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Investigation of gene pool and genealogical links between sheep breeds of southern Russia by blood groups and DNA microsatellites
(Serbian Genetics Society, Belgrade, 2015)
To study the gene pool and the establishment of genealogical relationships between breeds of sheep of different directions productivity bred in Russia, were used two classes of genetic markers - blood and DNA microsatellites. ...
Genetic and phenotypic aspects of the body measured traits in Merinolandschaf breed of sheep / Genetički i fenotipski aspekti osobina telesnih mera Merinolandschaf rase ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Merinolandschaf sheep breed was used to estimate relationship between the next traits: Body weight of adult ewes (BW), Height to withers (HW), Body length (BL), Girth of Chest (GC), Rump Width (RW), Body weight of lambs ...
Some important factors affecting fertility in sheep / Važniji faktori koji utiču na plodnost kod ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Efficiency of sheep production is conditioned by fertility. According to some authors number of offspring obtained per lambing is more important than gain of weight. Genetic relationships involving reproductive traits were ...
Opportunities and challenges for sustainable sheep production in Serbia / Mogućnosti i izazovi održivog razvoja ovčarstva Srbije
(Institute for Animal Husbandry, Belgrade, 2011)
This paper analyzes the present state of sheep farming in Serbia and provide guidance for sustainable development in the future. It also discusses the challenges of the modern age that may affect the viability of sheep ...
The influence of the factor 'Genetic value of the father' on the productive qualities of the Romanov breed sheep / Uticaj faktora 'genetska vrednost oca' na produktivne kvalitete romanovske rase ovaca
(Institute for Animal Husbandry, Belgrade, 2015)
Sheep farming plays an important role in the production of meat. Romanov breed is known for its high fertility and therefore is used all over the world due to increased production of lambs and lamb meat. Meat products are ...
The content of calcium, phosphorus and magnesium in the blood serum of sheep depending on the season and physiological state / Sadržaj kalcijuma, fosfora i magnezijuma u krvnom serumu ovaca po godišnjem dobu i fiziološkom stanju
(Institute for Animal Husbandry, Belgrade, 2014)
The large number of sheep, especially the ones that spend the majority of time on pastures, is been fed with the meals, which do not contain all the necessary mineral substances. The level of calcium, phosphorus and magnesium ...
Some aspects of improvement of grassland production for grazing of sheep / Neki aspekti poboljšanja produkcije travnjaka za ispašu ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Grasslands represent significant natural resource with important role in economy and ecology of every country. Properly cultivated and utilized grasslands provide cheap and high quality food for sheep, which they easily ...
Effects of prostaglandin and HCG on out of season oestrous synchronization and fertility and assessment of progesterone concentration for early pregnancy diagnosis in ewes
(Publ House Bulgarian Acad Sci, Sofia, 2017)
The study investigates the possibility of oestrus synchronization in ewes of MIS sheep population using prostaglandin (PG) outside the breeding season, serum progesterone concentration for pregnancy diagnosis and effect ...
Potentials of Serbian livestock production: Outlook and future / Mogućnosti stočarstva Srbije - perspektiva i budućnost
(Institute for Animal Husbandry, Belgrade, 2013)
The paper describes the state of the livestock production in the Republic of Serbia including preliminary results from the 2012 census: according to preliminary data, 908.990 heads of cattle, 3.403.288 pigs, 1.729.278 sheep ...
Effect of genetic and environmental factors on the phenotype characteristics of lambs / Uticaj genetskih i faktora životne sredine na fenotipske karakteristike jagnjadi
(Institute for Animal Husbandry, Belgrade, 2015)
The aim of this study was to determine the influence of environmental factors affecting body weight variability of lambs in two crossbreed groups: Pirot x Württemberg and Sjenica x Württemberg. Both populations were managed ...