TY  - JOUR
AU  - Nešić, Zorica
AU  - Tomić, Zorica
AU  - Vučković, Savo
AU  - Ružić-Muslić, Dragana
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/137
AB  - Grasslands of different floristic composition have different yields Including of leguminous plants to grasslands leads to more profitable production, the use of mineral fertilizers is reduced and grassland forage of better quality is obtained. Two-factorial field trial was set up on experimental field of the Institute for Animal Husbandry, Belgrade-Zemun over period of 2003-2004 according to method of random block system in four repetitions. The effect of four H rates (0, 70, 140 and 210 kg N ha-1) on DM yield of pure alfalfa crop and its mixtures with cocksfoot, tall fescue and sainfoin. Presence of significant differences was determined in archived yields of mixtures under the influence of M fertilization and depending on the type of mixture for both levels of significance. The highest yields of DM in both years in both years was realized by alfalfa in pure crop -6,81 and 15,91 t ha-1, where as variants without N in the first year realized the highest yields 5,74 t ha-1, and with 210 N kgha-1 the highest yield was recorded in the second year 16,31 t ha-1.
AB  - Travnjaci različitog florističkog sastava daju različite prinose Uključivanjem leguminoza u travnjake postiže se rentabilnija proizvodnja smanjuje upotreba mineralnih đubriva, dobija bolji kvalitet krme travnjaka. Poljski dvofaktorijalni ogled postavljen je na oglednom polju Instituta za stočarstvo Zemun-Beograd u periodu 2003-2004 godine po metodi slučajnog blok sistema u četiri ponavljanja. Ispitivan je uticaj četiri doze N (0, 70, 140 i 210 kg N ha-1) na prinos SM čistog useva lucerke i njenih smeša sa ježe vicom, visokim vijukom i esparzetom. Utvrđeno je postojanje značajnih razlika u ostvarenim prinosima smeša pod uticajem đubrenja N i u zavisnosti od vrste smeše za oba nivoa značajnosti. Najveće prinose SM u obe godine istraživanja postigla je lucerka u čistoj setvi od 6,81 i 15,91 t ha-1, dok su varijante bez N u prvoj dale najveće prinose 5,74 t ha-1, a sa 210 kgN ha-1 najveće 16,31 t ha-1 u drugoj godini.
PB  - Institut za ratarstvo i povrtarstvo
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Yield of grass-leguminous mixtures depending on the botanical composition and fertilization with nitrogen
T1  - Prinos travno-leguminoznih smeša u zavisnosti od botaničkog sastava i đubrenja azotom
VL  - 44
IS  - 1
SP  - 375
EP  - 379
UR  - https://hdl.handle.net/21.15107/rcub_ristocar_137
ER  - 

@article{
author = "Nešić, Zorica and Tomić, Zorica and Vučković, Savo and Ružić-Muslić, Dragana",
year = "2007",
abstract = "Grasslands of different floristic composition have different yields Including of leguminous plants to grasslands leads to more profitable production, the use of mineral fertilizers is reduced and grassland forage of better quality is obtained. Two-factorial field trial was set up on experimental field of the Institute for Animal Husbandry, Belgrade-Zemun over period of 2003-2004 according to method of random block system in four repetitions. The effect of four H rates (0, 70, 140 and 210 kg N ha-1) on DM yield of pure alfalfa crop and its mixtures with cocksfoot, tall fescue and sainfoin. Presence of significant differences was determined in archived yields of mixtures under the influence of M fertilization and depending on the type of mixture for both levels of significance. The highest yields of DM in both years in both years was realized by alfalfa in pure crop -6,81 and 15,91 t ha-1, where as variants without N in the first year realized the highest yields 5,74 t ha-1, and with 210 N kgha-1 the highest yield was recorded in the second year 16,31 t ha-1., Travnjaci različitog florističkog sastava daju različite prinose Uključivanjem leguminoza u travnjake postiže se rentabilnija proizvodnja smanjuje upotreba mineralnih đubriva, dobija bolji kvalitet krme travnjaka. Poljski dvofaktorijalni ogled postavljen je na oglednom polju Instituta za stočarstvo Zemun-Beograd u periodu 2003-2004 godine po metodi slučajnog blok sistema u četiri ponavljanja. Ispitivan je uticaj četiri doze N (0, 70, 140 i 210 kg N ha-1) na prinos SM čistog useva lucerke i njenih smeša sa ježe vicom, visokim vijukom i esparzetom. Utvrđeno je postojanje značajnih razlika u ostvarenim prinosima smeša pod uticajem đubrenja N i u zavisnosti od vrste smeše za oba nivoa značajnosti. Najveće prinose SM u obe godine istraživanja postigla je lucerka u čistoj setvi od 6,81 i 15,91 t ha-1, dok su varijante bez N u prvoj dale najveće prinose 5,74 t ha-1, a sa 210 kgN ha-1 najveće 16,31 t ha-1 u drugoj godini.",
publisher = "Institut za ratarstvo i povrtarstvo",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Yield of grass-leguminous mixtures depending on the botanical composition and fertilization with nitrogen, Prinos travno-leguminoznih smeša u zavisnosti od botaničkog sastava i đubrenja azotom",
volume = "44",
number = "1",
pages = "375-379",
url = "https://hdl.handle.net/21.15107/rcub_ristocar_137"
}

Nešić, Z., Tomić, Z., Vučković, S.,& Ružić-Muslić, D.. (2007). Yield of grass-leguminous mixtures depending on the botanical composition and fertilization with nitrogen. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo., 44(1), 375-379.
https://hdl.handle.net/21.15107/rcub_ristocar_137

Nešić Z, Tomić Z, Vučković S, Ružić-Muslić D. Yield of grass-leguminous mixtures depending on the botanical composition and fertilization with nitrogen. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2007;44(1):375-379.
https://hdl.handle.net/21.15107/rcub_ristocar_137 .

Nešić, Zorica, Tomić, Zorica, Vučković, Savo, Ružić-Muslić, Dragana, "Yield of grass-leguminous mixtures depending on the botanical composition and fertilization with nitrogen" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 44, no. 1 (2007):375-379,
https://hdl.handle.net/21.15107/rcub_ristocar_137 .

TY  - JOUR
AU  - Nešić, Zorica
AU  - Tomić, Zorica
AU  - Vučković, Savo
AU  - Krnjaja, Vesna
AU  - Josipović, Slavko
AU  - Ružić-Muslić, Dragana
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/121
AB  - Alfalfa is the most important forage plant in our country. It is mainly grown as pure crop for livestock nutrition, although it gives very good results when grown in mixture with other plant species. By growing in mixtures many advantages are achieved, the most important are: possibility for alfalfa to be used in grazing and reduced need for fertilization of grassland. In two year trial (2003-2004), changes in botanical composition of alfalfa mixtures depending on the present species in the mixture, i.e. their competitive abilities and fertilization with N, were monitored. Investigations showed that by ageing of crops the share of grasses increases and share of legumes and weeds decreases. Fertilization showed positive effect on strengthening of competitive abilities of grass in relation to leguminous species and increased share of weeds in forage mixtures.
AB  - Lucerka je najvažnija krmna biljka kod nas. Uglavnom se gaji kao čist usev za ishranu stoke, mada veoma dobre rezultate daje gajenjem u smeši sa drugim biljnim vrstama. Gajenjem u smešama ostvaruje se čitav niz prednosti od kojih su najvažnije: mogućnost korišćenja lucerke u ispaši i smanjenje potrebe đubrenja travnjaka. U dvogodišnjem ogledu (2003-2004) praćene su promene u botaničkom sastavu lucerkinih smeša u zavisnosti od prisutnih vrsta u smeši odnosno njihovih kompeticionih sposobnosti i đubrenja N. Ispitivanja su pokazala da sa starenjem useva dolazi do povećanja udela trava, a smanjenja udela leguminoza i korova. Đubrenje je pokazalo pozitivan efekat na jačanje kompeticionih sposobnosti travnih u odnosu na leguminozne vrste i povećan udeo korova u krmi smeša.
PB  - Institute for Animal Husbandry, Belgrade
T2  - Biotechnology in Animal Husbandry
T1  - Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization
T1  - Promene botaničkog sastava lucerkinih smeša u zavisnosti od vrsta u smeši i đubrenja N
VL  - 23
IS  - 5-6-2
SP  - 365
EP  - 374
DO  - 10.2298/BAH0702365N
ER  - 

@article{
author = "Nešić, Zorica and Tomić, Zorica and Vučković, Savo and Krnjaja, Vesna and Josipović, Slavko and Ružić-Muslić, Dragana",
year = "2007",
abstract = "Alfalfa is the most important forage plant in our country. It is mainly grown as pure crop for livestock nutrition, although it gives very good results when grown in mixture with other plant species. By growing in mixtures many advantages are achieved, the most important are: possibility for alfalfa to be used in grazing and reduced need for fertilization of grassland. In two year trial (2003-2004), changes in botanical composition of alfalfa mixtures depending on the present species in the mixture, i.e. their competitive abilities and fertilization with N, were monitored. Investigations showed that by ageing of crops the share of grasses increases and share of legumes and weeds decreases. Fertilization showed positive effect on strengthening of competitive abilities of grass in relation to leguminous species and increased share of weeds in forage mixtures., Lucerka je najvažnija krmna biljka kod nas. Uglavnom se gaji kao čist usev za ishranu stoke, mada veoma dobre rezultate daje gajenjem u smeši sa drugim biljnim vrstama. Gajenjem u smešama ostvaruje se čitav niz prednosti od kojih su najvažnije: mogućnost korišćenja lucerke u ispaši i smanjenje potrebe đubrenja travnjaka. U dvogodišnjem ogledu (2003-2004) praćene su promene u botaničkom sastavu lucerkinih smeša u zavisnosti od prisutnih vrsta u smeši odnosno njihovih kompeticionih sposobnosti i đubrenja N. Ispitivanja su pokazala da sa starenjem useva dolazi do povećanja udela trava, a smanjenja udela leguminoza i korova. Đubrenje je pokazalo pozitivan efekat na jačanje kompeticionih sposobnosti travnih u odnosu na leguminozne vrste i povećan udeo korova u krmi smeša.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization, Promene botaničkog sastava lucerkinih smeša u zavisnosti od vrsta u smeši i đubrenja N",
volume = "23",
number = "5-6-2",
pages = "365-374",
doi = "10.2298/BAH0702365N"
}

Nešić, Z., Tomić, Z., Vučković, S., Krnjaja, V., Josipović, S.,& Ružić-Muslić, D.. (2007). Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(5-6-2), 365-374.
https://doi.org/10.2298/BAH0702365N

Nešić Z, Tomić Z, Vučković S, Krnjaja V, Josipović S, Ružić-Muslić D. Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization. in Biotechnology in Animal Husbandry. 2007;23(5-6-2):365-374.
doi:10.2298/BAH0702365N .

Nešić, Zorica, Tomić, Zorica, Vučković, Savo, Krnjaja, Vesna, Josipović, Slavko, Ružić-Muslić, Dragana, "Changes in botanical composition of alfalfa mixtures depending on the species and N fertilization" in Biotechnology in Animal Husbandry, 23, no. 5-6-2 (2007):365-374,
https://doi.org/10.2298/BAH0702365N . .

TY  - CONF
AU  - Tomić, Zorica
AU  - Lugić, Z.
AU  - Radović, J.
AU  - Sokolović, D.
AU  - Nešić, Zorica
AU  - Krnjaja, Vesna
PY  - 2007
UR  - http://r.istocar.bg.ac.rs/handle/123456789/154
AB  - Perennial legumes, alfalfa, red clover, bird's foot trefoil, white clover, sainfoin and grasses, cock's foot, meadow fescue, tall fescue, Italian ryegrass, English ryegrass, French ryegrass, red fescue and Timothy grass can be grown successfully in pure crops and in legume-grass mixtures, on different soil types. Their importance in livestock development is based primarily on the great potential for yield of dry matter of over 20 t ha-1 if adequate agro-technical measures have been applied. Also, perennial legumes are characterized with high content of nutritive substances, especially protein and represent the most important protein source in livestock nutrition. Depending on the species and pheno stage of utilization, the content of crude proteins in grasses varies from 100 to 174,6 g kg-1 of DM, and in perennial legumes from 190,0 to 228,8 g kg-1 of DM. Livestock feed obtained from these plant species can be used in several ways, from grazing as most efficient and economical way, to preparation of hay and high quality silages and haylages. Stated forage species are very important in sustainable agriculture and organic production, considering that they carry out the process of biological fixation of nitrogen, but also from the ecological aspect. By using diverse selection/breeding material numerous domestic cultivars of perennial legumes and grasses have been created which are characterized with high potential for main agronomical traits.
AB  - Višegodišnje leguminoze, lucerka, crvena detelina, žuti zvezdan, bela detelina, esparzeta i trave ježevica, livadski vijuk, visoki vijuk, italijanski ljulj, engleski ljulj, francuski ljulj, crveni vijuk i mačiji rep, mogu se uspešno gajiti u čistom usevu ili u leguminozno-travnim smešama, na različitim tipovima zemljišta. Njihov značaj u razvoju stočarstva, pre svega, se zasniva na visokom potencijalu za prinos suve materije, koji se uz primenu savremenih agrotehničkih mera kreće i preko 20 t ha-1. Pored toga, višegodišnje leguminoze se odlikuju visokim sadržajem hranljivih materija, posebno proteina i predstavljaju najvažniji izvor proteina u ishrani domaćih životinja. U zavisnosti od vrste i fenofaze iskorišćavanja sadržaj sirovih proteina kod trava se kreće od 100 do 174,6 g kg-1 SM, a kod višegodišnjih leguminoza od 190,0 do 228,8 g kg-1 SM. Stočna hrana dobijena od ovih biljnih vrsta može se koristiti na više načina, od ispaše kao najefikasnijeg i najekonomičnijeg načina, preko pripreme sena, do spravljanja kvalitetnih senaža i silaža. Navedene krmne vrste imaju veoma značajno mesto u održivoj poljoprivredi i organskoj proizvodnji, obzirom da obavljaju proces biološke fiksacije azota, veoma su značajne i sa ekološkog aspekta. Korišćenjem divergentnog selekcionog materijala stvoren je veliki broj domaćih sorti višegodišnjih leguminoza i trava koje se odlikuju visokim potencijalom za osnovna agronomska svojstva.
PB  - Institute for Animal Husbandry, Belgrade
C3  - Biotechnology in Animal Husbandry
T1  - Perennial legumes and grasses stable source of quality livestock fodder feed
T1  - Višegodišnje leguminoze i trave - stabilan izvor kvalitetne kabaste stočne hrane
VL  - 23
IS  - 5-6-1
SP  - 559
EP  - 572
DO  - 10.2298/BAH0701559T
ER  - 

@conference{
author = "Tomić, Zorica and Lugić, Z. and Radović, J. and Sokolović, D. and Nešić, Zorica and Krnjaja, Vesna",
year = "2007",
abstract = "Perennial legumes, alfalfa, red clover, bird's foot trefoil, white clover, sainfoin and grasses, cock's foot, meadow fescue, tall fescue, Italian ryegrass, English ryegrass, French ryegrass, red fescue and Timothy grass can be grown successfully in pure crops and in legume-grass mixtures, on different soil types. Their importance in livestock development is based primarily on the great potential for yield of dry matter of over 20 t ha-1 if adequate agro-technical measures have been applied. Also, perennial legumes are characterized with high content of nutritive substances, especially protein and represent the most important protein source in livestock nutrition. Depending on the species and pheno stage of utilization, the content of crude proteins in grasses varies from 100 to 174,6 g kg-1 of DM, and in perennial legumes from 190,0 to 228,8 g kg-1 of DM. Livestock feed obtained from these plant species can be used in several ways, from grazing as most efficient and economical way, to preparation of hay and high quality silages and haylages. Stated forage species are very important in sustainable agriculture and organic production, considering that they carry out the process of biological fixation of nitrogen, but also from the ecological aspect. By using diverse selection/breeding material numerous domestic cultivars of perennial legumes and grasses have been created which are characterized with high potential for main agronomical traits., Višegodišnje leguminoze, lucerka, crvena detelina, žuti zvezdan, bela detelina, esparzeta i trave ježevica, livadski vijuk, visoki vijuk, italijanski ljulj, engleski ljulj, francuski ljulj, crveni vijuk i mačiji rep, mogu se uspešno gajiti u čistom usevu ili u leguminozno-travnim smešama, na različitim tipovima zemljišta. Njihov značaj u razvoju stočarstva, pre svega, se zasniva na visokom potencijalu za prinos suve materije, koji se uz primenu savremenih agrotehničkih mera kreće i preko 20 t ha-1. Pored toga, višegodišnje leguminoze se odlikuju visokim sadržajem hranljivih materija, posebno proteina i predstavljaju najvažniji izvor proteina u ishrani domaćih životinja. U zavisnosti od vrste i fenofaze iskorišćavanja sadržaj sirovih proteina kod trava se kreće od 100 do 174,6 g kg-1 SM, a kod višegodišnjih leguminoza od 190,0 do 228,8 g kg-1 SM. Stočna hrana dobijena od ovih biljnih vrsta može se koristiti na više načina, od ispaše kao najefikasnijeg i najekonomičnijeg načina, preko pripreme sena, do spravljanja kvalitetnih senaža i silaža. Navedene krmne vrste imaju veoma značajno mesto u održivoj poljoprivredi i organskoj proizvodnji, obzirom da obavljaju proces biološke fiksacije azota, veoma su značajne i sa ekološkog aspekta. Korišćenjem divergentnog selekcionog materijala stvoren je veliki broj domaćih sorti višegodišnjih leguminoza i trava koje se odlikuju visokim potencijalom za osnovna agronomska svojstva.",
publisher = "Institute for Animal Husbandry, Belgrade",
journal = "Biotechnology in Animal Husbandry",
title = "Perennial legumes and grasses stable source of quality livestock fodder feed, Višegodišnje leguminoze i trave - stabilan izvor kvalitetne kabaste stočne hrane",
volume = "23",
number = "5-6-1",
pages = "559-572",
doi = "10.2298/BAH0701559T"
}

Tomić, Z., Lugić, Z., Radović, J., Sokolović, D., Nešić, Z.,& Krnjaja, V.. (2007). Perennial legumes and grasses stable source of quality livestock fodder feed. in Biotechnology in Animal Husbandry
Institute for Animal Husbandry, Belgrade., 23(5-6-1), 559-572.
https://doi.org/10.2298/BAH0701559T

Tomić Z, Lugić Z, Radović J, Sokolović D, Nešić Z, Krnjaja V. Perennial legumes and grasses stable source of quality livestock fodder feed. in Biotechnology in Animal Husbandry. 2007;23(5-6-1):559-572.
doi:10.2298/BAH0701559T .

Tomić, Zorica, Lugić, Z., Radović, J., Sokolović, D., Nešić, Zorica, Krnjaja, Vesna, "Perennial legumes and grasses stable source of quality livestock fodder feed" in Biotechnology in Animal Husbandry, 23, no. 5-6-1 (2007):559-572,
https://doi.org/10.2298/BAH0701559T . .