Evaluation of conformation and fat cover of beef carcasses has great importance in modern systems of carcass quality evaluation. In this way, adequate price is achieved for every classified carcass side according to market demand. In this paper, the effect of experimental crossing of Domestic Simmental breed with Charolais and Limousine breed (N=96) on conformation and fat cover was investigated. Evaluation was carried out on the whole carcass and partially for certain parts of carcass according to special evaluation pattern/form (1-5). In regard to evaluation of carcass conformation, statistically significant differences (p (lt) 0,01) were established between crosses and Domestic Simmental breed. Crosses with Charolais achieved the highest score for conformation (3,94), the highest score for round conformation (3,77) and shoulder (4,06). Considerably more fat tissue on outside of the carcass was determined in Domestic Simmental breed (3,44) compared to crosses with Charolais (3,27). P...resence of fat in pelvic cavity was more expressed in Charolais (3,34) and Limousine crosses (3,28), with better score for covering of kidneys (3,50 and 3,53) compared to Domestic breed (3,17).
Ocena konformacije i prekrivenosti junećih trupova lojem ima veliki značaj u savremenim sistemima ocene kvaliteta trupova. Na ovaj način postiže se odgovarajuća cena za svaku klasiranu polutku prema zahtevima potrošača. U ovom radu ispitivan je uticaj eksperimentalnog ukrštanja domaće simentalske rase sa šarole i limuzin rasom (N=96) na konformaciju i prekrivenost junećih trupova lojem. Ispitivanje je obuhvatilo ocenu pomenutih osobina na celim trupovima kao i parcijalno na određenim delovima trupova a prema odgovarajućoj linearnoj skali ocene (1-5). U odnosu na ocenu konformacije trupova utvrđene su statistički značajne razlike (p (lt) 0,01) između meleza i domaće simentalske rase. Melezi Šarolea postigli su najbolju ocenu konformacije trupova (3,94), konformacije buta (3,77) i plećki (4,06). Značajno više masnog tkiva na spoljašnjem delu trupa utvrđeno je kod domaće simentalske rase.(3,44) u poređenju sa melezima Šarolea (3,27). Prisustvo masti u karličnoj šupljini bilo je izraženije... kod Šarole (3,34) i Limuzin meleza (3,28), sa boljom ocenom prekrivenosti bubrega (3,50 and 3,53) u odnosu na domaću simentalsku rasu (3,17).
TY - JOUR
AU - Ostojić Andrić, Dušica
AU - Aleksić, S.
AU - Petrović, Milan M.
AU - Hristov, Slavča
AU - Pantelić, Vlada
AU - Novaković, Zeljko
AU - Nikšić, Dragan
PY - 2011
UR - http://r.istocar.bg.ac.rs/handle/123456789/282
AB - Evaluation of conformation and fat cover of beef carcasses has great importance in modern systems of carcass quality evaluation. In this way, adequate price is achieved for every classified carcass side according to market demand. In this paper, the effect of experimental crossing of Domestic Simmental breed with Charolais and Limousine breed (N=96) on conformation and fat cover was investigated. Evaluation was carried out on the whole carcass and partially for certain parts of carcass according to special evaluation pattern/form (1-5). In regard to evaluation of carcass conformation, statistically significant differences (p (lt) 0,01) were established between crosses and Domestic Simmental breed. Crosses with Charolais achieved the highest score for conformation (3,94), the highest score for round conformation (3,77) and shoulder (4,06). Considerably more fat tissue on outside of the carcass was determined in Domestic Simmental breed (3,44) compared to crosses with Charolais (3,27). Presence of fat in pelvic cavity was more expressed in Charolais (3,34) and Limousine crosses (3,28), with better score for covering of kidneys (3,50 and 3,53) compared to Domestic breed (3,17).
AB - Ocena konformacije i prekrivenosti junećih trupova lojem ima veliki značaj u savremenim sistemima ocene kvaliteta trupova. Na ovaj način postiže se odgovarajuća cena za svaku klasiranu polutku prema zahtevima potrošača. U ovom radu ispitivan je uticaj eksperimentalnog ukrštanja domaće simentalske rase sa šarole i limuzin rasom (N=96) na konformaciju i prekrivenost junećih trupova lojem. Ispitivanje je obuhvatilo ocenu pomenutih osobina na celim trupovima kao i parcijalno na određenim delovima trupova a prema odgovarajućoj linearnoj skali ocene (1-5). U odnosu na ocenu konformacije trupova utvrđene su statistički značajne razlike (p (lt) 0,01) između meleza i domaće simentalske rase. Melezi Šarolea postigli su najbolju ocenu konformacije trupova (3,94), konformacije buta (3,77) i plećki (4,06). Značajno više masnog tkiva na spoljašnjem delu trupa utvrđeno je kod domaće simentalske rase.(3,44) u poređenju sa melezima Šarolea (3,27). Prisustvo masti u karličnoj šupljini bilo je izraženije kod Šarole (3,34) i Limuzin meleza (3,28), sa boljom ocenom prekrivenosti bubrega (3,50 and 3,53) u odnosu na domaću simentalsku rasu (3,17).
PB - Institute for Animal Husbandry, Belgrade
T2 - Biotechnology in Animal Husbandry
T1 - The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses
T1 - Uticaj ukrštanja domaće simentalske rase i francuskih tovnih rasa na konformaciju i prekrivenost junećih trupova lojem
VL - 27
IS - 2
SP - 137
EP - 145
DO - 10.2298/BAH1102137O
ER -
@article{
author = "Ostojić Andrić, Dušica and Aleksić, S. and Petrović, Milan M. and Hristov, Slavča and Pantelić, Vlada and Novaković, Zeljko and Nikšić, Dragan",
year = "2011",
abstract = "Evaluation of conformation and fat cover of beef carcasses has great importance in modern systems of carcass quality evaluation. In this way, adequate price is achieved for every classified carcass side according to market demand. In this paper, the effect of experimental crossing of Domestic Simmental breed with Charolais and Limousine breed (N=96) on conformation and fat cover was investigated. Evaluation was carried out on the whole carcass and partially for certain parts of carcass according to special evaluation pattern/form (1-5). In regard to evaluation of carcass conformation, statistically significant differences (p (lt) 0,01) were established between crosses and Domestic Simmental breed. Crosses with Charolais achieved the highest score for conformation (3,94), the highest score for round conformation (3,77) and shoulder (4,06). Considerably more fat tissue on outside of the carcass was determined in Domestic Simmental breed (3,44) compared to crosses with Charolais (3,27). Presence of fat in pelvic cavity was more expressed in Charolais (3,34) and Limousine crosses (3,28), with better score for covering of kidneys (3,50 and 3,53) compared to Domestic breed (3,17)., Ocena konformacije i prekrivenosti junećih trupova lojem ima veliki značaj u savremenim sistemima ocene kvaliteta trupova. Na ovaj način postiže se odgovarajuća cena za svaku klasiranu polutku prema zahtevima potrošača. U ovom radu ispitivan je uticaj eksperimentalnog ukrštanja domaće simentalske rase sa šarole i limuzin rasom (N=96) na konformaciju i prekrivenost junećih trupova lojem. Ispitivanje je obuhvatilo ocenu pomenutih osobina na celim trupovima kao i parcijalno na određenim delovima trupova a prema odgovarajućoj linearnoj skali ocene (1-5). U odnosu na ocenu konformacije trupova utvrđene su statistički značajne razlike (p (lt) 0,01) između meleza i domaće simentalske rase. Melezi Šarolea postigli su najbolju ocenu konformacije trupova (3,94), konformacije buta (3,77) i plećki (4,06). Značajno više masnog tkiva na spoljašnjem delu trupa utvrđeno je kod domaće simentalske rase.(3,44) u poređenju sa melezima Šarolea (3,27). Prisustvo masti u karličnoj šupljini bilo je izraženije kod Šarole (3,34) i Limuzin meleza (3,28), sa boljom ocenom prekrivenosti bubrega (3,50 and 3,53) u odnosu na domaću simentalsku rasu (3,17).",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses, Uticaj ukrštanja domaće simentalske rase i francuskih tovnih rasa na konformaciju i prekrivenost junećih trupova lojem",
volume = "27",
number = "2",
pages = "137-145",
doi = "10.2298/BAH1102137O"
}
Ostojić Andrić, D., Aleksić, S., Petrović, M. M., Hristov, S., Pantelić, V., Novaković, Z.,& Nikšić, D.. (2011). The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 27(2), 137-145.
https://doi.org/10.2298/BAH1102137O
Ostojić Andrić D, Aleksić S, Petrović MM, Hristov S, Pantelić V, Novaković Z, Nikšić D. The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses. in Biotechnology in Animal Husbandry. 2011;27(2):137-145.
doi:10.2298/BAH1102137O .
Ostojić Andrić, Dušica, Aleksić, S., Petrović, Milan M., Hristov, Slavča, Pantelić, Vlada, Novaković, Zeljko, Nikšić, Dragan, "The effect of crossing of domestic Simmental breed and French fattening breeds on conformation and fat cover of beef carcasses" in Biotechnology in Animal Husbandry, 27, no. 2 (2011):137-145,
https://doi.org/10.2298/BAH1102137O . .
