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Evaluation of the metabolic status of Simmental dairy cows in early and mid lactation
(Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow, 2013)
Fifteen early-lactation cows and 15 mid-lactation cows were chosen for the analysis. Blood samples were collected to measure the beta-hydroxybutyrate (BHB), non-esterified fatty acids (NEFA), triglycerides (TG), glucose ...
Wild populations of vetches (Vicia) as forage and green manure crops for temperate regions
(Irish Journal of Agricultural and Food Research, 2009)
In vitro toxicity of fungicides with different modes of action to alfalfa anthracnose fungus, Colletotrichum destructivum
(Taylor & Francis Inc., 2019)
Sensitivity of 24 isolates of Colletotrichum destructivum O’Gara, collected from alfalfa plants in Serbia, to eight selected fungicides, was investigated in this study. Molecular identification and pathogenicity test of ...
Heritability of type traits in first calving Black and White cows
(Archiv Fur Tierzucht, Dummerstorf, 2010)
Group of secondary traits such as health, longevity, type and milkability represents some of very important factors for successful milk production. These traits have been given great importance in recent years. In order ...
Laying hen rearing systems: a review of major production results and egg quality traits
(Cambridge Univ Press, Cambridge, 2014)
Laying hen rearing systems have been the focus of scientific research for many years. Over the last few decades, new laying hen rearing systems have been rapidly introduced in an effort to harmonise poultry health and ...
Polyphasic approach used for distinguishing Fusarium temperatum from Fusarium subglutinans
(University of Tarbiat Modarres, Faculty of Agriculture, Tehran, Iran, 2018)
Morphological, biological, and phylogenetic approaches were undertaken for the identification of pathogenic species F. temperatum in the Serbian population of F. subglutinans collected in the 1999-2010 period from Zea mays ...
Fatty acid profiles, chemical content and sensory properties of traditional fermented dry kulen sausages
(Wiley, Hoboken, 2014)
In this paper, the comparative investigations on chemical content, fatty acid profiles and sensory properties of traditional fermented dry kulen sausages are presented. Five types of kulen sausages were made, which varied ...
Simple and efficient method for detection and identification of Pyrenochaeta terrestris on maize root
(Elsevier Sci Ltd, Oxford, 2012)
The present study describes the developed filter layer method for the consistent determination and identification of the natural occurrence of Pyrenochaeta terrestris in maize roots. The field experiment was set up to ...
Socio-economic implications of adopting the EU laying hen welfare regulation in Serbia
(Cambridge Univ Press, Cambridge, 2012)
Egg producers in the EU had more than a decade to adapt to Directive 1999/74/EC which prohibits keeping laying hens in battery cages after 2012. Meanwhile, numerous studies have been conducted in order to assess the ...
Mineral composition and toxic element levels of muscle, liver and kidney of intensive (Swedish Landrace) and extensive (Mangulica) pigs from Serbia
(Taylor & Francis Ltd, Abingdon, 2017)
Mineral composition (Fe, Zn, Cu, Mn, Se, Cr, Co, Ni, Na, K, Mg, Ca) and toxic element levels (Cd, Pb, Hg, As) of soil, feed and tissue (muscle, liver and kidney) from intensive (Swedish Landrace, housed indoors, fed a known ...