Growth potential of Serbian local pig breeds Mangalitsa and Moravka
2017
Autori
Radović, ČedomirPetrović, M.
Savić, Radomir
Gogić, Marija
Lukić, Miloš
Stanišić, Nikola
Čandek-Potokar, Marjeta
Članak u časopisu (Objavljena verzija)
Metapodaci
Prikaz svih podataka o dokumentuApstrakt
The aim of this study was to examine the growth potential of indigenous pig breeds Mangalitsa (swallow bellied; n=12) and Moravka (n=10). The investigation included male castrates (surgical). Pigs were transferred from different farms to the institute’s stable where pigs were housed. The fattening period started at an average weight of 24.3 kg and 173.1 days of age for Mangalitsa pigs and 29.9 and 170.8 days for Moravka pigs, respectively and finished at average weight of 115.5 kg and 357 days of age for Mangalitsa pigs and 131.3 kg and 363 days for Moravka pigs, respectively. During observation study Moravka pigs had 13% higher (but not significantly) growth rate than Mangalitsa breed (545 vs. 480 g/day, P=0.22). The maximal growth rate observed for Mangalitsa was 690 g and for Moravka 607 g in the period corresponding to average body weight (end of period) of 79 and 89 kg, respectively. Initial (at start of the study) difference in growth rate between Mangalitsa and Moravka was propa...gated along the study duration resulting in significant difference in body weight at slaughter (P (lt) 0.05). © 2017, University of Zagreb. All rights reserved.
Ključne reči:
Complete feed mixture / Daily gain / Fattening abilities / Life gainIzvor:
Agriculturae Conspectus Scientificus, 2017, 82, 3 Special Issue 2, 217-220Finansiranje / projekti:
Institucija/grupa
RIStocarTY - JOUR AU - Radović, Čedomir AU - Petrović, M. AU - Savić, Radomir AU - Gogić, Marija AU - Lukić, Miloš AU - Stanišić, Nikola AU - Čandek-Potokar, Marjeta PY - 2017 UR - http://r.istocar.bg.ac.rs/handle/123456789/517 AB - The aim of this study was to examine the growth potential of indigenous pig breeds Mangalitsa (swallow bellied; n=12) and Moravka (n=10). The investigation included male castrates (surgical). Pigs were transferred from different farms to the institute’s stable where pigs were housed. The fattening period started at an average weight of 24.3 kg and 173.1 days of age for Mangalitsa pigs and 29.9 and 170.8 days for Moravka pigs, respectively and finished at average weight of 115.5 kg and 357 days of age for Mangalitsa pigs and 131.3 kg and 363 days for Moravka pigs, respectively. During observation study Moravka pigs had 13% higher (but not significantly) growth rate than Mangalitsa breed (545 vs. 480 g/day, P=0.22). The maximal growth rate observed for Mangalitsa was 690 g and for Moravka 607 g in the period corresponding to average body weight (end of period) of 79 and 89 kg, respectively. Initial (at start of the study) difference in growth rate between Mangalitsa and Moravka was propagated along the study duration resulting in significant difference in body weight at slaughter (P (lt) 0.05). © 2017, University of Zagreb. All rights reserved. T2 - Agriculturae Conspectus Scientificus T1 - Growth potential of Serbian local pig breeds Mangalitsa and Moravka VL - 82 IS - 3 Special Issue 2 SP - 217 EP - 220 DO - 10.5281/zenodo.1136193 ER -
@article{ author = "Radović, Čedomir and Petrović, M. and Savić, Radomir and Gogić, Marija and Lukić, Miloš and Stanišić, Nikola and Čandek-Potokar, Marjeta", year = "2017", abstract = "The aim of this study was to examine the growth potential of indigenous pig breeds Mangalitsa (swallow bellied; n=12) and Moravka (n=10). The investigation included male castrates (surgical). Pigs were transferred from different farms to the institute’s stable where pigs were housed. The fattening period started at an average weight of 24.3 kg and 173.1 days of age for Mangalitsa pigs and 29.9 and 170.8 days for Moravka pigs, respectively and finished at average weight of 115.5 kg and 357 days of age for Mangalitsa pigs and 131.3 kg and 363 days for Moravka pigs, respectively. During observation study Moravka pigs had 13% higher (but not significantly) growth rate than Mangalitsa breed (545 vs. 480 g/day, P=0.22). The maximal growth rate observed for Mangalitsa was 690 g and for Moravka 607 g in the period corresponding to average body weight (end of period) of 79 and 89 kg, respectively. Initial (at start of the study) difference in growth rate between Mangalitsa and Moravka was propagated along the study duration resulting in significant difference in body weight at slaughter (P (lt) 0.05). © 2017, University of Zagreb. All rights reserved.", journal = "Agriculturae Conspectus Scientificus", title = "Growth potential of Serbian local pig breeds Mangalitsa and Moravka", volume = "82", number = "3 Special Issue 2", pages = "217-220", doi = "10.5281/zenodo.1136193" }
Radović, Č., Petrović, M., Savić, R., Gogić, M., Lukić, M., Stanišić, N.,& Čandek-Potokar, M.. (2017). Growth potential of Serbian local pig breeds Mangalitsa and Moravka. in Agriculturae Conspectus Scientificus, 82(3 Special Issue 2), 217-220. https://doi.org/10.5281/zenodo.1136193
Radović Č, Petrović M, Savić R, Gogić M, Lukić M, Stanišić N, Čandek-Potokar M. Growth potential of Serbian local pig breeds Mangalitsa and Moravka. in Agriculturae Conspectus Scientificus. 2017;82(3 Special Issue 2):217-220. doi:10.5281/zenodo.1136193 .
Radović, Čedomir, Petrović, M., Savić, Radomir, Gogić, Marija, Lukić, Miloš, Stanišić, Nikola, Čandek-Potokar, Marjeta, "Growth potential of Serbian local pig breeds Mangalitsa and Moravka" in Agriculturae Conspectus Scientificus, 82, no. 3 Special Issue 2 (2017):217-220, https://doi.org/10.5281/zenodo.1136193 . .