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Biotechnology in Animal Husbandry Volume 38
(Institute for animal husbandry, Belgrade, 2022)
PATATIN AS BINDER IN MEAT SUBSTITUTES - EP 3 944 769 A1
(European Patent Office, 02-02-2022)
The invention provides a method for suppressing off-flavour formation in meat substitutes which have been bound with native patatin. The method comprises
a) providing a mixture comprising water, a denatured pro- tein, ...
MODERN CATTLE BREEDING AND CLIMATE CHANGE-CHALLENGES AND RESPONSES
(Faculty of Agriculture and Food Sciences, university of Sarajevo, 12-2022)
According to the reports of the UN Food and Agriculture Organization (FAO), in anthropogenic emissions of greenhouse gases, animal husbandry participates with 14.5% (translated into CO2 equivalent, about 7.1 Gt), which ...
Genetic and phenotypic trends for udder traits and angularity of Holstein Friesian cows
(Pakistan Agricultural Scientists Forum (PAS FORUM), 05-10-2022)
The present research aimed to investigate the genetic trends for udder traits (fore udder attachment; rear udder height;
udder depth; front teat placement; rear teat placement; front teat length and rear teat length) and ...
Influence of birth type on body weight of lambs from birth to weaning in various strains of sheep Pramenka
(Serbian Genetic Society, 2022)
The dynamics of increasing of bodyweight of lambs is conditioned by genetic factors, environmental factors and their interaction. The aim of this work was study variability of bodyweight of lambs related to type of birth ...
Dobijanje, sastav i prerada mesa
(06-06-2022)
Production Parameters, microbiological Composition of Intestines and Slaughter Performance of Broilers fed with Bee Pollen
(Verlag Eugen Ulmer, Stuttgart, 2022)
The focus of the research was to examine the effects of the addition of different concentrations
of bee pollen to broiler feed on production performance, microbiological composition
of caecum and carcass quality. The ...
How Does the Choice of Genotype and Feed in the Local Market Affect Broiler Performance and the Farm Economy? A Case Study in Serbia
(MDPI, 2022)
Key questions for a local broiler farm are: which broiler hybrid to rear and which industrial
feed to use? To show how farmers can manage them, a combination of biological tests and feed
characterizations of the most ...
First Report of Head Blight of Wheat Caused by Fusarium vorosii in Serbia
(The American Phytopathological Society, 2022)
The cosmopolitan species Fusarium graminearum Schwabe directly reduces yield, as well as grain quality of cereals, due to its ability to synthesize mycotoxins. Previously it was considered to be one species occurring on ...
Amylopectin starchfor binding of meat products - WO 2022/250540 A1
(World Intellectual Property Organization, 01-12-2022)
Starches are widely used in the meat industry for reasons of water binding, improvement of texture and slicebility. Starch and modified starch are used as such or as a blend, often in combination with other hydrocolloids ...