Pretraživanje
Prikaz rezultata 41-50 od 240
Milk with functional food properties
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
This paper presents the results reflected on obtaining the milk enriched with omega-3 fatty acids. As source of omega-3 fatty acids, product of French company Vitalac called "TradiLin", was used. Trial was carried out on ...
Zdravstvena zaštita i dobrobit teladi (pregled istraživanja)
(Veterinarska komora Republike Srpske, 06-2021)
Intensive cattle farming covers a wide range of technological processes that should enable continued production and optimal use of production capacity. In such circumstances newborn calves have to adapt to different ...
MEDICINAL AND AROMATIC PLANTS IN LIVESTOCK FARMING: A PROMISING APPROACH FOR BOOSTING HEALTH AND PERFORMANCE
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 10-2023)
In recent times, there has been a revived interest in utilizing medicinal
and aromatic plants (MAPs) for the treatment of diseases and enhancing the
productivity of farm animals. Thanks to their bioactive compounds, MAPs ...
Some parameters of dried pork produced with lower salt content
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Production of meat products with lower salt/sodium content is the goal of today's meat industry because of bad influence of exceed sodium intake by food. In this paper are presented some physico-chemical parameters during ...
Five years study of seasonal variations of milk composition
(University of Novi Sad, Institute of Food Technology, 25-10-2016)
Serbia has the largest dairy sector in the Balkan region, producing about 1.55 million tons of milk per year. However, farms are still very small and fragmented, with 600,000 cows on 220,000 farms, giving an average herd ...
Preferences of consumers from Serbia toward organic eggs
(Institute for Animal Husbandry, Belgrade, 2019)
In order to examine consumers’ preferences toward eggs from organic production and their willingness to allocate more money for these eggs, 581 respondents were surveyed in three regions of Serbia (the Belgrade region, the ...
PHENOTYPIC VARIABILITY OF FERTILITY AND MILK TRAITS IN OFFSPRING OBTAINED BY INSEMINATION BY SEXED AND CONVENTIONAL SEMEN OF HOLSTEIN BREED BULLS
(Faculty of Agricultural Sciences and Food, Skopje, 10-2018)
The objective of this paper was to compare heifers reproductive traits and characteristics of their
calves after artificial insemination performed by conventional (non-sexed) and sexed sperm on 6
commercial farms in ...
Phenotypic and genetic parameters of reproductive traits of black and white cows with different share of HF genes / Fenotipski i genetski parametri reproduktivnih osobina crno belih krava sa različitim udelom HF gena
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper, results of the effect of direct and indirect selection of quantitative fertility traits of cattle end heritability level are presented. Study of the quantitative genetic parameters was carried out on three ...
Population trends of goats in Serbia and Croatia from 2012 to 2021
(Institute for animal husbandry, 10-2023)
This paper aims to examine the state of goat production and the
population trends of goats in Croatia and Serbia from 2012 to 2021. Goat keeping
in both countries suffered immensely in the second half of the 20th century ...
Sustainability of a plant-based diet
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 04-10-2023)
Considering that recently there are more and more different options and dietary trends, vegetarianism is presented as a possible solution for quality nutrition with less impact on the environment, it is necessary to analyze ...