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Production potential of first calving Simmental heifers in Serbia / Proizvodni potencijal prvotelki simentalske rase u Srbiji
(Institute for Animal Husbandry, Belgrade, 2011)
Cattle production in Serbia, and especially milk production, contributes significantly to the value of total agricultural production (20%) and livestock production (45%). Achieved annual rate of milk yield increase of ...
Lifetime production of high-yielding dairy cows / Životna proizvodnja visokomlečnih krava
(Institute for Animal Husbandry, Belgrade, 2014)
Lifetime milk production is a key success factor in fulfilling the production potential of high-yielding cows. Lifetime milk production traits are pronouncedly variable. The life expectancy and the length of productive ...
Livestock production in Serbia on way to European Union / Stočarstvo Srbije na putu prema Evropskoj uniji
(Institute for Animal Husbandry, Belgrade, 2005)
Investigation of the effect of certain paragenetic factors on fertility traits of bull dams of Simmental breed / Ispitivanje dejstva pojedinih paragenetskih faktora na osobine plodnosti bikovskih majki simentalske rase
(Institute for Animal Husbandry, Belgrade, 2005)
Investigation included bull dams of Simmental breed selected on farms of agricultural producers on the territory of the Republic of Serbia. Method of Least Squares - LSMLMW (Harvey 1987) was used for analysis of the effect ...
Shell quality: Everlasting problem in the today poultry science / Ljuska - aktuelni problem u živinarstvu
(Institute for Animal Husbandry, Belgrade, 2012)
Shell breakage (6-20%) is of major concern for its economic consequences and safety of egg consumption. A great deal of effort in the fields of nutrition, genetics and environmental conditions have been carried out to ...
Chemical, technological and sensory properties of meat from different cattle genotypes / Hemijske, tehnološke i senzorne osobine mesa junadi različitih genotipova
(Institute for Animal Husbandry, Belgrade, 2011)
Possibilities for improvement of the quality of beef in population of Domestic spotted cattle breed (D) by application of industrial crossing with French fattening breeds Charolais (DxS) and Limousine (DxL) were investigated. ...
Effect of different genotypes, sires and season of slaughtering on slaughter traits of pigs / Uticaj različitih genotipova, očeva i sezone klanja na klanične osobine svinja
(Institute for Animal Husbandry, Belgrade, 2003)
The effect of different genotypes, sires and season on age at slaughtering mass of warm carcass sides, fat thickness measured on three points (withers back, rump) and percentage of meat in warm carcass sides of average ...
Effects of Lactobacillus plantarum inoculants on maize silage quality / Uticaj Lactobacillus plantarum inokulanata na kvalitet silaže kukuruza
(Institute for Animal Husbandry, Belgrade, 2017)
In the winter time in Serbia, maize silage is the main ruminant feed. Therefore, managing maize silage is an important contributor to maintain the silage quality for livestock feed. In the study were evaluated the chemical ...
Contribution to the knowledge of the effect of back fat thickness on quality of carcass of Swedish landrace pigs / Prilog poznavanju uticaja debljine slanine na kvalitet trupova svinja rase Švedski landras
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper a comparative research relating to evaluation of the quality of pig carcasses originating from Swedish Landrace was carried out, total of 248 fatteners divided into two groups depending on the back fat thickness ...
Effect of dietary protein level and length of fattening period on dressing percentage and carcass conformation in broiler chickens / Uticaj nivoa proteina u hrani i dužine trajanja tova na randman i mere konformacije trupova pilića
(Institute for Animal Husbandry, Belgrade, 2017)
This study analyses the effect of different protein levels in broiler feeds (supplemented with protease) and different lengths of fattening period on some parameters related to dressed carcass quality. Medium-growing Master ...