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The effect of the rearing system and biological factors on carcass conformation and slaughter traits of fattening chickens / Uticaj sistema gajenja i bioloških faktora na konformaciju trupa i klanične osobine pilića u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
The effect of the rearing system (intensive and semi intensive) and biological factors (genotype, age, sex) on absolute and index values of carcass conformation measures in chickens (metatarsus length, keel length, breast ...
Conformation measures on carcass of chickens / Konformacija trupova pilića
(Institute for Animal Husbandry, Belgrade, 2006)
An example of measuring of conformation of chicken carcasses using the method applied in the Institute for Animal husbandry, Belgrade-Zemun is presented in this paper, as well as results of our previous research and more ...
Effect of phytase in broiler nutrition on performances and tibia strength / Efekat upotrebe fitaze na proizvodne rezultate i čvrstinu tibije brojlera
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
The effect of microbial phytase in corn/soybean meal diets for broilers on performances and tibia characteristics were investigated. The trial was carried out on 200 Arbor Acres broilers of both sexes divided into four ...
Nutritive value of rapeseed meal in nutrition of broiler chickens / Nutritivna vrednost sačme uljane repice u ishrani brojlerskih pilića
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
In this paper, results relating to nutritive value of rapeseed meal on production performances of fattening chickens are presented. Investigation was carried out on Ross 308 chickens in duration of 42 days. Control group ...
The effect of stocking density on individual broiler welfare parameters: 2. Different broiler stocking densities / Uticaj gustine naseljenosti na pojedine parametre dobrobiti brojlera - 2. različite gustine naseljenosti brojlera
(Institute for Animal Husbandry, Belgrade, 2011)
Stocking density is considered one of the most important factors for the welfare of broilers. This paper is continuation of the study in order to obtain full evaluation of the impact of different broiler stocking densities ...
The effect of housing density on certain slaughter traits of broilers of Cobb genotype / Efekat gustine naseljenosti na pojedine klanične osobine brojlera genotipa Cobb
(Institute for Animal Husbandry, Belgrade, 2008)
Production of poultry meat organized on industrial principles, i.e. in intensive way, is characterized by housing of broilers in closed buildings, often in very high housing densities with completely controlled conditions ...
Effect of dietary protease supplementation and sex on dressing percentage and body conformation in broilers / Uticaj proteaze dodate u hranu i pola na randman i konformaciju trupova tovnih pilića
(Institute for Animal Husbandry, Belgrade, 2016)
This paper presents research results on the effect of protease on the dressing percentage of conventionally dressed carcass and body conformation in broiler chickens. Broiler diet was supplemented with 0.2% protease (group ...
Effects of genotype and protease enzyme supplementation on the primal carcass cuts of chickens
(Proceedings of the 13th International Symposium Modern Trends in Livestock Production, October 6 – 8, 2021, Belgrade, Serbia, 2021)
This study compared weight and percent yields of primal
carcass cuts of commercial fast-growing broiler - Cobb 500 and medium-growing
broiler genotype - Master Gris. Three hundred Cobb 500 chickens and three
hundred ...
Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life
(University of Belgrade - Faculty of Veterinary Medicine, 2023)
The first few weeks after broilers hatch are the period of most intense bone growthand development, and the time when they are most susceptible to the in fluence ofvarious external and internal factors. Research in the ...
Effect of protease added in food on chicken carcase quality
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, SerbiaInstitute of Agricultural Economics, SerbiaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInstitute for Animal Science, Ss. Cyril and Methodius University in Skopje, MacedoniaAcademy of Engineering Sciences of Serbia, SerbiaBalkan Scientific Association of Agricultural Economics, 2020)
This study evaluates the effect of protease-supplemented diets containing different crude
protein levels and sex on the weight and percent yields of individual meat classes (class I
meat: breast, drumsticks and thighs; ...