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Приказ резултата 21-27 од 27
The effects of breed and feeding regime on the chemical composition of pig back fat as a potential raw material for biodiesel production / Uticaj rase i načina ishrane na hemijski sastav leđnog masnog tkiva svinja kao potencijalne sirovine za biodizel
(Poljoprivredni fakultet, Beograd, 2014)
The aim of this study was to evaluate the chemical composition of the back fat tissue of mangalitsa pig and meaty pig breeds and their crosses, and the pigs that were fed with feed that was enriched or unenriched with oil, ...
Effects of adding different forms of selenium in diets for fattening lambs / Efekti dodavanja različitih oblika selena u obroke za tovnu jagnjad
(Institute for Animal Husbandry, Belgrade, 2014)
The study included lambs of Mis population, divided into two groups (experimental and control) .All the animals fed with identical portions of meals consisted of alfalfa hay and fully concentrate mixtures. Meals are only ...
Relationship between birth weight and body growth characteristics of lambs / Povezanost između mase tela pri rođenju i karakteristika porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2014)
Research was carried out in population of R2 generation Pirot pramenka x Pirot improved sheep during period of three years. Lambs were divided into three groups: I from 2.5 kg to 3.5 kg; II from 3.6 kg to 4.5 kg; III from ...
Forage quality and energy content of perennial legume-grass mixtures at three level of N fertilization / Kvalitet i energetski sadžaj krme višegodišnjih travno-leguminoznih smeša u tri nivoa N đubrenja
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to investigate fodder quality and nutritive value of different grass-legumes mixtures influenced by various level of N fertilization. Studied factors had an impact only on the content of crude ...
Variation of traits of fatteners under the impact of various factors / Variranje osobina tovljenika pod uticajem različitih faktora
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to determine the effect of the sire breed, sire within sire breed, genotype of fatteners, gender of fatteners, gender within sire breed, season of birth of fatteners and mass of warm carcass side ...
Protein source in diets for ruminant nutrition / Izvori proteina u obrocima za ishranu preživara
(Institute for Animal Husbandry, Belgrade, 2014)
The rapid increase in human population leads to increased demand for animal protein. On the other hand, the deficit of protein feeds in the market and rising costs are the most significant obstacles facing animal production. ...
Biochemical characteristics of Streptococcus suis strains isolated from healthy and deceased pigs / Biohemijske karakteristike sojeva Streptococcus suis izolovanih iz zdravih i obolelih svinja
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to determine the biochemical properties of Streptococcus suis strains isolated from healthy and deceased pigs. For this research we tested 34 S. suis strains isolated from deceased pigs that had ...