Stocking density: Factor of production performance, quality and broiler welfare
Gustina naseljenosti - faktor proizvodnosti, kvaliteta i dobrobiti brojlera
Abstract
Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the current importance of this research is not diminished. In favour of this statement is also the complexity of the effect of stocking density which is direct, indirect, and interacted with other factors of rearing, which eventually reflects on all aspects of broiler production: economical efficiency, quality of products and broiler welfare aspects. In the paper a review of research results is presented with general objective to define optimal stocking density in broiler production based on comparison of effects on production performances, parameters of carcass quality and indicators of broiler welfare....
Značaj gustine naseljenosti za brojlersku proizvodnju, odnosno za proizvodne performanse, vitalnost i zdravstveno stanje pilića, utvrđen je još s početka razvoja industrijskog živinarstva. Međutim, s obzirom na intenzivan razvoj selekcijskog rada i stvaranje sve produktivnijih genotipova, koji su istovremeno zahtevniji u odnosu na uslove gajenja, ne umanjuje se aktuelnost ovih istraživanja. U prilog tome je kompleksnost dejstva gustine naseljenosti koji su direktni, indirektni, povezani interakcijskim vezama sa drugim faktorima gajenja, što se u krajnjem ishodu odražava na sve aspekte brojlerske proizvodnje: ekonomičnost, kvalitet proizvoda i aspekte dobrobiti brojlera. U radu je dat prikaz rezultata pojedinih istraživanja sa generalnim ciljem definisanja optimalne gustine naseljenosti brojlera, na osnovu izvršene komparacije efekata na proizvodne performanse, parametre kvaliteta trupa i indikatore dobrobiti brojlera.
Keywords:
broiler / stocking density / production performance / quality / welfareSource:
Biotechnology in Animal Husbandry, 2009, 25, 5-6-1, 359-372Publisher:
- Institute for Animal Husbandry, Belgrade
Funding / projects:
Collections
Institution/Community
RIStocarTY - JOUR AU - Škrbić, Zdenka AU - Pavlovski, Zlatica AU - Lukić, Miloš PY - 2009 UR - http://r.istocar.bg.ac.rs/handle/123456789/188 AB - Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the current importance of this research is not diminished. In favour of this statement is also the complexity of the effect of stocking density which is direct, indirect, and interacted with other factors of rearing, which eventually reflects on all aspects of broiler production: economical efficiency, quality of products and broiler welfare aspects. In the paper a review of research results is presented with general objective to define optimal stocking density in broiler production based on comparison of effects on production performances, parameters of carcass quality and indicators of broiler welfare. AB - Značaj gustine naseljenosti za brojlersku proizvodnju, odnosno za proizvodne performanse, vitalnost i zdravstveno stanje pilića, utvrđen je još s početka razvoja industrijskog živinarstva. Međutim, s obzirom na intenzivan razvoj selekcijskog rada i stvaranje sve produktivnijih genotipova, koji su istovremeno zahtevniji u odnosu na uslove gajenja, ne umanjuje se aktuelnost ovih istraživanja. U prilog tome je kompleksnost dejstva gustine naseljenosti koji su direktni, indirektni, povezani interakcijskim vezama sa drugim faktorima gajenja, što se u krajnjem ishodu odražava na sve aspekte brojlerske proizvodnje: ekonomičnost, kvalitet proizvoda i aspekte dobrobiti brojlera. U radu je dat prikaz rezultata pojedinih istraživanja sa generalnim ciljem definisanja optimalne gustine naseljenosti brojlera, na osnovu izvršene komparacije efekata na proizvodne performanse, parametre kvaliteta trupa i indikatore dobrobiti brojlera. PB - Institute for Animal Husbandry, Belgrade T2 - Biotechnology in Animal Husbandry T1 - Stocking density: Factor of production performance, quality and broiler welfare T1 - Gustina naseljenosti - faktor proizvodnosti, kvaliteta i dobrobiti brojlera VL - 25 IS - 5-6-1 SP - 359 EP - 372 DO - 10.2298/BAH0906359S ER -
@article{ author = "Škrbić, Zdenka and Pavlovski, Zlatica and Lukić, Miloš", year = "2009", abstract = "Significance of stocking density in broiler production i.e. production performance, vitality and health condition of chickens, was established at the beginning of development of industrial poultry production. However, considering intensive development of selection work and creation of more productive genotypes which, at the same time, were more demanding in regard to rearing conditions, the current importance of this research is not diminished. In favour of this statement is also the complexity of the effect of stocking density which is direct, indirect, and interacted with other factors of rearing, which eventually reflects on all aspects of broiler production: economical efficiency, quality of products and broiler welfare aspects. In the paper a review of research results is presented with general objective to define optimal stocking density in broiler production based on comparison of effects on production performances, parameters of carcass quality and indicators of broiler welfare., Značaj gustine naseljenosti za brojlersku proizvodnju, odnosno za proizvodne performanse, vitalnost i zdravstveno stanje pilića, utvrđen je još s početka razvoja industrijskog živinarstva. Međutim, s obzirom na intenzivan razvoj selekcijskog rada i stvaranje sve produktivnijih genotipova, koji su istovremeno zahtevniji u odnosu na uslove gajenja, ne umanjuje se aktuelnost ovih istraživanja. U prilog tome je kompleksnost dejstva gustine naseljenosti koji su direktni, indirektni, povezani interakcijskim vezama sa drugim faktorima gajenja, što se u krajnjem ishodu odražava na sve aspekte brojlerske proizvodnje: ekonomičnost, kvalitet proizvoda i aspekte dobrobiti brojlera. U radu je dat prikaz rezultata pojedinih istraživanja sa generalnim ciljem definisanja optimalne gustine naseljenosti brojlera, na osnovu izvršene komparacije efekata na proizvodne performanse, parametre kvaliteta trupa i indikatore dobrobiti brojlera.", publisher = "Institute for Animal Husbandry, Belgrade", journal = "Biotechnology in Animal Husbandry", title = "Stocking density: Factor of production performance, quality and broiler welfare, Gustina naseljenosti - faktor proizvodnosti, kvaliteta i dobrobiti brojlera", volume = "25", number = "5-6-1", pages = "359-372", doi = "10.2298/BAH0906359S" }
Škrbić, Z., Pavlovski, Z.,& Lukić, M.. (2009). Stocking density: Factor of production performance, quality and broiler welfare. in Biotechnology in Animal Husbandry Institute for Animal Husbandry, Belgrade., 25(5-6-1), 359-372. https://doi.org/10.2298/BAH0906359S
Škrbić Z, Pavlovski Z, Lukić M. Stocking density: Factor of production performance, quality and broiler welfare. in Biotechnology in Animal Husbandry. 2009;25(5-6-1):359-372. doi:10.2298/BAH0906359S .
Škrbić, Zdenka, Pavlovski, Zlatica, Lukić, Miloš, "Stocking density: Factor of production performance, quality and broiler welfare" in Biotechnology in Animal Husbandry, 25, no. 5-6-1 (2009):359-372, https://doi.org/10.2298/BAH0906359S . .