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Potencijal i izazovi u očuvanju resursa Republike Srbije
(Akademija inžinjerskih nauka Srbije, 24-11-2021)
The population of certain types of domestic animals, production of meat, milk and dairy products for a certain period, as well as the number of indigenous breeds of domestic animals are presented in this paper. The United ...
Application of vitreous Maize Endosperm in poultry feeding on the production results, chemical composition of meat and skin and meat colour in meat chicken
(© Verlag Eugen Ulmer, Stuttgart, 12-2020)
Corn starch is the most important food ingredient, but also the main energy source for poultry. In corn grain 98% of starch comes from endosperm. The aim of this study was to determine the impact of vitreous (resistant) ...
Characteristics and variability of udder scores of simmental first calving heifers
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 2021)
Visual assessment and recognition of milk performance traits of cows are preliminary indicators of milk yield, longevity, as well as reproductive abilities of the animal, which is very important from the aspect of economy ...
The impact of breeding region and lactation on milk yield traits in the of Simmental cattle population of the Republic of Serbia
(Faculty of Agriculture, University of Banja Luka, 26-05-2022)
The objective of this research was to study phenotypic expression and factors that can affect
milk yield traits in the population of Simmental cattle breed in the Republic of Serbia. The
research was conducted on a set ...
Human -animal relationship as factor of calf welfare in the first month of life
(Faculty of Agriculture, East Sarajevo, 06-10-2022)
Contact with a breeder is extremely important for the welfare of calves in the first month of life.
In the intensive way of raising cattle, it is increasingly difficult to establish a good relationship
between breeders ...
Commercial poultry feed in Serbia - calcium and phosphorus contetnt survey
(Institute for Animal Husbandry, Belgrade-Zemun, 06-2022)
Calcium and phosphorus represent very important nutrients
when it comes to poultry diet formulations. In this paper, we will briefly discuss
the relevance and nutritional requirements of these minerals in poultry feedstuffs ...
Quantitative genetic analysis of variability and relationship of lambs body weight traits in population of indigenous Pirot sheep
(Institute for Animal Husbandry Belgrade Zemun, 2020)
Quantitative genetic analysis of variability and relationship of
lambs body weight traits in indigenous pirot sheep population are done. The the
examined lambs had high variability which very suitable for selection on a ...
Production systems and feeding of local breeds of pigs in Republic of Serbia
(University of Zagreb Faculty of AgricultureUniversity of Osijek Faculty of Agrobiotechnical Sciences, 2022)
In recent years, the popularity of local pig breeds has increased in the
Republic of Serbia. Local pig breeds such as Mangalitza, Moravka and
Resavka, have again found their place in rural households and in the
overall ...
Patatin-emulsified binder
(World Intellectual Property Organization, 09-09-2022)
The invention provides a method for preparing a meat substitute, comprising a) preparing a binding emulsion comprising water, a lipid, amd binder comprising native patatin; b) combining the binding emulsion with a denatured ...
Influence of sowing time on Fusarium and fumonisin contamination of maize grains and yield component traits
(Agriculture, 17-07-2022)
The main aim of this research was to study the effect of two sowing times (early and late) on Fusarium and fumonisin contamination and some yield component traits of two maize hybrids from the FAO maturity groups 500 (ZP ...