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On the origin of European sheep as revealed by the diversity of the Balkan breeds and by optimizing population-genetic analysis tools
(Genetic Selection Evolution, 14-05-2020)
Background: In the Neolithic, domestic sheep migrated into Europe and subsequently spread in westerly and
northwesterly directions. Reconstruction of these migrations and subsequent genetic events requires a more ...
Application of vitreous Maize Endosperm in poultry feeding on the production results, chemical composition of meat and skin and meat colour in meat chicken
(© Verlag Eugen Ulmer, Stuttgart, 12-2020)
Corn starch is the most important food ingredient, but also the main energy source for poultry. In corn grain 98% of starch comes from endosperm. The aim of this study was to determine the impact of vitreous (resistant) ...
Characteristics and variability of udder scores of simmental first calving heifers
(Institute for Animal Husbandry, Belgrade-Zemun, Serbia, 2021)
Visual assessment and recognition of milk performance traits of cows are preliminary indicators of milk yield, longevity, as well as reproductive abilities of the animal, which is very important from the aspect of economy ...
Quantitative genetic analysis of variability and relationship of lambs body weight traits in population of indigenous Pirot sheep
(Institute for Animal Husbandry Belgrade Zemun, 2020)
Quantitative genetic analysis of variability and relationship of
lambs body weight traits in indigenous pirot sheep population are done. The the
examined lambs had high variability which very suitable for selection on a ...
Interrelation between body weights of sire, dam and their lambs at early stage of growth
(Institute for Animal Husbandry Belgrade Zemun, 2020)
Records of female lambs and their parents of the Mis sheep
breed have used. All animals are approximately have weaned at 90 days of age.
Descriptive statistics, paired sample test, paired differences, measures of
association, ...
Parity effect on lambing rate and lambs birth weight at crossbred of mis x ile de france breeds of sheep
(Institute for Animal Husbandry Belgrade Zemun, 10-2021)
Success in lamb production depends on their body weight, and
in recent years there had been a growing interest in understanding the impact of
some factors such as parity on sheep productivity. Knowing the factors that ...
Diversity of poultry production practices and impact on quality of meat and eggs
(Serbian Nutrition Society, 08-11-2021)
Poultry production practices can be very diverse: from different conventional ways (intensive
productions) and extensive types (i.e. Label Rouge or other labeled productions)
to organic production. Differences begin with ...
Quality of aborigenous karachay goat meat under different conditions
(Institute for Animal Husbandry Belgrade Zemun, 2021)
In this study, the influence of different conditions of keeping
and feeding on meat productivity and meat quality of indigenous Karachai goats
kept in different geographical regions of the Karachay-Cherkess Republic ...
Morphometric characterization of pirot pramenka
(Institute for Animal Husbandry Belgrade Zemun, 2021)
The strategy of conservation of endangered sheep populations
implies morphological and genetic characterization, as basic preconditions for their
conservation. The aim of this study was to determine the morphometric
c ...
Effect of breed of performance tested boars on ejaculate traits
(Institute for Animal Husbandry, Belgrade-Zemun, 2020)
The main objective of the study was to determine the influence
of breed on the traits of boar ejaculate: ejaculate volume (VOL, ml), sperm
concentration (CON, x106 sperm/ml), total sperm count in ejaculate (TNS, ...