Преглед наслова:

Приказ резултата 1106-1125 од 1433

      Наслови
      The effect of genetic and non-genetic factors on production traits of Simmental cows [1]
      The effect of genotype and housing system on production results of fattening chickens [1]
      The effect of genotype and lactation on yield and physicochemical properties of ewe milk [1]
      The effect of genotype and year on traits of performance tested gilts [1]
      The effect of genotype of broiler chickens on carcass quality in extensive rearing system [1]
      The effect of genotype on dressing percentage and tissue content of beef carcasses [1]
      The effect of genotype on fattening and body development traits of young cattle [1]
      The effect of genotype on production and slaughter properties of broiler chickens [1]
      The effect of genotype, farm and sex on the production traits of fattening pigs of pedigree breed genotypes [1]
      The Effect Of Herd Size On Dairy Cows̛ Welfare Quality – Provision Of Good Feeding And Housing [1]
      The effect of housing density on certain slaughter traits of broilers of Cobb genotype [1]
      The effect of interaction of systematic factors on milk performance of Simmental cows in standard lactation [1]
      The effect of lactic acid additive on the quality and chemical composition of meadow grass silage [1]
      The Effect of Level and Source of Dietary Selenium Supplementation on Eggshell Quality [1]
      The effect of level of non-degradable protein in diet on fattening parameters and digestibility of nutrients in lambs [1]
      The effect of lighting program and type of litter on production and carcass performance of two broiler genotypes [1]
      The effect of N fertilization on share of alfalfa leaf and protein content in grass-leguminous mixtures [1]
      The effect of nitrogen fertilization on production and qualitative properties of sown grasslands in the system of sustainable production [1]
      The effect of nitrogen fertilization on quality and yield of grass-legume mixtures [1]
      The effect of organic selenium on haematological and biochemical parameters of blood and the quality of pheasant breast meat [1]