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Some important factors affecting fertility in sheep / Važniji faktori koji utiču na plodnost kod ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Efficiency of sheep production is conditioned by fertility. According to some authors number of offspring obtained per lambing is more important than gain of weight. Genetic relationships involving reproductive traits were ...
Crossing system application and its effect on lambs growth traits / Primena sistema ukrštanja i njegov uticaj na osobine porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2015)
Success of crossing depends on the breeds used and the genetic distance among them, as well the combining ability of maternal and individual heterosis to make the proper choice of breeds employed in a crossing system. The ...
Forage quality and energy content of perennial legume-grass mixtures at three level of N fertilization / Kvalitet i energetski sadžaj krme višegodišnjih travno-leguminoznih smeša u tri nivoa N đubrenja
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to investigate fodder quality and nutritive value of different grass-legumes mixtures influenced by various level of N fertilization. Studied factors had an impact only on the content of crude ...
Genotype, sex and interaction effect on lamb growth traits / Efekat genotipa, pola i njihovih interakcija na osobine porasta jagnjadi
(Institute for Animal Husbandry, Belgrade, 2015)
The pure breeds and crossing have an important role in production. It is essential in sheep meat production to maintain the genetic diversity of the adapted breeds, pure breeds and their crosses. Objective of the study is ...
Principles of livestock development in the Republic of Serbia / Principi razvoja stočarstva u Republici Srbiji
(Institute for Animal Husbandry, Belgrade, 2012)
Livestock production is an important branch of agriculture in the Republic of Serbia because it provides necessary products (milk, meat, eggs). In addition, livestock production provides raw materials for food industry and ...
Potentials of Serbian livestock production: Outlook and future / Mogućnosti stočarstva Srbije - perspektiva i budućnost
(Institute for Animal Husbandry, Belgrade, 2013)
The paper describes the state of the livestock production in the Republic of Serbia including preliminary results from the 2012 census: according to preliminary data, 908.990 heads of cattle, 3.403.288 pigs, 1.729.278 sheep ...
The effect of gender and breed on some properties of pig meat / Uticaj pola i rase na fizičko-hemijske karakteristike mesa svinja
(Institute for Animal Husbandry, Belgrade, 2013)
This study was conducted to investigate differences in characteristics of muscles from male and female fatteners from Mangalitsa and Swedish Landrace pig breed. The research was carried out on three muscles: m. longissimus ...
Estimation of phenotypic and genetic trends of the growth traits in Lipska and Svrljig sheep / Ocena fenotipskih i genetskih trendova osobina porasta Lipske i Svrljiške rase ovaca
(Institute for Animal Husbandry, Belgrade, 2012)
Some phenotypic and genetic trends on growth traits of lambs are observed. The research implicated lambs of two local breeds of sheep: Lipska (LP) and Svrljig (SV). All lambs were weighed for the first time at birth (BWB), ...
Variation of traits of fatteners under the impact of various factors / Variranje osobina tovljenika pod uticajem različitih faktora
(Institute for Animal Husbandry, Belgrade, 2014)
The aim of this study was to determine the effect of the sire breed, sire within sire breed, genotype of fatteners, gender of fatteners, gender within sire breed, season of birth of fatteners and mass of warm carcass side ...
Protein source in diets for ruminant nutrition / Izvori proteina u obrocima za ishranu preživara
(Institute for Animal Husbandry, Belgrade, 2014)
The rapid increase in human population leads to increased demand for animal protein. On the other hand, the deficit of protein feeds in the market and rising costs are the most significant obstacles facing animal production. ...