2002-2003). Results of the study show that Moravka fatteners had longer carcass sides (+6.82 and + 5.00 cm) compared to Mangalitsa breed, corrected to average body weight at slaughtering. Fatteners of M breed had in average higher total mass of back-loin part (+0.685, P (lt) 0.05) and average quantity of muscles in the same part of carcass side (+0.631 kg, P (lt) 0.01), compared to fatteners of LM breed. Also, they had higher quantity of muscle in belly-rib part (+0.237 kg, P (lt) 0.05) compared to LM. Share of muscle tissue in back-loin and belly-rib carcass side parts corrected for WCC, was higher in M carcass sides than in LM (P (lt) 0.01). Conversely, muscle tissue content in shoulders of Mangalitsa was higher (+4.8% ; P (lt) 0.05) than in Moravka. Share of muscle tissue in carcass sides of M pigs was by 4.3% higher compared to LM carcass sides. In m.l.d. of Moravka water content was higher (+6.1%, P (lt) 0.01), content of total lipids (-6.5%, P (lt) 0.05) and cholesterol (-19.68 mg/100 g, P (lt) 0.001) was lower than in Mangalitsa., Rezultati ispitivanja pokazuju da su tovljenici rase moravka imali duže polutke od rase mangulica, korigovane na prosečnu telesnu masu pri klanju. Tovljenici rase M imali su prosečno veću ukupnu masu leđno-slabinskog dela (P (lt) 0,05) i prosečnu količinu mišića u istom delu polutki (P (lt) 0,01), nego rase LM. Takodje, oni su imali i veću količinu mišića u trbušno-rebarnom delu (P (lt) 0,05) nego LM. Udeo mišićnog tkiva u leđno-slabinskom i trbušno-rebarnom delu korigovan na WCC, bio je veći polutkama M nego kod LM (P (lt) 0,01). Obrnuto, sadržaj mišićnog tkiva u plećkama mangulice bio je veći nego kod moravke (P (lt) 0,05). Udeo mišićnog tkiva u polutkama svinja M, bio je za 4,3% veći nego u polutkama LM. U m.l.d. moravke bio je veći sadržaj vode (P (lt) 0,01), manji sadržaj ukupnih masti (-6,5%, P (lt) 0,05) i holesterola (-19,68 mg/100g, P (lt) 0,001) nego kod mangulice.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds, Osobine kvaliteta polutki i mesa svinja rase moravka i mangulica",
volume = "26",
number = "1-2",
pages = "21-27",
doi = "10.2298/BAH1002021P"
}

Petrović, M., Radović, Č., Parunović, N., Mijatović, M., Radojković, D. D., Aleksić, S., Stanišić, N.,& Popovac, M. M.. (2010). Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 26(1-2), 21-27.
https://doi.org/10.2298/BAH1002021P

Petrović M, Radović Č, Parunović N, Mijatović M, Radojković DD, Aleksić S, Stanišić N, Popovac MM. Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds. in Biotechnology in Animal Husbandry. 2010;26(1-2):21-27.
doi:10.2298/BAH1002021P .

Petrović, M., Radović, Čedomir, Parunović, Nenad, Mijatović, Milan, Radojković, Dragan D., Aleksić, S., Stanišić, Nikola, Popovac, Mladen M., "Quality traits of carcass sides and meat of Moravka and Mangalitsa pig breeds" in Biotechnology in Animal Husbandry, 26, no. 1-2 (2010):21-27,
https://doi.org/10.2298/BAH1002021P . .

TY  - JOUR
AU  - Radojković, Dragan D.
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Radović, Čedomir
PY  - 2009
UR  - http://r.istocar.bg.ac.rs/handle/123456789/200
AB  - Objective of this paper was to establish to what extent the accuracy of constructed selection indices will be changed depending on the scope of analyzed data relating to fertility based on which parameters necessary for construction of selection indices (SI) were established. Fertility results of Swedish Landrace sows obtained on three farms in Republic of Serbia (farms 1, 2 and 3) were analyzed. Parameters necessary for construction of SI were determined by application of different mixed models of the method of Least Squares. For each farm three SI were constructed for evaluation of sow breeding value based on realized fertility in the way that parameters necessary for SI construction were calculated based on fertility results in the first (SI1), first two (SI2) and first three farrowings (SI3). Accuracy of constructed Sis varied within following limits - from low rIH = 0.255 (SI3 for Farm 2) to rIH = 0.405 (SI1 for Farm 3), and only in the case of SI2 for Farm 2 it was in the category of very low (rIH = 0.231). Introduction into analysis of fertility results realized in the second and third farrowing resulted in decrease of accuracy of constructed selection indices.
AB  - U ovom radu rezultati istraživanja su pokazali da je tačnost selekcijskih indeksa konstruisanih na osnovu parametara ocenjenih analizom rezultata plodnosti (BŽP i BOP) ostvarenih na posmatranim farmama bila od rIH = 0.255 (SI3 za Farmu 2) do rIH = 0.405 (SI1 za Farmu 3), a samo je u slučaju SI2 za Farmu 2 bila u kategoriji jako slabe (rIH = 0.231). Povećanje obima analiziranih rezultata plodnosti dovelo je do smanjenja tačnosti SI.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - The effect of scope of analyzed data on accuracy of selection indices for evaluation of sow breeding value
T1  - Uticaj obima analiziranih podataka na tačnost selekcijskih indeksa za procenu priplodne vrednosti krmača
VL  - 25
IS  - 5-6-2
SP  - 817
EP  - 823
UR  - https://hdl.handle.net/21.15107/rcub_ristocar_200
ER  - 

@article{
author = "Radojković, Dragan D. and Petrović, M. and Mijatović, Milan and Radović, Čedomir",
year = "2009",
abstract = "Objective of this paper was to establish to what extent the accuracy of constructed selection indices will be changed depending on the scope of analyzed data relating to fertility based on which parameters necessary for construction of selection indices (SI) were established. Fertility results of Swedish Landrace sows obtained on three farms in Republic of Serbia (farms 1, 2 and 3) were analyzed. Parameters necessary for construction of SI were determined by application of different mixed models of the method of Least Squares. For each farm three SI were constructed for evaluation of sow breeding value based on realized fertility in the way that parameters necessary for SI construction were calculated based on fertility results in the first (SI1), first two (SI2) and first three farrowings (SI3). Accuracy of constructed Sis varied within following limits - from low rIH = 0.255 (SI3 for Farm 2) to rIH = 0.405 (SI1 for Farm 3), and only in the case of SI2 for Farm 2 it was in the category of very low (rIH = 0.231). Introduction into analysis of fertility results realized in the second and third farrowing resulted in decrease of accuracy of constructed selection indices., U ovom radu rezultati istraživanja su pokazali da je tačnost selekcijskih indeksa konstruisanih na osnovu parametara ocenjenih analizom rezultata plodnosti (BŽP i BOP) ostvarenih na posmatranim farmama bila od rIH = 0.255 (SI3 za Farmu 2) do rIH = 0.405 (SI1 za Farmu 3), a samo je u slučaju SI2 za Farmu 2 bila u kategoriji jako slabe (rIH = 0.231). Povećanje obima analiziranih rezultata plodnosti dovelo je do smanjenja tačnosti SI.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of scope of analyzed data on accuracy of selection indices for evaluation of sow breeding value, Uticaj obima analiziranih podataka na tačnost selekcijskih indeksa za procenu priplodne vrednosti krmača",
volume = "25",
number = "5-6-2",
pages = "817-823",
url = "https://hdl.handle.net/21.15107/rcub_ristocar_200"
}

Radojković, D. D., Petrović, M., Mijatović, M.,& Radović, Č.. (2009). The effect of scope of analyzed data on accuracy of selection indices for evaluation of sow breeding value. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 25(5-6-2), 817-823.
https://hdl.handle.net/21.15107/rcub_ristocar_200

Radojković DD, Petrović M, Mijatović M, Radović Č. The effect of scope of analyzed data on accuracy of selection indices for evaluation of sow breeding value. in Biotechnology in Animal Husbandry. 2009;25(5-6-2):817-823.
https://hdl.handle.net/21.15107/rcub_ristocar_200 .

Radojković, Dragan D., Petrović, M., Mijatović, Milan, Radović, Čedomir, "The effect of scope of analyzed data on accuracy of selection indices for evaluation of sow breeding value" in Biotechnology in Animal Husbandry, 25, no. 5-6-2 (2009):817-823,
https://hdl.handle.net/21.15107/rcub_ristocar_200 .

TY  - JOUR
AU  - Mijatović, Milan
AU  - Petrović, M.
AU  - Radojković, Dragan D.
AU  - Pušić, Milovan
AU  - Radović, Čedomir
PY  - 2009
UR  - http://r.istocar.bg.ac.rs/handle/123456789/201
AB  - Objective of this paper was to establish genetic and environmental factors which influence the variation of reproductive parameters in primiparous sows with special focus on how selection on growth traits and lean meat content can influence the fertility in gilts as primiparous sows. Investigation included 1092 primiparous sows of Swedish Landrace breed. Production traits of gilts in direct test were previously adjusted to body weight of 100 kg, and subsequently they were grouped in 4 classes based on standard deviations for each of adjusted production trait. For analysis of data several models of the Least Squares Method were used (Harvey, 1990). Sires influenced the variation of age at first conception, litter size at birth and weaning and period weaning-conception of their daughters (P (lt) 0.001 to P (lt) 0.05). Age at first conception, number of live born piglets and total born piglets varied statistically significantly (P (lt) 0.001 to P (lt) 0.05) by the influence of adjusted lifetime average daily gain, but not under the influence of adjusted back fat thickness and lean meat content.
AB  - Očevi su uticali na variranje uzrasta pri prvoj oplodnji, veličinu legla pri rođenju i zalučenju i perioda zalučenje-oplodnja svojih kćeri (P (lt) 0.001 do P (lt) 0.05). Uzrast pri prvoj oplodnji, broj živorođene i ukupno rođene prasadi su statistički značajno varirali (P (lt) 0.001 do P (lt) 0.05) pod uticajem korigovanog prosečnog životnog dnevnog prirasta ali ne i korigovane debljine leđne slanine i mesnatosti.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Influence of performance test traits of gilts on variability of their reproductive performance as primiparous sows
T1  - Uticaj proizvodnih osobina u direktnom testu nazimica na varijabilnost njihovih reproduktivnih osobina kao prvopraskinja
VL  - 25
IS  - 5-6-2
SP  - 825
EP  - 831
UR  - https://hdl.handle.net/21.15107/rcub_ristocar_201
ER  - 

@article{
author = "Mijatović, Milan and Petrović, M. and Radojković, Dragan D. and Pušić, Milovan and Radović, Čedomir",
year = "2009",
abstract = "Objective of this paper was to establish genetic and environmental factors which influence the variation of reproductive parameters in primiparous sows with special focus on how selection on growth traits and lean meat content can influence the fertility in gilts as primiparous sows. Investigation included 1092 primiparous sows of Swedish Landrace breed. Production traits of gilts in direct test were previously adjusted to body weight of 100 kg, and subsequently they were grouped in 4 classes based on standard deviations for each of adjusted production trait. For analysis of data several models of the Least Squares Method were used (Harvey, 1990). Sires influenced the variation of age at first conception, litter size at birth and weaning and period weaning-conception of their daughters (P (lt) 0.001 to P (lt) 0.05). Age at first conception, number of live born piglets and total born piglets varied statistically significantly (P (lt) 0.001 to P (lt) 0.05) by the influence of adjusted lifetime average daily gain, but not under the influence of adjusted back fat thickness and lean meat content., Očevi su uticali na variranje uzrasta pri prvoj oplodnji, veličinu legla pri rođenju i zalučenju i perioda zalučenje-oplodnja svojih kćeri (P (lt) 0.001 do P (lt) 0.05). Uzrast pri prvoj oplodnji, broj živorođene i ukupno rođene prasadi su statistički značajno varirali (P (lt) 0.001 do P (lt) 0.05) pod uticajem korigovanog prosečnog životnog dnevnog prirasta ali ne i korigovane debljine leđne slanine i mesnatosti.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Influence of performance test traits of gilts on variability of their reproductive performance as primiparous sows, Uticaj proizvodnih osobina u direktnom testu nazimica na varijabilnost njihovih reproduktivnih osobina kao prvopraskinja",
volume = "25",
number = "5-6-2",
pages = "825-831",
url = "https://hdl.handle.net/21.15107/rcub_ristocar_201"
}

Mijatović, M., Petrović, M., Radojković, D. D., Pušić, M.,& Radović, Č.. (2009). Influence of performance test traits of gilts on variability of their reproductive performance as primiparous sows. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 25(5-6-2), 825-831.
https://hdl.handle.net/21.15107/rcub_ristocar_201

Mijatović M, Petrović M, Radojković DD, Pušić M, Radović Č. Influence of performance test traits of gilts on variability of their reproductive performance as primiparous sows. in Biotechnology in Animal Husbandry. 2009;25(5-6-2):825-831.
https://hdl.handle.net/21.15107/rcub_ristocar_201 .

Mijatović, Milan, Petrović, M., Radojković, Dragan D., Pušić, Milovan, Radović, Čedomir, "Influence of performance test traits of gilts on variability of their reproductive performance as primiparous sows" in Biotechnology in Animal Husbandry, 25, no. 5-6-2 (2009):825-831,
https://hdl.handle.net/21.15107/rcub_ristocar_201 .

TY  - JOUR
AU  - Radović, Čedomir
AU  - Petrović, M.
AU  - Kosovac, Olga
AU  - Stanišić, Nikola
AU  - Radojković, Dragan D.
AU  - Mijatović, Milan
PY  - 2009
UR  - http://r.istocar.bg.ac.rs/handle/123456789/218
AB  - Objective of the paper was to investigate the effect of the sire breed (Swedish landrace and Large Yorkshire) and sex (female animals and male castrates) on quality of carcass and pig meat. Established fat thickenss was the highest at withers (33,21 mm) and the thinnest at rump in the center of m. gluteusa medius (18,48 mm). Sire breed had influence (p (lt) 0,01) on back fat thickness in the central part, whereas sex influenced (p (lt) 0,05) backfat thickenss at withers. Lean meat of Swedish Landrace progeny established by partial dissection EU was 52,91 % and according to current Regulation 42,89 % and it was higher compared to progeny (SLxLY) whose sires were Large Yorkshire breed. Established difference in share of meat between sire breeds by application of these two methods was 10,02 and 8,83 %. Higher share of meat (EU 53,20 %) was established in female progeny by 2,27 % in comparison to male progeny (p (lt) 0,05). Also, sire breed influenced (p (lt) 0,05 and p (lt) 0,01) pH, water binding capacity, softness and thickenss of muscle fibre, whereas the sex influenced (p (lt) 0,01) colour of musculus longissimus. Sire breed and sex had no influence on investigated chemical traits of m. longissimus (p>0,05).
AB  - Cilj rada je bio da se ispita uticaj rase oca (švedski landras i veliki jorkšir) i pola (ženski, muški kastrati) na kvalitet trupa i mesa svinja. Utvđena vrednost debljine slanine je bila najveća na grebenu (33,21 mm) a najtanja na krstima na sredini m. gluteusa medius (18,48 mm). Rasa oca je uticala (p (lt) 0,01) na debljinu slanine na sredini leđa dok je pol uticao (p (lt) 0,05) na debljinu slanine na grbenu. Mesnatost potomaka švedskog landrasa utvrđena parcijalnom disekcijom EU iznosi 52,91 % a po važećem Pravilniku 42,89 % i veća je u odnosu na potomake (ŠLxVJ) čiji su očevi rase veliki jorkšir. Utvrđena razlika udela mesa između rasa očeva primenom ova dva metoda iznosi 10,02 i 8,83 %. Veći udeo mesa (EU 53,20 %) imali su ženski potomci za 2,27 % u odnosu na muška (p (lt) 0,05). Takođe, rasa oca je uticala (p (lt) 0,05 i p (lt) 0,01) na pH, sposobnost vezivanja vode, mekoću i debljinu mišičnog vlakna dok je pol uticao (p (lt) 0,01) na boju m. longissimus dorsi. Rasa oca i pol nisu uticali na ispitivane hemijske osobine m. longissimus dorsi (p>0,05).
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - The effect of different fixed factors on pig carcass quality and meat traits
T1  - Uticaj različitih fiksnih faktora na osobine kvaliteta trupa i mesa svinja
VL  - 25
IS  - 3-4
SP  - 189
EP  - 196
DO  - 10.2298/BAH0904189R
ER  - 

@article{
author = "Radović, Čedomir and Petrović, M. and Kosovac, Olga and Stanišić, Nikola and Radojković, Dragan D. and Mijatović, Milan",
year = "2009",
abstract = "Objective of the paper was to investigate the effect of the sire breed (Swedish landrace and Large Yorkshire) and sex (female animals and male castrates) on quality of carcass and pig meat. Established fat thickenss was the highest at withers (33,21 mm) and the thinnest at rump in the center of m. gluteusa medius (18,48 mm). Sire breed had influence (p (lt) 0,01) on back fat thickness in the central part, whereas sex influenced (p (lt) 0,05) backfat thickenss at withers. Lean meat of Swedish Landrace progeny established by partial dissection EU was 52,91 % and according to current Regulation 42,89 % and it was higher compared to progeny (SLxLY) whose sires were Large Yorkshire breed. Established difference in share of meat between sire breeds by application of these two methods was 10,02 and 8,83 %. Higher share of meat (EU 53,20 %) was established in female progeny by 2,27 % in comparison to male progeny (p (lt) 0,05). Also, sire breed influenced (p (lt) 0,05 and p (lt) 0,01) pH, water binding capacity, softness and thickenss of muscle fibre, whereas the sex influenced (p (lt) 0,01) colour of musculus longissimus. Sire breed and sex had no influence on investigated chemical traits of m. longissimus (p>0,05)., Cilj rada je bio da se ispita uticaj rase oca (švedski landras i veliki jorkšir) i pola (ženski, muški kastrati) na kvalitet trupa i mesa svinja. Utvđena vrednost debljine slanine je bila najveća na grebenu (33,21 mm) a najtanja na krstima na sredini m. gluteusa medius (18,48 mm). Rasa oca je uticala (p (lt) 0,01) na debljinu slanine na sredini leđa dok je pol uticao (p (lt) 0,05) na debljinu slanine na grbenu. Mesnatost potomaka švedskog landrasa utvrđena parcijalnom disekcijom EU iznosi 52,91 % a po važećem Pravilniku 42,89 % i veća je u odnosu na potomake (ŠLxVJ) čiji su očevi rase veliki jorkšir. Utvrđena razlika udela mesa između rasa očeva primenom ova dva metoda iznosi 10,02 i 8,83 %. Veći udeo mesa (EU 53,20 %) imali su ženski potomci za 2,27 % u odnosu na muška (p (lt) 0,05). Takođe, rasa oca je uticala (p (lt) 0,05 i p (lt) 0,01) na pH, sposobnost vezivanja vode, mekoću i debljinu mišičnog vlakna dok je pol uticao (p (lt) 0,01) na boju m. longissimus dorsi. Rasa oca i pol nisu uticali na ispitivane hemijske osobine m. longissimus dorsi (p>0,05).",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of different fixed factors on pig carcass quality and meat traits, Uticaj različitih fiksnih faktora na osobine kvaliteta trupa i mesa svinja",
volume = "25",
number = "3-4",
pages = "189-196",
doi = "10.2298/BAH0904189R"
}

Radović, Č., Petrović, M., Kosovac, O., Stanišić, N., Radojković, D. D.,& Mijatović, M.. (2009). The effect of different fixed factors on pig carcass quality and meat traits. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 25(3-4), 189-196.
https://doi.org/10.2298/BAH0904189R

Radović Č, Petrović M, Kosovac O, Stanišić N, Radojković DD, Mijatović M. The effect of different fixed factors on pig carcass quality and meat traits. in Biotechnology in Animal Husbandry. 2009;25(3-4):189-196.
doi:10.2298/BAH0904189R .

Radović, Čedomir, Petrović, M., Kosovac, Olga, Stanišić, Nikola, Radojković, Dragan D., Mijatović, Milan, "The effect of different fixed factors on pig carcass quality and meat traits" in Biotechnology in Animal Husbandry, 25, no. 3-4 (2009):189-196,
https://doi.org/10.2298/BAH0904189R . .

TY  - JOUR
AU  - Radović, Čedomir
AU  - Petrović, Milica
AU  - Živković, Branislav
AU  - Kosovac, Olga
AU  - Radojković, Dragan D.
AU  - Mijatović, Milan
AU  - Stojanović, Ljiljana
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/107
AB  - The effect of sire breed (Swedish landrace and large White), sires within the breed, genotype, sex and season of birth of offspring on age at slaughtering, back fat thickness measured on three points (withers, center of the back and rump), length of carcass side Os pubis-atlas and Os pubis-first rib, yield and share of meat in warm carcass sides of average mass of 81,39 kg, using Yugoslav standards, was investigated. Results obtained show that investigated traits of offspring varied between sire breeds, genotype and sex (P (lt) 0,01). Sires within Swedish Landrace influenced (P (lt) 0,01) variation of back fat thickness (center of the back, rump, back+rump), age at slaughtering, length of carcass side Os pubis-atlas and Os pubis-first rib, but no effect was established on yield and share of meat (P>0,05). Sires within Large White breed had no effect on age at slaughtering and length of carcass side (P>0,05), whereas on other traits influence was demonstrated (P (lt) 0,01 and P (lt) 0,05). Season of birth had influence in the second model (P (lt) 0,05) on age at slaughtering and in both models on length of carcass side Os pubis-atlas and Os pubis-first rib (P (lt) 0,01 and P (lt) 0,05), whereas on other investigated traits no effect was established (P>0,05). Age, back fat thickness, length of carcass side and yield of meat were dependent on the mass of warm carcass sides.
AB  - Ispitivan je uticaj rase oca (švedski landras i veliki jorkšir), očeva unutar rase, genotipa, pola i sezone rođenja potomaka na uzrast pri klanju, debljinu slanine merene na tri mesta (greben, sredina leđa i krsta), dužine polutke Os pubis-atlas i Os pubis-prvo rebro, prinos i udeo mesa u toplim polutkama prosečne mase 81,39 kg, primenom Jugoslovenskog standarda. Rezultati koji su dobijeni pokazuju da ispitivane osobine potomaka varirale između rase očeva, genotipa i pola (P (lt) 0,01). Očevi unutar rase švedski landras su uticali (P (lt) 0,01) na variranje debljine slanine (sredina leđa, krsta, leđa+krsta) i (P (lt) 0,05) na uzrast pri klanju, dužine polutke Os pubis-atlas i Os pubis-prvo rebro dok na prinos i udeo mesa nije ispoljen uticaj (P>0,05). Očevi unutar rase veliki jorkšir nisu uticali na uzrast pri klanju i dužine polutki (P>0,05) dok su na ostale osobine ispoljili uticaj (P (lt) 0,01 i P (lt) 0,05). Sezona rođenja uticala je u drugom modelu (P (lt) 0,05) na uzrast pri klanju i u oba modela na dužine polutke Os pubis-atlas i Os pubis-prvo rebro (P (lt) 0,01 i P (lt) 0,05) dok na ostale ispitivane osobine nije utvrđen uticaj (P>0,05). Uzrast, debljine slanine, dužine polutke i prinos mesa zavisili su od mase toplih polutki.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Effect of different fixed factors on pig carcass quality traits
T1  - Uticaj različitih fiksnih faktora na osobine kvaliteta trupa svinja
VL  - 23
IS  - 1-2
SP  - 71
EP  - 80
DO  - 10.2298/BAH0702071R
ER  - 

@article{
author = "Radović, Čedomir and Petrović, Milica and Živković, Branislav and Kosovac, Olga and Radojković, Dragan D. and Mijatović, Milan and Stojanović, Ljiljana",
year = "2007",
abstract = "The effect of sire breed (Swedish landrace and large White), sires within the breed, genotype, sex and season of birth of offspring on age at slaughtering, back fat thickness measured on three points (withers, center of the back and rump), length of carcass side Os pubis-atlas and Os pubis-first rib, yield and share of meat in warm carcass sides of average mass of 81,39 kg, using Yugoslav standards, was investigated. Results obtained show that investigated traits of offspring varied between sire breeds, genotype and sex (P (lt) 0,01). Sires within Swedish Landrace influenced (P (lt) 0,01) variation of back fat thickness (center of the back, rump, back+rump), age at slaughtering, length of carcass side Os pubis-atlas and Os pubis-first rib, but no effect was established on yield and share of meat (P>0,05). Sires within Large White breed had no effect on age at slaughtering and length of carcass side (P>0,05), whereas on other traits influence was demonstrated (P (lt) 0,01 and P (lt) 0,05). Season of birth had influence in the second model (P (lt) 0,05) on age at slaughtering and in both models on length of carcass side Os pubis-atlas and Os pubis-first rib (P (lt) 0,01 and P (lt) 0,05), whereas on other investigated traits no effect was established (P>0,05). Age, back fat thickness, length of carcass side and yield of meat were dependent on the mass of warm carcass sides., Ispitivan je uticaj rase oca (švedski landras i veliki jorkšir), očeva unutar rase, genotipa, pola i sezone rođenja potomaka na uzrast pri klanju, debljinu slanine merene na tri mesta (greben, sredina leđa i krsta), dužine polutke Os pubis-atlas i Os pubis-prvo rebro, prinos i udeo mesa u toplim polutkama prosečne mase 81,39 kg, primenom Jugoslovenskog standarda. Rezultati koji su dobijeni pokazuju da ispitivane osobine potomaka varirale između rase očeva, genotipa i pola (P (lt) 0,01). Očevi unutar rase švedski landras su uticali (P (lt) 0,01) na variranje debljine slanine (sredina leđa, krsta, leđa+krsta) i (P (lt) 0,05) na uzrast pri klanju, dužine polutke Os pubis-atlas i Os pubis-prvo rebro dok na prinos i udeo mesa nije ispoljen uticaj (P>0,05). Očevi unutar rase veliki jorkšir nisu uticali na uzrast pri klanju i dužine polutki (P>0,05) dok su na ostale osobine ispoljili uticaj (P (lt) 0,01 i P (lt) 0,05). Sezona rođenja uticala je u drugom modelu (P (lt) 0,05) na uzrast pri klanju i u oba modela na dužine polutke Os pubis-atlas i Os pubis-prvo rebro (P (lt) 0,01 i P (lt) 0,05) dok na ostale ispitivane osobine nije utvrđen uticaj (P>0,05). Uzrast, debljine slanine, dužine polutke i prinos mesa zavisili su od mase toplih polutki.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of different fixed factors on pig carcass quality traits, Uticaj različitih fiksnih faktora na osobine kvaliteta trupa svinja",
volume = "23",
number = "1-2",
pages = "71-80",
doi = "10.2298/BAH0702071R"
}

Radović, Č., Petrović, M., Živković, B., Kosovac, O., Radojković, D. D., Mijatović, M.,& Stojanović, L.. (2007). Effect of different fixed factors on pig carcass quality traits. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(1-2), 71-80.
https://doi.org/10.2298/BAH0702071R

Radović Č, Petrović M, Živković B, Kosovac O, Radojković DD, Mijatović M, Stojanović L. Effect of different fixed factors on pig carcass quality traits. in Biotechnology in Animal Husbandry. 2007;23(1-2):71-80.
doi:10.2298/BAH0702071R .

Radović, Čedomir, Petrović, Milica, Živković, Branislav, Kosovac, Olga, Radojković, Dragan D., Mijatović, Milan, Stojanović, Ljiljana, "Effect of different fixed factors on pig carcass quality traits" in Biotechnology in Animal Husbandry, 23, no. 1-2 (2007):71-80,
https://doi.org/10.2298/BAH0702071R . .

TY  - JOUR
AU  - Radović, Čedomir
AU  - Petrović, M.
AU  - Živković, Branislav
AU  - Kosovac, Olga
AU  - Parunović, Nenad
AU  - Radojković, Dragan D.
AU  - Mijatović, Milan
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/115
AB  - Objective of this paper was to evaluate breeding value of boarsires based on four traits of their offspring (average life daily gain and share of meat in carcass sides (%) of offspring-fatteners, number of live born piglets and number of weaned piglets - boars' daughters). Investigation included sires of Swedish Landrace breed and Large White. Breeding value was evaluated on the level of population and within the breed of investigated boars. Data was processed by method of Least Squares (Harvey, 1990), and breeding values of boars evaluated using modified Probit values (Petrović et al., 1995). Obtained results show that the highest total breeding value was established for boar No. 1 (20,832). Its offspring were superior in three of four traits and he is at the same time the first ranked boar. Contrary to this boar, two Large White boar-sires (No. 5 and 6) had offspring with bellow average values for three of four traits. Therefore, these sires influenced improvement of only one trait in their offspring.
AB  - Cilj ovog rada bio je da se oceni priplodna vrednost nerasta-očeva na osnovu četiri osobne potomaka (prosečan životni dnevni prirast i udeo mesa u polutkama (%) potomaka-tovljenika, broj živorođene prasadi i broj zalučene prasadi kćeri nerasta). Ispitivanjem su obuhvaćeni očevi rase švedski landras i veliki jorkšir. Priplodna vrednost je ocenjena na nivou populacije i unutar rase ispitivanih nerasta. Podaci su obrađeni metodom najmanjih kvadrata (Harvey, 1990), a priplodne vrednosti nerasta ocenjene su primenom modifikovane vrednosti probita (Petrović et al., 1995). Dobijeni rezultati pokazuju da je najveću ukupnu priplodnu vrednost imao je nerast br. 1 (20,832). Njegovi potomci su bili nadmoćniji u tri od četiri osobine. On je i prvo rangirani nerast. Suprotno od njega, dva nerastaoca rase veliki jorkšir (br. 5 i 6) su imali potomke koji su za tri od četiri osobine bili ispod proseka. Prema tome ovi očevi su uticali na poboljšanje samo jedne osobine potomaka.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Evaluation of boar sire breeding value using probit method
T1  - Ocene priplodne vrednosti nerastaoca metodom probita
VL  - 23
IS  - 5-6-2
SP  - 251
EP  - 258
DO  - 10.2298/BAH0702251R
ER  - 

@article{
author = "Radović, Čedomir and Petrović, M. and Živković, Branislav and Kosovac, Olga and Parunović, Nenad and Radojković, Dragan D. and Mijatović, Milan",
year = "2007",
abstract = "Objective of this paper was to evaluate breeding value of boarsires based on four traits of their offspring (average life daily gain and share of meat in carcass sides (%) of offspring-fatteners, number of live born piglets and number of weaned piglets - boars' daughters). Investigation included sires of Swedish Landrace breed and Large White. Breeding value was evaluated on the level of population and within the breed of investigated boars. Data was processed by method of Least Squares (Harvey, 1990), and breeding values of boars evaluated using modified Probit values (Petrović et al., 1995). Obtained results show that the highest total breeding value was established for boar No. 1 (20,832). Its offspring were superior in three of four traits and he is at the same time the first ranked boar. Contrary to this boar, two Large White boar-sires (No. 5 and 6) had offspring with bellow average values for three of four traits. Therefore, these sires influenced improvement of only one trait in their offspring., Cilj ovog rada bio je da se oceni priplodna vrednost nerasta-očeva na osnovu četiri osobne potomaka (prosečan životni dnevni prirast i udeo mesa u polutkama (%) potomaka-tovljenika, broj živorođene prasadi i broj zalučene prasadi kćeri nerasta). Ispitivanjem su obuhvaćeni očevi rase švedski landras i veliki jorkšir. Priplodna vrednost je ocenjena na nivou populacije i unutar rase ispitivanih nerasta. Podaci su obrađeni metodom najmanjih kvadrata (Harvey, 1990), a priplodne vrednosti nerasta ocenjene su primenom modifikovane vrednosti probita (Petrović et al., 1995). Dobijeni rezultati pokazuju da je najveću ukupnu priplodnu vrednost imao je nerast br. 1 (20,832). Njegovi potomci su bili nadmoćniji u tri od četiri osobine. On je i prvo rangirani nerast. Suprotno od njega, dva nerastaoca rase veliki jorkšir (br. 5 i 6) su imali potomke koji su za tri od četiri osobine bili ispod proseka. Prema tome ovi očevi su uticali na poboljšanje samo jedne osobine potomaka.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Evaluation of boar sire breeding value using probit method, Ocene priplodne vrednosti nerastaoca metodom probita",
volume = "23",
number = "5-6-2",
pages = "251-258",
doi = "10.2298/BAH0702251R"
}

Radović, Č., Petrović, M., Živković, B., Kosovac, O., Parunović, N., Radojković, D. D.,& Mijatović, M.. (2007). Evaluation of boar sire breeding value using probit method. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(5-6-2), 251-258.
https://doi.org/10.2298/BAH0702251R

Radović Č, Petrović M, Živković B, Kosovac O, Parunović N, Radojković DD, Mijatović M. Evaluation of boar sire breeding value using probit method. in Biotechnology in Animal Husbandry. 2007;23(5-6-2):251-258.
doi:10.2298/BAH0702251R .

Radović, Čedomir, Petrović, M., Živković, Branislav, Kosovac, Olga, Parunović, Nenad, Radojković, Dragan D., Mijatović, Milan, "Evaluation of boar sire breeding value using probit method" in Biotechnology in Animal Husbandry, 23, no. 5-6-2 (2007):251-258,
https://doi.org/10.2298/BAH0702251R . .

TY  - JOUR
AU  - Radojković, Dragan D.
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Radović, Čedomir
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/124
AB  - Investigation of the phenotypic variability of fertility traits was performed on Swedish Landrace sows (926 sows) deriving from single herd in Serbia. Data was processed by method of least squares (Harvey, 1990), and following fixed factors were included into the model: sire, season, litter genotype and order of farrowing, as well as regression effect of age at first farrowing, duration of lactation and number of reared (raised) piglets per litter. Traits of litter size varied (P (lt) 0.01) under the influence of sire and order of parities (first two parities). Number of still born as well as reared piglets per litter depended on the litter genotype (P (lt) 0.01). Year and season had no effect on variation of litter size traits except LWW (first two and three parities). Age of sows at first farrowing demonstrated linear effect (P (lt) 0.01) on size of their litter at farrowing (first three parities). Litter size and weight at weaning were under regression effect of lactation duration as well as corrected litter size (CLS) or number of weaned piglets (NW).
AB  - Ispitivanje fenotipske varijabilnosti osobina plodnosti krmača rase švedski landras sprovedeno je u jednom zapatu svinja u Srbiji. Podaci su analizirani primenom različitih modela metoda najmanjih kvadrata (Harvey, 1990), u koje su bili uključeni sledeći fiksni uticaji: otac, godina, sezona, genotip legla i redosled prašenja, kao i regresijski uticaji uzrasta pri prvom prašenju, trajanja laktacije i broja gajene prasadi u leglu. Istraživanjem je bilo obuhvaćeno 926 krmača i njihova 926 prva, 1598 prva dva i 2115 prva tri prašenja. Prosečna ispoljenost trajanja perioda od zalučenja do estrusa i oplodnje (W-E i W-C), broja živorođene (NBA), ukupnorođene (TNB), mrtvoroĐene (NSB) i odgajene prasadi (NW) kao i mase legla pri zalučenju (LWW) u prvom, prva dva i prva tri prašenja je bila: 9.77, 8.51, 7.80; 23.77, 20.98, 19.49; 8.31, 8.91, 9.19; 8.87, 9.46, 9.78; 0.56, 0.54, 0.51; 7.57, 8.04, 8.24 i 52.43, 58.18, 61.10, respektivno. Osobine veličine legla su varirale (P (lt) 0.01) pod uticajem oca i redosleda prašenja (prva dva prašenja). Broj mrtvorođene kao i odgajene prasadi u leglu zavisili su od genotipa legla (P (lt) 0.01). Godina i sezona nisu uticale na variranje osobina veličine legla osim na LWW (prva dva i tri prašenja). Uzrast krmača pri prvom prašenju ispoljio je linearan uticaj (P (lt) 0.01) na veličinu njihovih legala pri prašenju (prva tri prašenja). Veličina i masa legla pri zaluženju su bili pod regresijskim uticajem trajanja laktacije, korigovane veličine legla (CLS) ili broja odgajene prasadi (NW).
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Phenotypic variability of fertility traits of pure breed sows in first three farrowings
T1  - Fenotipska varijabilnost osobina plodnosti čistorasnih krmača u prva tri prašenja
VL  - 23
IS  - 3-4
SP  - 41
EP  - 50
DO  - 10.2298/BAH0704041R
ER  - 

@article{
author = "Radojković, Dragan D. and Petrović, M. and Mijatović, Milan and Radović, Čedomir",
year = "2007",
abstract = "Investigation of the phenotypic variability of fertility traits was performed on Swedish Landrace sows (926 sows) deriving from single herd in Serbia. Data was processed by method of least squares (Harvey, 1990), and following fixed factors were included into the model: sire, season, litter genotype and order of farrowing, as well as regression effect of age at first farrowing, duration of lactation and number of reared (raised) piglets per litter. Traits of litter size varied (P (lt) 0.01) under the influence of sire and order of parities (first two parities). Number of still born as well as reared piglets per litter depended on the litter genotype (P (lt) 0.01). Year and season had no effect on variation of litter size traits except LWW (first two and three parities). Age of sows at first farrowing demonstrated linear effect (P (lt) 0.01) on size of their litter at farrowing (first three parities). Litter size and weight at weaning were under regression effect of lactation duration as well as corrected litter size (CLS) or number of weaned piglets (NW)., Ispitivanje fenotipske varijabilnosti osobina plodnosti krmača rase švedski landras sprovedeno je u jednom zapatu svinja u Srbiji. Podaci su analizirani primenom različitih modela metoda najmanjih kvadrata (Harvey, 1990), u koje su bili uključeni sledeći fiksni uticaji: otac, godina, sezona, genotip legla i redosled prašenja, kao i regresijski uticaji uzrasta pri prvom prašenju, trajanja laktacije i broja gajene prasadi u leglu. Istraživanjem je bilo obuhvaćeno 926 krmača i njihova 926 prva, 1598 prva dva i 2115 prva tri prašenja. Prosečna ispoljenost trajanja perioda od zalučenja do estrusa i oplodnje (W-E i W-C), broja živorođene (NBA), ukupnorođene (TNB), mrtvoroĐene (NSB) i odgajene prasadi (NW) kao i mase legla pri zalučenju (LWW) u prvom, prva dva i prva tri prašenja je bila: 9.77, 8.51, 7.80; 23.77, 20.98, 19.49; 8.31, 8.91, 9.19; 8.87, 9.46, 9.78; 0.56, 0.54, 0.51; 7.57, 8.04, 8.24 i 52.43, 58.18, 61.10, respektivno. Osobine veličine legla su varirale (P (lt) 0.01) pod uticajem oca i redosleda prašenja (prva dva prašenja). Broj mrtvorođene kao i odgajene prasadi u leglu zavisili su od genotipa legla (P (lt) 0.01). Godina i sezona nisu uticale na variranje osobina veličine legla osim na LWW (prva dva i tri prašenja). Uzrast krmača pri prvom prašenju ispoljio je linearan uticaj (P (lt) 0.01) na veličinu njihovih legala pri prašenju (prva tri prašenja). Veličina i masa legla pri zaluženju su bili pod regresijskim uticajem trajanja laktacije, korigovane veličine legla (CLS) ili broja odgajene prasadi (NW).",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Phenotypic variability of fertility traits of pure breed sows in first three farrowings, Fenotipska varijabilnost osobina plodnosti čistorasnih krmača u prva tri prašenja",
volume = "23",
number = "3-4",
pages = "41-50",
doi = "10.2298/BAH0704041R"
}

Radojković, D. D., Petrović, M., Mijatović, M.,& Radović, Č.. (2007). Phenotypic variability of fertility traits of pure breed sows in first three farrowings. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(3-4), 41-50.
https://doi.org/10.2298/BAH0704041R

Radojković DD, Petrović M, Mijatović M, Radović Č. Phenotypic variability of fertility traits of pure breed sows in first three farrowings. in Biotechnology in Animal Husbandry. 2007;23(3-4):41-50.
doi:10.2298/BAH0704041R .

Radojković, Dragan D., Petrović, M., Mijatović, Milan, Radović, Čedomir, "Phenotypic variability of fertility traits of pure breed sows in first three farrowings" in Biotechnology in Animal Husbandry, 23, no. 3-4 (2007):41-50,
https://doi.org/10.2298/BAH0704041R . .

TY  - JOUR
AU  - Petrović, Milica
AU  - Mijatović, Milan
AU  - Radojković, Dragan D.
AU  - Radović, Čedomir
AU  - Marinkov, Gordana
AU  - Stojanović, Ljiljana
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/116
AB  - Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and production performance of investigated heads in 2004. Moravka is one of three pig breeds in Serbia included in the programme of preservation of animal genetic resources.
AB  - U našoj zemlji su evidentirane tri autohtone rase svinja: mangulica, moravka i resavka. Moravka i resavka su dve autohtone rase svinja koje su u opasnosti da nestanu, te su obuhvaćene programom očuvanja i održivog korišćenja. U radu su prikazane karakteristike autohtone rase svinja moravka gajene u prošlom veku (Tabela 1 i 2) kao i rezultati rada na sakupljanju, odabiranju, identifikaciji i proizvodnim osobinama grla rase moravka od 2004. godine (Tabela 3 i 4). Prosečna telesna masa krmača (u jednom zapatu) starosti od 3 do 5 godina, bila je 77,67 kg a visina grebena 63,83 cm. Krmače su oprasile prosečano 7,20 prasadi sa variranjem od 5 do 14. U tovu od 31,92 do 94,33 kg prosečan dnevni prirast je bio 385g/dan a konverzija hrane 3,74 kg kukuruza za kilogram prirasta telesne mase. Prosečan dnevni prirast je bio najveći izmedju 3. i 4. merenja (514 g/dan) što odgovara uzrastu od 253 do 283 dana.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Genetic resources in pig breeding: Moravka
T1  - Genetički resursi u svinjarstvu - Moravka
VL  - 23
IS  - 1-2
SP  - 1
EP  - 11
DO  - 10.2298/BAH0702001P
ER  - 

@article{
author = "Petrović, Milica and Mijatović, Milan and Radojković, Dragan D. and Radović, Čedomir and Marinkov, Gordana and Stojanović, Ljiljana",
year = "2007",
abstract = "Objective of the paper was to present characteristics of native/autochthonous pig breed Moravka, reared in the previous century, as well as results relating to activities such as collection, selection, identification and production performance of investigated heads in 2004. Moravka is one of three pig breeds in Serbia included in the programme of preservation of animal genetic resources., U našoj zemlji su evidentirane tri autohtone rase svinja: mangulica, moravka i resavka. Moravka i resavka su dve autohtone rase svinja koje su u opasnosti da nestanu, te su obuhvaćene programom očuvanja i održivog korišćenja. U radu su prikazane karakteristike autohtone rase svinja moravka gajene u prošlom veku (Tabela 1 i 2) kao i rezultati rada na sakupljanju, odabiranju, identifikaciji i proizvodnim osobinama grla rase moravka od 2004. godine (Tabela 3 i 4). Prosečna telesna masa krmača (u jednom zapatu) starosti od 3 do 5 godina, bila je 77,67 kg a visina grebena 63,83 cm. Krmače su oprasile prosečano 7,20 prasadi sa variranjem od 5 do 14. U tovu od 31,92 do 94,33 kg prosečan dnevni prirast je bio 385g/dan a konverzija hrane 3,74 kg kukuruza za kilogram prirasta telesne mase. Prosečan dnevni prirast je bio najveći izmedju 3. i 4. merenja (514 g/dan) što odgovara uzrastu od 253 do 283 dana.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Genetic resources in pig breeding: Moravka, Genetički resursi u svinjarstvu - Moravka",
volume = "23",
number = "1-2",
pages = "1-11",
doi = "10.2298/BAH0702001P"
}

Petrović, M., Mijatović, M., Radojković, D. D., Radović, Č., Marinkov, G.,& Stojanović, L.. (2007). Genetic resources in pig breeding: Moravka. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(1-2), 1-11.
https://doi.org/10.2298/BAH0702001P

Petrović M, Mijatović M, Radojković DD, Radović Č, Marinkov G, Stojanović L. Genetic resources in pig breeding: Moravka. in Biotechnology in Animal Husbandry. 2007;23(1-2):1-11.
doi:10.2298/BAH0702001P .

Petrović, Milica, Mijatović, Milan, Radojković, Dragan D., Radović, Čedomir, Marinkov, Gordana, Stojanović, Ljiljana, "Genetic resources in pig breeding: Moravka" in Biotechnology in Animal Husbandry, 23, no. 1-2 (2007):1-11,
https://doi.org/10.2298/BAH0702001P . .

TY  - CONF
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Radović, Čedomir
AU  - Radojković, Dragan D.
AU  - Josipović, Slavko
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/150
AB  - Objective of this paper was to evaluate phenotypic variability of carcass quality traits of pigs of Moravka and Mangalitsa breeds. Quantity and content of meat was determined based on Regulation (1985) and dissection of right carcass sides. Obtained data was processed using Least Squares Method (Harvey, 1990). Results of the investigation show that Moravka had in average higher quantity and content of meat in carcass sides than Mangalitsa. Shares of muscle, fat tissue, skin and bone tissue in pig carcass sides of Moravka breed, determined by dissection were: 32.91; 34.94 and 7.70%.
AB  - Rezultati ispitivanja osobina kvaliteta polutki svinja pokazuju da su grla rase moravka imala za 11.76 odnosno 6.02 cm duže polutke od belog soja mangulica. Leđna slanina u mangulice bila je deblja (za 13.6 do 23.6 mm) nego kod moravke. Na osnovu Pravilnika (1985) je ustanovljeno da je moravka imala prosečno veću količinu (+3.22 kg) i sadržaj mesa (+ 5.15%) u polutkama od mangulice (P (lt) 0.01). Prosečne vrednosti površine m.l.d.P nisu bile statistički značajno različite između moravke i mangulice. Površina slanine koja pripada mišiću (PSm.l.d.) utvrđena u mangulice, bila je za 35.14cm2 (P (lt) 0.001) veća nego kod moravke. Tako da je odnos meso:mast kod moravke 1:1.865 a mangulice 1:3.330. Udeo mišićnog, masnog tkiva i kože i koštanog tkiva u polutkama svinja rase moravka, utvrđen na osnovu disekcije, je bio: 32.91; 34.94 i 7.70%.
PB  - Institute for Animal Husbandry, Belgrade
C3  - Biotechnology in Animal Husbandry
T1  - Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa
T1  - Genetički resursi u svinjarstvu - osobine kvaliteta polutki rase moravka i mangulica
VL  - 23
IS  - 5-6-1
SP  - 421
EP  - 428
DO  - 10.2298/BAH0701421P
ER  - 

@conference{
author = "Petrović, M. and Mijatović, Milan and Radović, Čedomir and Radojković, Dragan D. and Josipović, Slavko",
year = "2007",
abstract = "Objective of this paper was to evaluate phenotypic variability of carcass quality traits of pigs of Moravka and Mangalitsa breeds. Quantity and content of meat was determined based on Regulation (1985) and dissection of right carcass sides. Obtained data was processed using Least Squares Method (Harvey, 1990). Results of the investigation show that Moravka had in average higher quantity and content of meat in carcass sides than Mangalitsa. Shares of muscle, fat tissue, skin and bone tissue in pig carcass sides of Moravka breed, determined by dissection were: 32.91; 34.94 and 7.70%., Rezultati ispitivanja osobina kvaliteta polutki svinja pokazuju da su grla rase moravka imala za 11.76 odnosno 6.02 cm duže polutke od belog soja mangulica. Leđna slanina u mangulice bila je deblja (za 13.6 do 23.6 mm) nego kod moravke. Na osnovu Pravilnika (1985) je ustanovljeno da je moravka imala prosečno veću količinu (+3.22 kg) i sadržaj mesa (+ 5.15%) u polutkama od mangulice (P (lt) 0.01). Prosečne vrednosti površine m.l.d.P nisu bile statistički značajno različite između moravke i mangulice. Površina slanine koja pripada mišiću (PSm.l.d.) utvrđena u mangulice, bila je za 35.14cm2 (P (lt) 0.001) veća nego kod moravke. Tako da je odnos meso:mast kod moravke 1:1.865 a mangulice 1:3.330. Udeo mišićnog, masnog tkiva i kože i koštanog tkiva u polutkama svinja rase moravka, utvrđen na osnovu disekcije, je bio: 32.91; 34.94 i 7.70%.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa, Genetički resursi u svinjarstvu - osobine kvaliteta polutki rase moravka i mangulica",
volume = "23",
number = "5-6-1",
pages = "421-428",
doi = "10.2298/BAH0701421P"
}

Petrović, M., Mijatović, M., Radović, Č., Radojković, D. D.,& Josipović, S.. (2007). Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(5-6-1), 421-428.
https://doi.org/10.2298/BAH0701421P

Petrović M, Mijatović M, Radović Č, Radojković DD, Josipović S. Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa. in Biotechnology in Animal Husbandry. 2007;23(5-6-1):421-428.
doi:10.2298/BAH0701421P .

Petrović, M., Mijatović, Milan, Radović, Čedomir, Radojković, Dragan D., Josipović, Slavko, "Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa" in Biotechnology in Animal Husbandry, 23, no. 5-6-1 (2007):421-428,
https://doi.org/10.2298/BAH0701421P . .

TY  - JOUR
AU  - Radojković, Dragan D.
AU  - Petrović, M.
AU  - Mijatović, Milan
AU  - Radović, Čedomir
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/151
AB  - The goal of this paper was to investigate the effect of various fixed effects on the number of born alive piglets in litter (NBA), based on results of Swedish Landrace sow fertility on three farms in Serbia, in order to determine the best adapted model for assessing genetic parameters and breeding value. Analysis of phenotipic variability of the NBA of Swedish Landrace sows was carried out based on fertility results on three swine farms (A, B and C) in the Republic of Serbia. Data sets encompassed reproduction indicators for 2803 (A), 1826 (B) and 2235 (C) sows, i.e. their 11014, 6757 and 8452 litters, respectively. For this analysis was used fix model of least square method which includes fixed effects of farrowing number, season of conception shown as combination of year and month, litter genotype, duration of previous period from weaning to conception, effect of sow age at farrowing like quadratic regression nested within farrowing number and linear regression influence of duration of previous lactation. The average NBA was within the interval from 9.13 (A) to 9.76 piglets (B and C). The monitored trait statistically highly significantly (p (lt) 0.001) varied under the effect of all systematic factors encompassed by the applied model, regardless of the source of analyzed data, Only the linear regression effect of duration of previous lactation for farm B was assessed as having lower statistical significance (p (lt) 0.05).
AB  - Cilj ovoga rada bio je da se ispita uticaj različitih sistematskih faktora na variranje broja živorođene prasadi u leglu (BŽP) radi određivanja najprilagođenijeg modela za ocenu genetskih parametara i procenu priplodne vrednosti krmača. Analiza fenotipske varijabilnosti BŽP u leglima krmača rase švedski landras sprovedena je na osnovu reproduktivnih pokazatelja 2803 (farma A), 1826 (farma B) i 2235 (farma C) krmača, odnosno njihovih 11014, 6757 i 8452 legala, respektivno. Korišćen je fiksni model metoda najmanjih kvadrata u koga su bili uključeni uticaj prašenja po redu, sezone uspešnog pripusta, genotipa legla, trajanja perioda zalučenje - oplodnja, kvadratni regresijski uticaj starosti krmače pri prašenju ugnježđen u okviru prašenja po redu i linearni regresijski uticaj trajanja prethodne laktacije. Prosečan BŽP se kretao u intervalu od 9.13 (A) do 9.76 (B i C). Svi determinisani uticaji obuhvaćeni modelom su ispoljili statistički vrlo visoko značajan uticaj (p (lt) 0.001) na variranje BŽP nezavisno od toga koji set podataka je bio analiziran, osim uticaja trajanja prethodne laktacije na farmi B koji je bio ocenjen kao statistički značajan (p (lt) 0.05).
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Fixed part of the model for breeding value estimation in pigs based on litter size
T1  - Fiksni deo modela za procenu priplodne vrednosti svinja na osnovu veličine legla
VL  - 23
IS  - 5-6-1
SP  - 429
EP  - 436
DO  - 10.2298/BAH0701429R
ER  - 

@article{
author = "Radojković, Dragan D. and Petrović, M. and Mijatović, Milan and Radović, Čedomir",
year = "2007",
abstract = "The goal of this paper was to investigate the effect of various fixed effects on the number of born alive piglets in litter (NBA), based on results of Swedish Landrace sow fertility on three farms in Serbia, in order to determine the best adapted model for assessing genetic parameters and breeding value. Analysis of phenotipic variability of the NBA of Swedish Landrace sows was carried out based on fertility results on three swine farms (A, B and C) in the Republic of Serbia. Data sets encompassed reproduction indicators for 2803 (A), 1826 (B) and 2235 (C) sows, i.e. their 11014, 6757 and 8452 litters, respectively. For this analysis was used fix model of least square method which includes fixed effects of farrowing number, season of conception shown as combination of year and month, litter genotype, duration of previous period from weaning to conception, effect of sow age at farrowing like quadratic regression nested within farrowing number and linear regression influence of duration of previous lactation. The average NBA was within the interval from 9.13 (A) to 9.76 piglets (B and C). The monitored trait statistically highly significantly (p (lt) 0.001) varied under the effect of all systematic factors encompassed by the applied model, regardless of the source of analyzed data, Only the linear regression effect of duration of previous lactation for farm B was assessed as having lower statistical significance (p (lt) 0.05)., Cilj ovoga rada bio je da se ispita uticaj različitih sistematskih faktora na variranje broja živorođene prasadi u leglu (BŽP) radi određivanja najprilagođenijeg modela za ocenu genetskih parametara i procenu priplodne vrednosti krmača. Analiza fenotipske varijabilnosti BŽP u leglima krmača rase švedski landras sprovedena je na osnovu reproduktivnih pokazatelja 2803 (farma A), 1826 (farma B) i 2235 (farma C) krmača, odnosno njihovih 11014, 6757 i 8452 legala, respektivno. Korišćen je fiksni model metoda najmanjih kvadrata u koga su bili uključeni uticaj prašenja po redu, sezone uspešnog pripusta, genotipa legla, trajanja perioda zalučenje - oplodnja, kvadratni regresijski uticaj starosti krmače pri prašenju ugnježđen u okviru prašenja po redu i linearni regresijski uticaj trajanja prethodne laktacije. Prosečan BŽP se kretao u intervalu od 9.13 (A) do 9.76 (B i C). Svi determinisani uticaji obuhvaćeni modelom su ispoljili statistički vrlo visoko značajan uticaj (p (lt) 0.001) na variranje BŽP nezavisno od toga koji set podataka je bio analiziran, osim uticaja trajanja prethodne laktacije na farmi B koji je bio ocenjen kao statistički značajan (p (lt) 0.05).",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Fixed part of the model for breeding value estimation in pigs based on litter size, Fiksni deo modela za procenu priplodne vrednosti svinja na osnovu veličine legla",
volume = "23",
number = "5-6-1",
pages = "429-436",
doi = "10.2298/BAH0701429R"
}

Radojković, D. D., Petrović, M., Mijatović, M.,& Radović, Č.. (2007). Fixed part of the model for breeding value estimation in pigs based on litter size. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(5-6-1), 429-436.
https://doi.org/10.2298/BAH0701429R

Radojković DD, Petrović M, Mijatović M, Radović Č. Fixed part of the model for breeding value estimation in pigs based on litter size. in Biotechnology in Animal Husbandry. 2007;23(5-6-1):429-436.
doi:10.2298/BAH0701429R .

Radojković, Dragan D., Petrović, M., Mijatović, Milan, Radović, Čedomir, "Fixed part of the model for breeding value estimation in pigs based on litter size" in Biotechnology in Animal Husbandry, 23, no. 5-6-1 (2007):429-436,
https://doi.org/10.2298/BAH0701429R . .

TY  - JOUR
AU  - Petrović, Milica
AU  - Pušić, Milovan
AU  - Radojković, Dragan D.
AU  - Mijatović, Milan

AU  - Radović, Čedomir
AU  - Živković, Branislav
PY  - 2006
UR  - http://r.istocar.bg.ac.rs/handle/123456789/88
AB  - Investigation of phenotypic and genetic variability of carcass side quality traits and pH values of M. semimembranosusa was carried out on 997 fatteners (446 females and 551 castrates) who originated from 20 sires. Sires were pure breed (Swedish Landrace, Large White and Duroc) and two breed crosses (Duroc x hampshire). In average 48,8 progeny - fatteners over sire were tested. Obtained data was processed by application of several methods of least squares (Harvey, 1990) in which sire genotype, sex and mass of warm carcass sides were included (linear effect) or age at the end of fattening (linear effect). Sires and sex of offspring influenced variation of all traits (P (lt) 0.01) except on value pH45. Genotype of sire influenced (P (lt) 0.05) variation of both pH values Heritability coefficients of quality traits of carcass sides were medium and in the interval from 0.234 to 0.408. Low value of heritability coefficient (0.098) was evaluated for trait pH45. Contrary to this trait, heritability of pH24 was high. Phenotypic relation of carcass side traits was of different force (from very weak to complete) and sign. Between traits pH45 and pH24 evaluated coefficient of phenotypic correlation wasn't statistically significant.
AB  - Ispitivanje fenotipske i genetske varijabilnosti osobina kvaliteta polutki i pH vrednosti M. semimembranosusa je obavljeno u 997 tovljenika koji su vodili poreklo od 20 očeva. Očevi su bili čiste rase (švedski landras, veliki jorkšir i durok) i dvorasni melezi (durok x hempšir). Po ocu je ispitano prosečno 48,8 potomaka-tovljenika. Dobijeni podaci su obrađeni primenom nekoliko modela metoda najmanjih kvadrata (Harvey, 1990). Očevi i pol potomaka su uticali na variranje svih osobina (P (lt) 0,01) sem na vrednost pH45. Genotip oca je uticao (P (lt) 0,05) na variranje obe pH vrednosti. Koeficijenti heritabiliteta osobina kvaliteta polutki bili su srednji i u intervalu od 0,234 do 0,408. Niska vrednost koeficijenta heritabiliteta procenjena je za osobinu pH45. Fenotipska povezanost osobina polutki je bila različite jačine (od jako slabe do potpune) i predznaka. Između osobina pH45 i pH24 procenjeni koeficijent fenotipske korelacije nije bio statistički značajan.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Phenotypic and genetic variability of quality traits of carcass sides and meat
T1  - Fenotipska i genetska varijabilnost osobina kvaliteta polutki i mesa
VL  - 22
IS  - 5-6
SP  - 1
EP  - 10
DO  - 10.2298/BAH0606001P
ER  - 

@article{
author = "Petrović, Milica and Pušić, Milovan and Radojković, Dragan D. and Mijatović, Milan
 and Radović, Čedomir and Živković, Branislav",
year = "2006",
abstract = "Investigation of phenotypic and genetic variability of carcass side quality traits and pH values of M. semimembranosusa was carried out on 997 fatteners (446 females and 551 castrates) who originated from 20 sires. Sires were pure breed (Swedish Landrace, Large White and Duroc) and two breed crosses (Duroc x hampshire). In average 48,8 progeny - fatteners over sire were tested. Obtained data was processed by application of several methods of least squares (Harvey, 1990) in which sire genotype, sex and mass of warm carcass sides were included (linear effect) or age at the end of fattening (linear effect). Sires and sex of offspring influenced variation of all traits (P (lt) 0.01) except on value pH45. Genotype of sire influenced (P (lt) 0.05) variation of both pH values Heritability coefficients of quality traits of carcass sides were medium and in the interval from 0.234 to 0.408. Low value of heritability coefficient (0.098) was evaluated for trait pH45. Contrary to this trait, heritability of pH24 was high. Phenotypic relation of carcass side traits was of different force (from very weak to complete) and sign. Between traits pH45 and pH24 evaluated coefficient of phenotypic correlation wasn't statistically significant., Ispitivanje fenotipske i genetske varijabilnosti osobina kvaliteta polutki i pH vrednosti M. semimembranosusa je obavljeno u 997 tovljenika koji su vodili poreklo od 20 očeva. Očevi su bili čiste rase (švedski landras, veliki jorkšir i durok) i dvorasni melezi (durok x hempšir). Po ocu je ispitano prosečno 48,8 potomaka-tovljenika. Dobijeni podaci su obrađeni primenom nekoliko modela metoda najmanjih kvadrata (Harvey, 1990). Očevi i pol potomaka su uticali na variranje svih osobina (P (lt) 0,01) sem na vrednost pH45. Genotip oca je uticao (P (lt) 0,05) na variranje obe pH vrednosti. Koeficijenti heritabiliteta osobina kvaliteta polutki bili su srednji i u intervalu od 0,234 do 0,408. Niska vrednost koeficijenta heritabiliteta procenjena je za osobinu pH45. Fenotipska povezanost osobina polutki je bila različite jačine (od jako slabe do potpune) i predznaka. Između osobina pH45 i pH24 procenjeni koeficijent fenotipske korelacije nije bio statistički značajan.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Phenotypic and genetic variability of quality traits of carcass sides and meat, Fenotipska i genetska varijabilnost osobina kvaliteta polutki i mesa",
volume = "22",
number = "5-6",
pages = "1-10",
doi = "10.2298/BAH0606001P"
}

Petrović, M., Pušić, M., Radojković, D. D., Mijatović, M., Radović, Č.,& Živković, B.. (2006). Phenotypic and genetic variability of quality traits of carcass sides and meat. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 22(5-6), 1-10.
https://doi.org/10.2298/BAH0606001P

Petrović M, Pušić M, Radojković DD, Mijatović M, Radović Č, Živković B. Phenotypic and genetic variability of quality traits of carcass sides and meat. in Biotechnology in Animal Husbandry. 2006;22(5-6):1-10.
doi:10.2298/BAH0606001P .

Petrović, Milica, Pušić, Milovan, Radojković, Dragan D., Mijatović, Milan
, Radović, Čedomir, Živković, Branislav, "Phenotypic and genetic variability of quality traits of carcass sides and meat" in Biotechnology in Animal Husbandry, 22, no. 5-6 (2006):1-10,
https://doi.org/10.2298/BAH0606001P . .

TY  - JOUR
AU  - Petrović, Milica
AU  - Pušić, Milovan
AU  - Radojković, Dragan D.
AU  - Mijatović, Milan
AU  - Kosovac, Olga
AU  - Radović, Čedomir
PY  - 2006
UR  - http://r.istocar.bg.ac.rs/handle/123456789/101
AB  - Investigation of quality variability of pig carcass was carried out on 1443 fatlings (gilts and barrows). They were progenies of 22 (Farm A) and 12 sires (Farm B), 5 breeds-crossbreds (Swedish Landrace, Large White, Duroc Hampshire, Duroc x Hampshire). Animals were fed with standardized feed mixture semi ad libitum. The quality of carcass sides was determined on the slaughter-line according to Regulation (1985). Investigation included following traits: weight of warm carcass (MTP, kg), meat in carcass sides (KMP, kg and SMP, %), total mass and ratio of leg+shoulder+loin (MFO, kg and UFO, %). Obtained results were processed using several models (Harvey, 1990) which included sire genotype, sire, sex progeny and mass of warm carcass (regression effect). All investigated traits varied under the influence of sire genotype (P (lt) 0.01) on farm B. The effect of sire genotype was significant (P (lt) 0.01) on KMP and SMP on the Farm A. All traits of carcass quality varied under the influence of sires. Gilts had higher KMP, SMP, MFO and UFO compared to male castrated heads. Difference in Total Breeding Value between best and worst boar was 10.41 (Farm A) and 11.24 index point (Farm B).
AB  - Ispitivanje uticaja genetskih i negenetskih faktora (genotip oca, otac i pol) na osobine kvaliteta polutki, obavljeno je u 1443 tovljenika koji su vodili poreklo od 5 genotipova očeva. Tovljenici su proizvedeni na dve farme svinja (farma A i B). Dobijeni podaci su obrađeni metodom najmanjih kvadrata (Harvey,1990). Prosečna masa toplih polutki tovljenika sa farme A i B je bila 85,78 i 82,59 kg. Genotip očeva uticao je (P (lt) 0,01) na variranje svih ispitivanih osobina potomaka na farmi B. Međutim, na farmi A genotip očeva nije uticao (P>0,05) na variranje dnevnog prirasta toplih polutki, ukupnu masu i udeo francuske obrade polutki. Ostale ispitivane osobine (DSL+DSK KMP i SMP) su varirale (P (lt) 0,01) između genotipova nerasta. Takodje, očevi su uticali na variranje osobina svojih potomaka. Nisu ustanovljena statistički značajna variranja samo osobine DPP između ženskih i muških kastriranih grla (P>0,05). Sve osobine kvaliteta trupa zavisile su od mase toplih polutki (P (lt) 0,01). Razlika UPV između najboljeg i najlošijeg nerasta na farmi A je bila 10,41 a na farmi B je bila 11,24 indeksnih poena.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - The effect of breed, sire and sex on the quality of carcass sides
T1  - Uticaj rase, oca i pola na kvalitet polutki svinja
VL  - 22
IS  - 1-2
SP  - 79
EP  - 88
DO  - 10.2298/BAH0602079P
ER  - 

@article{
author = "Petrović, Milica and Pušić, Milovan and Radojković, Dragan D. and Mijatović, Milan and Kosovac, Olga and Radović, Čedomir",
year = "2006",
abstract = "Investigation of quality variability of pig carcass was carried out on 1443 fatlings (gilts and barrows). They were progenies of 22 (Farm A) and 12 sires (Farm B), 5 breeds-crossbreds (Swedish Landrace, Large White, Duroc Hampshire, Duroc x Hampshire). Animals were fed with standardized feed mixture semi ad libitum. The quality of carcass sides was determined on the slaughter-line according to Regulation (1985). Investigation included following traits: weight of warm carcass (MTP, kg), meat in carcass sides (KMP, kg and SMP, %), total mass and ratio of leg+shoulder+loin (MFO, kg and UFO, %). Obtained results were processed using several models (Harvey, 1990) which included sire genotype, sire, sex progeny and mass of warm carcass (regression effect). All investigated traits varied under the influence of sire genotype (P (lt) 0.01) on farm B. The effect of sire genotype was significant (P (lt) 0.01) on KMP and SMP on the Farm A. All traits of carcass quality varied under the influence of sires. Gilts had higher KMP, SMP, MFO and UFO compared to male castrated heads. Difference in Total Breeding Value between best and worst boar was 10.41 (Farm A) and 11.24 index point (Farm B)., Ispitivanje uticaja genetskih i negenetskih faktora (genotip oca, otac i pol) na osobine kvaliteta polutki, obavljeno je u 1443 tovljenika koji su vodili poreklo od 5 genotipova očeva. Tovljenici su proizvedeni na dve farme svinja (farma A i B). Dobijeni podaci su obrađeni metodom najmanjih kvadrata (Harvey,1990). Prosečna masa toplih polutki tovljenika sa farme A i B je bila 85,78 i 82,59 kg. Genotip očeva uticao je (P (lt) 0,01) na variranje svih ispitivanih osobina potomaka na farmi B. Međutim, na farmi A genotip očeva nije uticao (P>0,05) na variranje dnevnog prirasta toplih polutki, ukupnu masu i udeo francuske obrade polutki. Ostale ispitivane osobine (DSL+DSK KMP i SMP) su varirale (P (lt) 0,01) između genotipova nerasta. Takodje, očevi su uticali na variranje osobina svojih potomaka. Nisu ustanovljena statistički značajna variranja samo osobine DPP između ženskih i muških kastriranih grla (P>0,05). Sve osobine kvaliteta trupa zavisile su od mase toplih polutki (P (lt) 0,01). Razlika UPV između najboljeg i najlošijeg nerasta na farmi A je bila 10,41 a na farmi B je bila 11,24 indeksnih poena.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of breed, sire and sex on the quality of carcass sides, Uticaj rase, oca i pola na kvalitet polutki svinja",
volume = "22",
number = "1-2",
pages = "79-88",
doi = "10.2298/BAH0602079P"
}

Petrović, M., Pušić, M., Radojković, D. D., Mijatović, M., Kosovac, O.,& Radović, Č.. (2006). The effect of breed, sire and sex on the quality of carcass sides. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 22(1-2), 79-88.
https://doi.org/10.2298/BAH0602079P

Petrović M, Pušić M, Radojković DD, Mijatović M, Kosovac O, Radović Č. The effect of breed, sire and sex on the quality of carcass sides. in Biotechnology in Animal Husbandry. 2006;22(1-2):79-88.
doi:10.2298/BAH0602079P .

Petrović, Milica, Pušić, Milovan, Radojković, Dragan D., Mijatović, Milan, Kosovac, Olga, Radović, Čedomir, "The effect of breed, sire and sex on the quality of carcass sides" in Biotechnology in Animal Husbandry, 22, no. 1-2 (2006):79-88,
https://doi.org/10.2298/BAH0602079P . .